Zanussi ZOB555XL - Manuals - manualsarea.com

Page 2 - Children and vulnerable people safety

Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Product description _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 4 Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 4 Daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Hints, tips and cooking tables _ _ _ _ _ _ _ _ _ _ _ 7 Care and cleaning _ ...

Page 4 - Product description; General overview; Before first use

• Do not clean catalytic enamel (if applicable). Oven lamp • Disconnect the appliance from the power supply before the replacement of the oven lamp. There is the risk of electrical shock! Service centre • Only an approved engineer can repair or work on the appliance. Contact an approved service cent...

Page 5 - Daily use; Switching the Oven On and Off

Initial Cleaning • Remove all parts from the appliance.• Clean the appliance before first use. Caution! Do not use abrasive cleaning agents! This can damage the surface. Refer to chapter "Care and Cleaning". Setting the time The oven only operates after time set. When you connect the applian...

Page 6 - Display

Oven function Application Thermal grilling The grill element and the oven fan operate alternately and circulate hot air around the food. To cook large pieces of meat. Maximum temperature for this function is 200 °C. Fan cooking To roast or roast and bake the food that requires the same cooking tempe...

Page 7 - Cancelling the clock functions; Hints, tips and cooking tables

Clock function Application Minute minder To set a countdown time. A signal sounds, after the time period is completed. This function has no effect on the operation of the oven. Duration To set how long the oven has to be in operation. End To set the switch-off time for an oven function. Duration and...

Page 8 - CAKES

system you can to cook in a steamy environment and keep the food soft inside and crusty outside. It decrea- ses the cooking time and energy consumption to a minimum. • Moisture can condense in the appliance or on the glass doors. This is normal. Always stand back form the ap- pliance when you open t...

Page 10 - FISH; Grilling

TYPE OF DISH Fan cooking Cooking time [min] Notes Level Temp [°C] English roast beef rare 2 200 44-50 On oven shelf and deep roasting pan English roast beef me- dium 2 200 51-55 On oven shelf and deep roasting pan English roast beef well done 2 200 55-60 On oven shelf and deep roasting pan Shoulder ...

Page 11 - Thermal grilling; Care and cleaning; Cleaning the oven door

Quantity Grilling Cooking time in minutes TYPE OF DISH Pieces g level Temp. (°C) 1st side 2nd side Breast of chicken 4 400 3 250 12-15 12-14 Hamburger 6 600 3 250 20-30 Fish Fillet 4 400 3 250 12-14 10-12 Toasted sandwiches 4-6 / 3 250 5-7 / Toast 4-6 / 3 250 2-4 2-3 Thermal grilling Warning! Use th...

Page 13 - What to do if...; Installation

Replacing the oven light bulb/cleaning the glass cover Warning! Be careful! There is the risk of electrical shock! 1. Turn the glass cover anti-clockwise to remove it.2. Clean the glass cover.3. Replace the oven light bulb with applicable 300°C heat-resistant oven light bulb. New oven light bulb mus...

Page 14 - Electrical installation; Applicable types of cables for UK only; Environment concerns

594 2 20 570 590 540 560 50 580 550 min 560÷ 570 550 min 593 560-570 80÷100 A B Electrical installation Important! The manufacturer is not responsible if you do not obey the safety precautions from chapter "Safety".This appliance is supplied without a main plug and a main cable. Applicable t...