Page 4 - SAFETY INSTRUCTIONS
• If the mains power supply cable is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. ...
Page 6 - PRODUCT DESCRIPTION
INTERNAL LIGHTING WARNING! Risk of electric shock. • The type of light bulb or halogen lamp used for this appliance is for household appliances only. Do not use it for house lighting. • Before replacing the lamp, disconnect the appliance from the power supply. • Only use lamps with the same specific...
Page 7 - BEFORE FIRST USE
COOKING SURFACE LAYOUT 180 mm 145 mm 145 mm 180 mm 1 3 4 5 6 2 1 Cooking zone 1200 W 2 Steam outlet - number and position depends on the model 3 Cooking zone 1700 W 4 Cooking zone 1200 W 5 Residual heat indicator 6 Cooking zone 1700 W COOKER CONTROL PANEL 6 7 1 2 5 4 3 1 1 Knobs for the hob 2 Knob f...
Page 9 - HOB - CARE AND CLEANING
EXAMPLES OF COOKING APPLICATIONS Heat set- ting: Application: 1 Keeping warm 2 Gentle simmering 3 Simmering Heat set- ting: Application: 4 Frying / browning 5 Bringing to the boil 6 Bringing to the boil / quick frying / deep-frying HOB - CARE AND CLEANING WARNING! Refer to Safety chapters. GENERAL I...
Page 12 - OVEN - CLOCK FUNCTIONS
2. Put the deep pan into the oven on the necessary shelf position. OVEN - CLOCK FUNCTIONS DISPLAY The electronic programmer works only with the main oven. A B C A. Function indicators B. Time display C. Function indicator BUTTONS Button Function Description MINUS To set the time. CLOCK To set a cloc...
Page 14 - OVEN - HINTS AND TIPS
OVEN - HINTS AND TIPS WARNING! Refer to Safety chapters. The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. Always preheat an empty oven at the temperature required for the food for 20 minutes before yo...
Page 21 - OVEN - CARE AND CLEANING
Food Function Tempera- ture (°C) Time (min) Accessories Shelf posi- tion Apple pie, 2 tins (ø 20 cm) on the grid, diag- onally shifted Conventional Cooking 170 20 - 35 Grid 1 Fatless sponge cake, 1 tin (ø 26 cm) on the grid Conventional Cooking 150 80 - 100 Grid 2 Shortbread/Pastry strip Conventiona...
Page 23 - TROUBLESHOOTING
1 2 A 2. Pull up the trim. 3. Remove the glass panels. To replace the glass panels, do the same steps in reverse. Before you lower the trim, attach the A trim part to the door. Refer to the image. REPLACING THE LAMP WARNING! Risk of electric shock. The lamp can be hot. 1. Turn off the oven.Wait unti...
Page 26 - ENERGY EFFICIENCY
N N N L L ENERGY EFFICIENCY PRODUCT INFORMATION FOR HOB ACCORDING TO EU 66/2014 Model identification ZCV69350BA ZCV69350WA ZCV69350XA Type of hob Hob inside Freestanding Cooker Number of cooking zones 4 Heating technology Radiant Heater Diameter of circular cooking zones (Ø) Left front Left rear Rig...
Page 27 - ENVIRONMENTAL CONCERNS
Energy efficiency class Top oven: A Main oven: A Energy consumption with a standard load, conventional mode Top oven: 0.75 kWh/cycle Main oven: not applicable Energy consumption with a standard load, fan-forced mode Top oven: not applicable Main oven: 0.82 kWh/cycle Number of cavities 2 Heat source ...