Zanussi ZCV661MW- Manuals

Accessories • Wire shelf For cookware, cake tins, roasts. • Grill- / Roasting pan To bake and roast or as pan to collect fat. • Trivet For roasting and grilling. Use the trivet only with the Grill- / roasting pan. Before first use WARNING! Refer to Safety chapters. Initial Cleaning Remove all access...

Cookware made of enamelled steel and with aluminium or copper bottoms can cause the colour change on the glass-ceramic surface. Energy saving • If it is possible, always put the lids on the cookware. • Put cookware on a cooking zone before you start it. • Use the residual heat to keep the food warm ...

Activating and deactivating the top / main oven It depends on the model if your appliance has knob symbols, indicators or lamps: • The indicator comes on when the oven heats up. • The lamp comes on when the oven operates. • The symbol shows whether the knob controls one of the cooking zones, the ove...

Trivet and Grill- / Roasting pan WARNING! Be careful when you remove the accessories from a hot appliance. There is a risk of burns. You can use the trivet to roast larger pieces of meat or poultry on one shelf position.1. Put the trivet into the deep pan so that the supports of the wire shelf point...

Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently. The shelf position is incorrect. Put the cake on a lower shelf. The cake sinks and becomes soggy, lumpy or streaky. The oven temperature is too high. The next time you bake, set a slightly lower o...

Thermaflow® Baking - Main Oven Shelf positions are not critical but ensure that the oven accessories are evenly spaced when more than one is used. Food Shelf position Temperature (°C) Time (min) Biscuits 1 – 3 180 - 190 10 - 20 Bread 2 190 - 210 30 - 35 Cakes: Small & Queen 1 – 3 150 - 170 18 - ...

• If necessary, turn the roast (after 1/2 - 2/3 of the cooking time). • Baste large roasts and poultry with their juices several times during roasting. This gives better roasting results. • You can deactivate the appliance approximately 10 minutes before the end of the roasting time, and use the res...

Food Shelf position Time (min) Beefburgers 3 10 - 20 Chicken Joints 2 20 - 40 Chops - Lamb 2 - 3 15 - 25 Chops - Pork 2 - 3 20 - 25 Fish - Whole / Trout / Makarel 2 10 - 12 Fillets - Plaice/Cod 2 4 - 6 Kebabs 2 - 3 12 - 18 Kidneys - Lamb / Pig 2 - 3 6 - 10 Sausages 3 20 - 30 Steaks: Rare 3 4 - 6 Ste...

Removing and cleaning the door glasses - top oven The door glass on your product can be different in type and shape from the examples you see in the graphic. The number of glasses can also be different. 1. Open the door. 2. Hold the door trim on the top edge of the door at the two sides and push inw...

Troubleshooting WARNING! Refer to Safety chapters. What to do if... Problem Possible cause Remedy You cannot activate the appli- ance. The appliance is not connec- ted to an electrical supply or it is connected incorrectly. Check if the appliance is cor- rectly connected to the electri- cal supply. ...

Technical data Dimensions Height 894 - 912 mm Width 600 mm Depth 600 mm Top oven capacity 37 l Main oven capacity 74 l Location of the appliance You can install your freestanding appliance with cabinets on one or two sides and in the corner. A A B Minimum distances Dimension mm A 2 B 685 Levelling o...

4. Check that the anti-tilt protection (A) fits minimum 20 mm into the hole in the rear wall of the appliance (B) when you push the appliance. Electrical installation WARNING! The manufacturer is not responsible if you do not follow the safety precautions from Safety chapters. This appliance is supp...