Page 2 - WARNINGS AND GUIDANCE; During Operation; After Use
3 WARNINGS AND GUIDANCE It is most important that this instruction book should be retained with the appliance for futurereference. Should the appliance be sold or transferred, always ensure that the book is left withthe appliance in order that the new owner can get to know the functions of the appli...
Page 3 - CONTENTS
4 CONTENTS Warnings and Guidance Page 3 Technical Data Page 5 Installation Page 6 Electrical Connections Page 7 When the oven is first installed Page 8 Use and Care Page 9 How to set the clock and timer Page 10 Controls Page 11 Using the fan oven Page 12-13 Grilling Page 14 Thermal Grilling Page 14-...
Page 4 - TECHNICAL DATA; Recess dimensions
5 TECHNICAL DATA Model Number: ZSA 25W - ZSA 25B Recess dimensions Height 580 mm Width 560-570 mm Depth 550 mm Oven Capacity 1.9 cu. ft. Internal oven dimensionsHeight 320 mm Width 420 mm Depth 390 mm Oven RatingsOven Element 2.5 kW Grill Element 1.8 kW Double Grill Element 2.8 kW Convection Fan 30 ...
Page 5 - INSTALLATION; BUILDING IN; Securing The Oven To The Cabinet
6 INSTALLATION Fig. 2 Fig. 3 It is mandatory that all operations required for theinstallation be carried out by a qualified orcompetent person - in accordance with existingrules and regulations. Please ensure that when the appliance is installed itis easily accessible for the engineer in the event o...
Page 6 - ELECTRICAL CONNECTION; THIS APPLIANCE MUST BE EARTHED
7 ELECTRICAL CONNECTION We strongly recommend that all operations for theinstallation of your oven be carried out byQUALIFIED PERSONNEL to the relevant BritishStandards. The oven designed to be connected to 240V (50Hz)electricity supply.The oven has an easily accessible terminal blockwhich is marked...
Page 7 - WHEN THE OVEN IS FIRST INSTALLED
8 WHEN THE OVEN IS FIRST INSTALLED Once the oven has been installed, it is important toremove the protective materials which were put on inthe factory. Turn knob B on the timer until the manual function appears in the dial. Switch the oven control knob to fan ducted cooking and then set the thermost...
Page 8 - USE AND CARE
9 USE AND CARE 1 4 2 3 FUNCTION TEMPERATURE 12 11 10 8 7 6 5 4 3 2 1 START CLOCK COOKING TIME 0 B U I L T - I N ° C 10 12 11 1. Oven clock and timer2. Oven control knob - see controls page 113. Thermostat control knob - see controls page 114. Oven temperature light 5. Hinged grill element6. Interior...
Page 9 - HOW TO SET THE CLOCK AND TIMER
10 HOW TO SET THE CLOCK AND TIMER KNOB A KNOB B RED POINTER (Seconds) DIAL Cooking time Manual cooking '0' OFF POINTERS (Clock) GREEN POINTER (Cooking start) 1MANUAL OPERATION To set the oven for manualoperation turn knob B until hand symbol appears in the left hand dial. 5TO SET THE TIMER TOSWITCH ...
Page 10 - CONTROLS
11 Oven Control Knob (fan) (Fig. 4) Oven light - this will come on automatically when the oven is in use. Defrost setting (NB This is NOT a cooking setting). This setting is intended to assist inthawing of frozen foods (see page 13). Fan ducted cooking - this allows you to roast or roast and bake si...
Page 11 - USING THE FAN OVEN; The Fan Oven; HINTS AND TIPS
12 USING THE FAN OVEN The Fan Oven The air inside the oven is heated by the elementaround the fan situated behind the back panel. Thefan draws air from the oven, the element heats theair which is circulated into the oven via the top, baseand sides of the back panel. The advantages ofcooking with thi...
Page 15 - HELPFUL HINTS WHEN BUYING AND PREPARING FOOD
16 HELPFUL HINTS WHEN BUYING AND PREPARING FOOD Care must be taken when handling foods in thehome. Always follow the basic rules of food hygieneto prevent bacterial and microbial growth and crosscontamination when preparing, reheating, cooking,cooling, defrosting and freezing foods: 1. Always ensure...
Page 16 - CLEANING THE OVEN
17 CLEANING THE OVEN Before cleaning always allow the coolingfan to cool the oven down beforeswitching off at the electricity supply Cleaning materials Before using any cleaning materials on your oven,check that they are suitable and that their use isrecommended by the manufacturer. Cleaners that co...
Page 17 - Hints and tips; Cooking to reduce soilage; CARE OF CATALYTIC LINERS
18 Catalytic liners destroy splashes of food and fatswhen the oven temperature is raised to around220 ° C. To aid this process it is a good idea to run the ovenfor an hour or two per week, without food, to ensurecontinued good performance from the Catalyticliners. Hints and tips • Manual cleaning of...
Page 18 - CUSTOMER CARE DEPARTMENT
19 CLEANING THE HINGED GRILL This model has been fitted with a hinged top grillelement to enable you to clean the roof of the oveneasily. Before proceeding ensure the oven is isolated fromthe electricity supply. Then undo the screw whichholds the grill in place. (see Fig. 10) Then gently pull the gr...
Page 19 - PEACE OF MIND FOR 24 MONTHS; ZANUSSI GUARANTEE CONDITIONS
20 PEACE OF MIND FOR 24 MONTHS ZANUSSI GUARANTEE CONDITIONS This guarantee is in addition to yourstatutory and other legal rights. We, Zanussi Ltd., undertake that, if, withintwenty four months of the date of thepurchase, this ZANUSSI appliance or anypart thereof is proved to be defective byreason o...