Smeg PI964P - Manuals

Instructions 27 EN 1.7 How to read the user manual This user manual uses the following reading conventions: 1. Use instruction sequence.• Single use instruction. Instructions General information on this user manual, on safety and final disposal. Description Description of the appliance and its acces...

Description 28 2 Description 2.1 General description * power levels are indicative and can vary according to the pan used or the settings made. Advantages of induction cooking • Energy saving thanks to the direct transmission of energy to the pan (suitable magnetisable cookware is required) compared...

Description 29 EN 2.2 Symbols OFF setting The cooking zone is OFF. Increase/decrease setting Turn the knob clockwise or anti-clockwise to increase or decrease the power for the cooking zone whose value is shown on the displays. Booster setting Using this setting the Booster function of the cooking z...

Use 30 3 Use 3.1 Instructions High temperature Danger of burns • Protect your hands wearing heat-proof gloves during use. • Do not touch or clean the hob surface during operation or when the residual heat indicator lights are still on. • Do not put empty saucepans or frying pans on switched on cooki...

Use 31 EN 3.2 Preliminary operations In order to remove any moisture that could have accumulated during the manufacturing process and for the electronic circuits and control keypad to work properly:1. Remove the protective films from the external surfaces of the appliance and accessories. 2. Remove ...

Use 32 Unsuitable cookware: • Copper, stainless steel, aluminium, fireproof glass, wood, ceramic and terracotta cookware. To see whether the pan is suitable, bring a magnet close to the bottom: if it is attracted, the pan is suitable for induction cooking. If you do not have a magnet, you can put a ...

Use 33 EN Advice on energy-saving • The diameter of the base of the pan must correspond to the diameter of the cooking zone. • When buying a pan, check whether the diameter indicated is that of the base or the top of the pan, as the top is almost always larger than the base. • When preparing dishes ...

Use 34 Heating accelerator 1. Turn the knob anti-clockwise to the position and release it. The display shows the symbol . 2. Select the required heating power ( 1...8 ) within 3 seconds. The selected power and symbol will flash alternately on the display. The power level can be increased at any mome...

Use 35 EN Power management The hob is fitted with a power management module that optimises/limits consumption. If the overall set power levels surpass the maximum limits permitted, the electronic circuit board manages automatically the power supplied by the hot plates.The module tries to maintain th...

Cleaning and maintenance 36 4 Cleaning and maintenance 4.1 Instructions 4.2 Cleaning the surfaces To keep the surfaces in good condition, they should be cleaned regularly after use. Let them cool first. 4.3 Ordinary weekly cleaning Clean and maintain the hob once a week using an ordinary glass clean...

Cleaning and maintenance 37 EN Changes in colour do not affect the operation and stability of the glass. These are not alterations to the material of the hob but just residues which have not been removed and have then carbonised. Shiny surfaces can form due to the bases of pans, especially aluminium...

Installation 38 5 Installation 5.1 Electrical connection General information Check the grid characteristics against the data indicated on the plate.The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance.Do not remove this plate for an...

Installation 39 EN Fixed connection Fit the power line with an omnipolar circuit breaker in compliance with installation regulations.The circuit breaker should be located near the appliance and in an easily reachable position. Connection with plug and socket Make sure that the plug and socket are of...

Installation 40 5.3 Section cut from the work surface Create an opening with the dimensions shown in the figure in the work surface of the piece of furniture. 5.4 Mounting Over built-in oven The distance between the hob and the kitchen furniture or other installed appliances must be enough to ensure...

Installation 41 EN Over empty kitchen unit or drawers If there are other pieces of furniture (lateral walls, drawers, etc.), dishwashers or fridges under the hob, a double-layer wooden base must be installed at least 30 mm from the bottom of the hob to avoid any accidental contact. It must only be p...

Installation 42 5.6 Instructions for the installer • The plug must be accessible after installation. Do not bend or trap the power cable. • The appliance must be installed according to the installation diagrams. • If the appliance does not work correctly after having carried out all the checks, cont...