Page 2 - Contents; Cleaning Your Cooker
Contents 1. Before You Start... 1 2. Cooker Overview 3 3. Cooking Tips 13 4. Cooking Table 14 5. Cleaning Your Cooker 15 6. Troubleshooting 18 7. Installation 20 8. Servicing 24 9. Circuit Diagrams 28 10. Technical Data 30
Page 3 - Installation and Maintenance; Make sure that the cooker is wired in and switched on.; Peculiar Smells; ‘Ventilation’; Ventilation; : The functions of this hob comply with
1 1. Before You Start... Thank you for buying a Rangemaster cooker. It should give you many years of trouble-free cooking if installed and operated correctly. It is important that you read this section before you start, particularly if you have not used an induction cooker before. This appliance i...
Page 4 - Hob Care; DO NOT use the hob surface as a cutting board.; place anything between the base of the pan and the; Cooker Care; Clean only the parts listed in this guide.
2 Use dry oven gloves when applicable – using damp gloves might result in steam burns when you touch a hot surface. Do not use a towel or other bulky cloth in place of a glove – it might catch fire if brought into contact with a hot surface. NEVER operate the cooker with wet hands. DO NOT use a...
Page 5 - The Hob; The kind of pan you use and the
3 ArtNo.312-0004 Correct pans ceramic 2. Cooker Overview The 90 induction cooker (Fig.2-1) has the following features: A. 5 induction cooking zones B. A control panel C. A glide-out grill D. Main programmable fan oven E. Tall fan oven The Hob Use only pans that are suitable for induction hobs. We re...
Page 6 - 10 Induction hob display; After use, switch off the hob element by its; Residual Heat Indicator,
4 ArtNo.313-0003 110 Induction hob display � � � � � The very best pans have bases that are very slightly curved up when cold (Fig.2-3) . If you hold a ruler across the bottom you will see a small gap in the middle. When they heat up the metal expands and lies flat on the cooking surface. Make sure t...
Page 7 - This can only be activated when all the; ] appears in the hob control display for all; Pan Protection Function
5 ArtNo.331-0001Grill pan pulled forwards ArtNo.216-0003 - Elan MF grill control 0 Fig.2-7 Fig.2-8 The function is selected by turning the control knob to the ‘A’ position. This can be selected by either turning the control knob momentarily anti-clockwise from the zero position or clockwise past the...
Page 8 - Never close the grill door when the grill is on.; The Ovens; . Remember – not all functions; Multi-function oven functions; Defrost
6 For best results, slide the carriage back into the grill chamber and preheat the appropriate part(s) of the grill for two minutes. The grill trivet can be removed and the food placed on it while you are waiting for the grill to preheat. Once the grill has preheated, slide the carriage out again. W...
Page 10 - Operating the Ovens; Operating the left-hand multi-function oven
8 Browning element This function uses the element in the top of the oven only. It is a useful function for the browning or finishing of pasta dishes, vegetables in sauce, shepherds pie and lasagne, the item to be browned being already hot before switching to the top element. Base heat This function u...
Page 11 - The Clock; Setting the time of day; ‘cook time’; and; ‘stop time’
9 The Clock Setting the time of day The LCD clock is shown in (Fig.2-17) . When the clock is first connected, the display flashes ( 0.00 ) and ( ) alternately. To set the time, turn and hold the Timer knob to the clock symbol ( ) and at the same time turn the Adjusting knob left or right until the...
Page 12 - Key Lock; To activate the key lock
10 A - Top view, B - Side view, C - Shelf guard, D - Front The shelf guard should be at the back pointing upwards If you are out, do not worry about the beeper going off – it will stop on its own after a while. When you return, turn the Timer knob to the vertical ( ) to return to manual cooking. AU...
Page 13 - Accessories
11 Accessories Oven Shelves – Left-hand (Main) Oven In addition to the flat shelves (Fig.2-30) , some models are supplied with a drop shelf (Fig.2-31) . The drop shelf increases the possibilities for oven shelf spacing. The oven shelves can be easily removed and refitted. Pull the shelf forward until ...
Page 14 - Main Oven Light; Press the button to turn the light on
12 Main Oven Light Press the button to turn the light on (Fig.2-40) . If the oven light fails, turn off the power supply before changing the bulb. See the ‘Troubleshooting’ section for details on how to change the bulb. ArtNo.320-0017 Main oven light Fig.2-40
Page 15 - Tips on Cooking with the Timer; DO NOT place warm food in the oven to be timed.; General Oven Tips; ‘Cleaning Your Cooker’
13 Tips on Cooking with the Timer If you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, dishes can be ‘slowed down’ slightly by using small containers and covering them with aluminium foil, or ‘speeded up’ slightly by cooking smaller quantit...
Page 17 - but take care that no surplus water seeps into the; Hob; Daily Care; ‘Cleaning burned-on spills’; Use an oven glove to protect your hand from; ‘Daily Care’; Cleaning Burned-on Spills
15 5. Cleaning Your Cooker Isolate the electricity supply before carrying out any major cleaning. Allow the cooker to cool. Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Do not mix different cleaning pro...
Page 18 - DO NOT use any abrasive substances.; Control Panel and Doors; ‘Cook & Clean’ Panels
16 ArtNo.331-0001Grill pan pulled forwards Fig.5-2 ArtNo.331-0003 Grill frame out, no pan ArtNo.331-0004 Removing the grill frame Fig.5-3 Fig.5-4 ArtNo.331-0005 Removing the grill rail Fig.5-5 Once you have removed as much as possible with the scraper, follow the ‘Daily Care’ procedure outlined abov...
Page 19 - The Tall Oven
17 heated at 200°C for about one hour. This will ensure that the panels are working effectively. Removing the Panels to clean the Enamel Interior If you wish to clean the enamel interior of the oven, you will first need to remove the shelves. The right-hand oven has a removable oven roof. Slide the ro...
Page 22 - ‘Electrical Connection’; Provision of Ventilation; You will also need the following tools:
20 7. Installation Dear Installer Before you start your installation, please complete the details below, so that, if your customer has a problem relating to your installation, they will be able to contact you easily. Safety Requirements The cooker must be installed in a well-ventilated space, in acc...
Page 23 - Positioning the Cooker; ABOVE; Unpacking the Cooker; The cooker is very heavy, so take great care.
21 ArtNo.090-0024 - 90 induction door clearances ��������� ArtNo.090-0008 - 90 6BC cooker min spacing ���� ��� ���� ��� ����� ��� ������������������ ArtNo.090-0017 - 90 6BC min positions above cooker ��������� ���������� ���� ���� Fig.7-1 Fig.7-2 Fig.7-3 Positioning the Cooker Fig.7-1 shows the mini...
Page 24 - Lower the Two Rear Rollers; First fit the levelling tool on the hexagonal adjusting nut; Completing the Move; . Check behind the cooker to ensure; Levelling
22 Lower the Two Rear Rollers First fit the levelling tool on the hexagonal adjusting nut (Fig.7-5) . Make 10 complete (360°) turns clockwise (Fig.7-6) . (This means turning and removing the levelling tool 20 times.) Make sure you lower BOTH REAR ROLLERS. There are two adjusting nuts, one for each ro...
Page 25 - Electrical Connection; The cooker must be connected to the correct electrical; Hob Check; Turn on the grill control and check that the grill heats up.; Oven Check
23 using the Allen screws. Insert the blanking plugs into the fixing holes. The fit the front handrail, first remove the 4mm Allen screws from the top corners of the fascia. Locate the handrail to the fascia and secure in place. Fitting the Splashback (optional) The splashback fits the back of the cooke...
Page 29 - Bottom Element; Top Element
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. 27 �������������������� ArtNo.321-0005 Fan oven element Fig.8-12 ArtNo.321-0007 - MF oven element 1 � Fig.8-13 21. To Remove the Fan Oven El...
Page 32 - INSTALLER: Please leave these instructions with the User.; Connections; Electric; Dimensions; Ratings; Large
30 10. Technical Data INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION : Cooker back, serial number repeater badge below oven door opening. Connections Electric 220 - 240V 50Hz Dimensions Overall height minimum 902mm maximum 927mm Overall width 900mm Overall depth 650mm ...