Viking VGIC54828BSS - Manuals

Page 3 - In Canada; WARNING; WARNING; WARNING; DANGER; WARNING; If the use of a GFI is required, it should be:

3 Important - Read and Follow! Before beginning, please read these instructions completely and carefully. •DO NOT remove permanently affi xed labels, warnings, or plates from product. This may void the warranty. • All local and national codes and ordinances must be observed. Installation must confor...

Page 4 - Dimensions; NOTE

4 Dimensions 30” AND 36” W. RANGES 35-7/8” (91.1 cm) min. to 37” (94.0 cm) max. 1” (2.5 cm) 29-7/8” (75.9 cm) 35-7/8” (91.1 cm) 25-3/4” (65.4 cm) 45-1/8” (114.6 cm) 19-3/8” (49.2 cm) 8-1/8” (20.6 cm) 26-7/16” (67.2 cm) 1-5/8” (4.1 cm) 1” (2.5 cm) 35-7/8” (91.1 cm) min. to 37” (94.0 cm) max. 24-5/16”...

Page 5 - Specifi cations; Description

5 Specifi cations Description 30” W. (76 cm) Wide 36” W. (91 cm) Wide 48” W. (122 cm) Wide Overall width 29-7/8” (75.9 cm) 35-7/8” (91.1 cm) 47-7/8” (121.6 cm) Overall height from bottom To top of side panl Leg adjustment 35-7/8” (91.1 cm) min to 37” (94.0 cm) max 1-1/8” (2.9 cm) Overall depth from ...

Page 6 - Clearance Dimensions; IMPORTANT; CAUTION; Note

6 Clearance Dimensions (proximity to cabinets) •This range may be installed directly adjacent to existing 36” (91.4 cm) high base cabinets. IMPORTANT : The side trim MUST be 3/8” (.95 cm) above the adjacent base cabinet countertop. This can be accomplished by raising the unit using the adjustment sp...

Page 7 - combustible; Wall Installation

7 Clearance Dimensions (wood/composite overlay) *Note : Minimum clearance for back wall is 3/4” (1.9 cm) with backguard or high-shelf to allow for rear standoff s against a combustible wall. There must be a minimum of 6” (15.2 cm) clearance from rear of range to a combustible wall with an island tri...

Page 8 - Electrical / Gas Requirements; Electrical Requirements; Flexible Connections:

8 Electrical / Gas Requirements Electrical Requirements Check your national and local codes regarding this unit. This range requires 120VAC/60 Hz; 4 ft. (121.9 cm), 3-wire cord with grounded 3-prong plug attached to unit. See “Electrical Connection” section for grounding instructions. Must be fused ...

Page 10 - Leg Installation; Door Removal; step

10 Leg Installation 1 1 1 2 3 2 3 4 Legs are packed in styrofoam top pack. Note : Legs should be installed near to where appliance is to be used, as they are not secure for long transit. Note: It is strongly recommended that a pallet or lift jack be used rather than tilting. Raise unit about a foot....

Page 13 - Anti-tip Device Installation - Floor Mount 30”W and 36” W Models; Anti-tip Device Installation - Floor Mount 48” W Models

13 Anti-tip Device Installation - Floor Mount 30”W and 36” W Models 1 Ø 1/8” Ø 1 /8” (.32 cm ) (.32 cm ) Ø 1/8” (.32 cm ) 1-1/2” 1-1 /2” (3.8 cm) (3.8 cm ) 2-1/2”* (6.4 cm) 8-1/2” 21.6 cm) 1 1 2 2 2 1 x2 3 1 2 4 Locate anti-tip bracket hook on the fl oor 16” (40.6 cm) from side cabinet and 1-1/4” (3...

Page 14 - Connecting Gas & Electric

14 Door Replacement and Adjustment Final Installation 1 2 3 3/8” 3/ 8” (0.95 cm) (0. 95 cm ) 3/8” (0.95 cm) Slide range into place. Be sure wall anti-tip bracket slides into the anti-tip opening or fl oor anti-tip hook and bracket are engaged (depending on the one used) Burner caps and burner bowls ...

Page 15 - PREFERRED SERVICE; Service Information

15 Final Preparation All stainless steel body parts should be wiped with hot, soapy water and with a liquid cleaner designed for this material. If buildup occurs, DO NOT use steel wool, abrasive cloths, cleansers, or powders! If it is necessary to scrape stainless steelto remove encrusted materials,...