Panasonic NN-DS59NBQPQ - Manuals

8 Safety Instructions  If smoke is emitted or a fire occurs in the oven, tap Stop/Cancel pad and leave the door closed in order to stifle any flames. Disconnect the power cord, or shut off power at fuse or circuit breaker panel.  This appliance is intended to be used in household applications only...

9 Safety Instructions  Some foods may inevitably splatter grease on to the oven walls. If the oven is not cleaned occasionally, it may start to ‘smoke’ during use.  Failure to maintain the oven in a clean condition could lead to deterioration of surfaces that could affect the life of the appliance...

10 Safety Instructions  Warning! This appliance produces boiling hot steam.  During and after cooking with steam function, do not open the oven door when your face is very close to the oven. Care must be taken when opening the door as steam may cause injury.  Warning! Steam may billow out when yo...

11 Safety Instructions  The oven lamp must be replaced by a service technician trained by the manufacturer. Do not attempt to remove the outer casing from the oven.  Before using the oven, place the drip tray in position. Refer to page 20 for correct installation.  The purpose of the drip tray is...

12 Disposal of Old Equipment This symbol on the products, packaging, and/or accompanying documents means that used electrical and electronic products must not be mixed with general household waste.For proper treatment, recovery and recycling of old products, please take them to applicable collection...

13 If the fitted moulded plug is unsuitable for the socket outlet in your home then the fuse should be removed and the plug cut off and disposed of safely and an appropriate one fitted. There is a danger of severe electrical shock if the cut off plug is inserted into any 13 amp socket. If a new plug...

14 Exterior oven surfaces including air vents on the cabinet and the oven door will get hot during Combination/Grill/Oven/Steam . After cooking by these modes, the oven accessory will be very hot. Caution! Hot Surfaces! Before Using Your Oven Examine your Oven 1. Unpack oven, remove all packing mate...

16 Care & Cleaning of Your Oven 3. After using Grill, Oven, Steam, and Combination cooking the walls of the oven should be cleaned with a soft cloth and soapy water. Particular care should be taken to keep the window area clean especially after cooking by Grill, Oven, Steam, and Combination. Stu...

17 Care & Cleaning of Your Oven 11. A steam cleaner is not to be used for cleaning the appliance. 12. Ensure the Grill Tray is kept clean, especially when using Combination programs. 13 . Keep air vents clear at all times. Check that no dust or other material is blocking any of the air vents on ...

18 Maintenance of Your Oven Accessory Advice Water Tank 3. Do not use the water tank if it is cracked or broken, as leaking water could result in electrical failure and danger of electric shock. If the water tank becomes damaged, please contact your dealer. Oven Light 4. The oven lamp must be replac...

19 Oven Accessory The oven comes equipped with an accessory, the Grill Tray. Always follow the directions given for use of the accessory. The accessory has a number of uses: Care of the Grill Tray 1. Never use any sharp utensils on the tray as this will damage the non- stick surface. 2. After use, w...

20 Parts of Your Oven Re-position the drip tray by clicking back onto the legs. Drip Tray 1. Before using the oven, the drip tray must be fitted as it collects excess water during cooking. The drip tray should be removed and cleaned on a regular basis. 2. Fit the drip tray by holding with both hands...

22 Important Information Safety If smoke is emitted or a fire occurs in the oven, tap Stop/Cancel pad and leave the door closed in order to stifle any flames. Disconnect the power cord, or shut off power at the fuse or the circuit breaker panel. Short Cooking Times As microwave cooking times are muc...

24 Important Information Paper, Plastic When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition. Do not use wire twist-ties with roasting bags when cooking mode includes microwave power as arcing will occur. Do not use recycled paper products, e.g...

25 Important Information Microwaves are present in the atmosphere all the time, both naturally and from manmade sources. Manmade sources include radar, radio, television, telecommunication links and mobile phones. Microwave stirrer Waveguide Stirrer motor Magnetron Oven cavity Base of the oven Utens...

26 Microwaving Principles Transmission Then they pass through the cooking containers to be absorbed by the water molecules in the food, all foods contain water to a more or lesser extent. Reflection The microwaves bounce off the metal walls and the metal door screen. The dish used to cook or reheat ...

27 Control Panel 11 1. Micro Power (pages 42-43) 2. Grill (pages 47-48) 3. Steam (pages 52-55) 4. Oven (pages 49-51) 5. Chaos Defrost (pages 87-89) 6. Combination (pages 56-60) 7. Auto Cook (pages 70-86) 8. Cleaning (pages 90-93) 9. Timer/Clock (pages 39, 64-67) 10. Stop/Cancel Before cooking: One t...

28 How to Use the Dial Display Window The Dial has the following 4 functions: 1 Time/Weight//Temperature/Menu Selection Select the time, weight, temperature or auto menu by turning the Dial . 2 Add Time Use the Dial for the add time function (see page 68). 3 Start/Set Press the Dial to start operati...

29 Moisture Content Many fresh foods e.g. vegetables and fruit, vary in their moisture content throughout the season. Jacket potatoes are a particular example of this. For this reason cooking times may have to be adjusted throughout the year. Dry ingredients e.g. rice, pasta, can dry out during stor...

32 Quick Check Guide to Cooking Utensils Testing Dishes for Suitability - For Microwave Cooking Only. When unsure that a cooking container is suitable for use in your microwave, check by the following test:1. Fill a microwave safe measuring jug with 300 ml cold water. 2. Place it on the base of the ...

33 Containers to Use Plastic Many plastic containers are designed for microwave use, but do not use for cooking foods high in sugar or fat or for foods that require long cooking times e.g. brown rice. Only use Tupperware ® containers if they are designed for Microwave use. Pottery, Earthenware, Ston...

34 Only use for short cooking times. Never re-use a piece of kitchen towel. Always use a fresh piece of paper for each dish. Avoid kitchen paper containing manmade fibres. If you are using branded re-cycled kitchen towel, check first that it is recommended for microwave use. Do not use waxed or plas...

35 Cooking Modes The diagrams shown below are examples of the accessory. It may vary depending on recipe/dish used. Cooking modes MICROWAVE Accessory - Uses  Defrosting  Reheating  Melting: butter, chocolate, cheese.  Cooking fish, vegetables, fruits, eggs.  Preparing: stewed fruits, jam, sauce...

38 Let’s Start to Use Your Oven 1 Plug in. Plug into a 13 amp fused electrical socket. You will be reminded to read your operating instructions. 2 Tap Timer/Clock pad twice to set clock. Set clock as a 24 hr clock. (See page 39 for details). 3 Select 220 °C Oven to burn off the oil. ( will appear in...

39 Setting the Clock 1 Tap Timer/Clock pad twice. “SET HOUR’’ appears in the display window. 2 Turn the Dial to select the hour. 3 Press the Dial to confirm the selection. "SET MIN" appears in the display window. 4 Turn the Dial to select the minute. 5 Press the Dial to confirm the selection...

40 Beep Choice 1 Press the Dial after first plugged in."BEEP ON/OFF" scrolls across display window. The default mode is "ON". 2 Turn the Dial. The mode changes to "OFF". 3 After setting, tap Stop/Cancel pad to exit. 1. The choice can be selected only when you plug-in the oven...

42 Microwave Cooking and Defrosting 1 Tap Micro Power pad once. The microwave symbol " " will appear. When you select Defrost, " " will also appear. 2 Select the power level. Turn the Dial until the power you require appears in the display window. Power Level High (1000 W)Med High (8...

43 Note Microwave Cooking and Defrosting 1. You can change the cooking time during cooking if required. Turn the Dial to increase or decrease the cooking time. Time can be increased/decreased in 1 minute increments, up to 10 minutes. 2. Do not attempt to use microwave only with any metal container i...

44 Defrosting Guidelines For Best Results 1. Place foods in a suitable container. Meat joints and chickens should be placed on an upturned saucer or on a plastic rack if you have one. 2. Check food during defrosting, as foods vary in their defrosting speed. 3. It is not necessary to cover the food. ...

45 Defrosting Charts The times given below are a guideline only. Always check the progress of the food by opening the oven door and then re-starting. For larger quantities adjust times accordingly. Food should not be covered during defrosting. Food Weight Defrost Time Method Standing Time Meat Beef/...

47 Grilling The grill system on the oven gives fast efficient cooking for a wide variety of foods e.g. chops, sausages, steaks, toast, etc . Do not pre-heat on grill mode with the Grill Tray in position. 1 Tap Grill pad once. 2 Select the power level. Turn the Dial until the power you require appear...

48 Grilling Guidelines 1. You can change the cooking time during cooking if required. Turn the Dial to increase or decrease the cooking time. Time can be increased/ decreased in 1 minute increments, up to 10 minutes. 2. There is no microwave power on the Grill only program. 3. Use the Grill Tray pro...

49 Oven Cooking The oven can be used as an oven using the oven mode which uses top and bottom heat. For best results always place food in a preheated oven. When using oven mode, the Grill Tray can be placed in the upper or lower shelf position.See individual guidelines on pages 50-51 for recommended...

51 Oven Cooking The Grill Tray and surrounding oven will get very hot. Use oven gloves. Caution! You can use the Grill Tray for baking dish for roasting potatoes or vegetables, and for baking fairy cakes, scones and cookies. It is also ideal for re-heating pre-baked convenience pastry items. Roastin...

52 Steam Cooking The oven can be programmed as a steamer to cook vegetables, fish, chicken and rice. There are 2 different steam settings available: Steam 1 (max) and Steam 2 (low). 1 Tap Steam pad once. 2 Select the power level. Turn the Dial until the power you require appears in the display windo...

53 Steam Cooking Note 4. You can change the cooking time during cooking if required. Turn the Dial to increase or decrease the cooking time. Time can be increased/decreased in 1 minute increments, up to 10 minutes. 5. It is possible to refill the water tank at any time during cooking, without having...

55 Food Cooking mode Steam Shot Puff pastries Oven 2 ⁄ 3 total time add 3 mins Steam Shot Breads Oven 2 ⁄ 3 total time add 3 mins Steam Shot Sponge cakes Oven ½ total time add 3 mins Steam Shot Part baked rolls Oven or Grill 2 ⁄ 3 total time add 3 mins Steam Shot Steam Shot This feature allows you t...

56 Combination: Grill and Microwave On the base of the oven in your own microwaveable and heatproof dishes, this mode is suitable for cooking lasagne, gratins, meat, potatoes.To cook successfully by this combination you should always use a minimum of 200 g food. Small quantities should be cooked by ...

57 Combination: Grill and Microwave Note Containers to use 1. Preheating is not available for Combi 1, 2. 2. You can change the cooking time during cooking if required. Turn the Dial to increase or decrease the cooking time. Time can be increased/decreased in 1 minute increments, up to 10 minutes. 3...

58 Combination: Cooking with Steam Steam can be used to cook foods simultaneously with microwave, grill or oven mode. This can often reduce traditional oven cooking times and keep the food moist. 1 Tap Combination pad once. 2 Turn the Dial until the power you require appears in the display window. 3...

59 Oven accessory to Use: Combi 3,4: Steam + Microwave Directly on the base of the oven in a microwaveable and heatproof dish or alternatively you can use the Grill Tray in either of the shelf positions. Combi 5: Steam + Grill Combi 6: Steam + Oven Grill Tray in either of the shelf positions. Combin...

61 Multi-stage Cooking 2 or 3 stage cooking 1 Select desired Function. 2 Turn the Dial until the power you require appears in the display window. 3 Press the Dial to confirm the selection. 4 Select the cooking time by turning the Dial. 5 Select desired Function. 6 Turn the Dial until the power you r...

64 Using the Timer Delay start cooking By using the timer, you are able to program delay start cooking. Note 1. Three-stage cooking can be programmed including delay start cooking. 2. If the oven door is opened during the delay time, the time in the display window will continue to count down. 3. If ...

66 Using the Timer To set a standing time: By using the Timer, you can program Standing time after cooking is completed or use to program the oven as a minute timer. Note 1. Three-stage cooking can be programmed including standing time. 2. If the oven door is opened during the standing time or minut...

68 Using the Add Time Function This feature allows you to add cooking time at the end of previous cooking. After cooking, turn the Dial to select Add Time function. Press the Dial to start. Time will be added. The time in the display window will count down. Modes Maximum cooking time Micro Power 100...

69 Note Press the Dial in two minutes right after the door was closed, otherwise One Push Reheating Function will be rejected and beeps will sound. Open the door and close it again will release the One Push Reheating Function. This unique feature ‘the Genius’ built in sensor allows you to reheat a c...

71 Adjust to Taste The Sensor Reheat Program reheats a chilled meal or a frozen meal for average tastes. You are able to adjust the Sensor Reheat Program to your own taste. After pressing the Dial , " / "symbol appears in the display,turn Dial clockwise for more time or anticlockwise for les...

72 This feature allows you to steam some of your favourite foods by setting the weight only. The oven determines the steam level and the cooking time automatically. Select the category and set the weight of the food. The weight is programmed in grams. For quick selection, the weight starts from the ...

73 Auto Steam Programs Guidelines for Use 1. The auto steam programs must only be used for foods described. 2. Only cook foods within the weight ranges described. 3. Always weigh the food rather than relying on the package weight information. 4. Always use the Grill Tray as indicated. 5. For larger ...

75 Healthy Grill & Fries Programs 1 Tap Auto Cook pad once. 2 Turn the Dial to select the food category. (No.9-13) 3 Press the Dial to confirm the selection. 4 Press the Dial to start preheating (No.12 only). A “P” will appear in the display window. When the oven is preheated the oven will beep ...

78 Auto Cook Programs 1 Tap Auto Cook pad once. 2 Turn the Dial to select the food category. (No.14-17) 3 Press the Dial to confirm the selection. 4 Select the weight by turning the Dial. The Dial will count up in 10 g steps. Skip this step for program No. 17. 5 Press the Dial to start. The cooking ...

81 Re-bake Bread Programs 1 Tap Auto Cook pad once. 2 Turn the Dial to select the food category. (No.18-20) 3 Press the Dial to confirm the selection. 4 Select the weight by turning the Dial. The Dial will count up in 10 g steps. 5 Press the Dial to start. The cooking program will start and the time...

83 Junior Menu 1 Tap Auto Cook pad once. 2 Turn the Dial to select the food category. (No.21-25) 3 Press the Dial to confirm the selection. 4 Select the weight by turning the Dial. The Dial will count up in 10 g steps (except for No.21&22). 5 Press the Dial to start. The cooking program will sta...

84 Junior Menu No. Program Weight/ Placement Instructions 21 Mug Cake 1-2 Base of oven For cooking one or two mug cakes, either Chocolate Brownie or Lemon. Prepare the mug cake as in the following recipes. Size of mug should be no smaller than 300 ml. Place it on the base of the oven. Select program...

87 Chaos Defrost This feature allows you to defrost minced meat, chops, chicken portions, meat joints and bread. Tap Chaos Defrost pad to select the correct defrost category and then enter in the weight of the food in grams (see page 88). Foods should be placed in a suitable dish, whole chickens and...

90 Cleaning Setting F1. Drain Water Water is pumped through the system to clean the pipes. The water is drained into the drip tray. 1 Add 100 g of water to the water tank. Ensure drip tray is empty. 2 Tap Cleaning pad once. 3 Turn the Dial to select F1. Drain Water. 4 Press the Dial to confirm the s...

94 Cleaning the Water Tank Remove the water tank and clean the compartment where the water tank is inserted. Open the water supply cap, remove the lid and pipe cap and clean. Clean with a soft sponge in water. Pipe CapEnsure it faces downwards If the pipe cap is difficult to remove, wiggle from side...

95 Cooking and Reheating Guidelines Most foods reheat very quickly in your oven by HIGH power. Meals can be brought back to serving temperature in just minutes and will taste freshly cooked. Always check food is piping hot and return to oven if necessary. As a general rule, always cover wet foods, e...

96 Cooking and Reheating Guidelines Caution - Mince pies Caution - Christmas puddings and liquids Caution - Babies’ bottles Remember even if the pastry is cold to the touch, the filling will be piping hot and will warm the pastry through. Take care not to overheat otherwise burning can occur due to ...

97 Reheating Charts The times given in the charts below are a guideline only, and will vary depending on STARTING temperature, dish size and quantity. Pastry or bread items reheated by microwave will be soft not crisp. Heating category Your oven is Heating Category E and this is displayed on the rea...

103 Cooking Charts Food Weight/ Quantity Power Level Time to Select (approx) Instructions/ Guidelines Bread Part baked bread rolls 300 g (6) Combi 2 8-10 mins Place on Grill Tray in lower shelf position. Bacon and pork - from raw - Caution: Hot fat! Remove accessories with care. Bacon rashers 300 g ...

112 Food Weight/ Quantity Power Level Time to Select (approx) Instructions/ Guidelines Steak (½ inch of thickness) 4 pcs (670 g ) Oven (Preheat at 220 °C) 12-14 mins Seasoned. Place on Grill Tray in upper shelf position, turn over at 2 / 3 of total time. Pork chops 4 pcs (450 g ) 20-24 mins Hamburge...

113 Questions and Answers Q: Why won’t my oven turn on? A: When the oven does not turn on, check the following: 1. Is the oven plugged in securely? Remove the plug from the outlet, wait 10 seconds and reinsert. 2. Check the circuit breaker and the fuse. Reset the circuit breaker or replace the fuse ...

115 Servings 4 1 courgette, sliced 4 tomatoes, sliced 10 ml mixed herbs 4 salmon fillets 30 ml olive oil 12 black olives, stoned salt and pepper approx. 20-23 minutes Combi 3 (Steam + Microwave) Ingredients Time & Setting Method 1. Place the courgette in a single layer on the Grill Tray, top wit...

116 2 big sweet potatoes 2 tbsp olive oil 1 tsp cinnamon 1 tsp smoked paprika ¹ ⁄ tsp cumin ¹ ⁄ tsp ground coriander pink himalayan salt Ingredients Method 1. Cut sweet potatoes in half lengthwise, then cut into wedges. 2. Season sweet potatoes with olive oil, spices and salt, then arrange them on t...

117 Servings 4 2 lemons, thinly sliced 1 bunch thyme 4 chicken breasts 2 cloves of garlic, finely chopped 200 ml natural yoghurt 15 ml honey 5 ml Dijon mustard Ingredients Method 1. Place the sliced lemons on the Grill Tray and scatter half of the thyme over them. 2. Place the chicken breasts betwee...

118 Servings 2 2 onions, finely sliced 3 cloves of garlic, crushed 1 tbsp (15 ml) olive oil 1 roll pizza dough 100 ml passata (tomato sauce) 100 g mozzarella, grated Optional: other pizza toppings tomatoes, bell pepper, ham etc. Ingredients Method 1. Place the finely sliced onions and garlic in a la...

119 Specifications This product is an equipment that fulfills the European standard for EMC disturbances (EMC = Electromagnetic Compatibility) EN 55011. According to this standard this product is an equipment of group 2, class B and is within required limits. Group 2 means that radio-frequency energ...

cook share learn PHONE OUR CUSTOMER COMMUNICATIONS CENTRE 0344 844 3899 For service or spares. Or order spares direct on line at www.panasonic.co.uk Panasonic Corporationhttp://www.panasonic.com © Panasonic Corporation 2022 F0003CM40BP PA0122-0 Printed in P.R.C. Scan the QR code for more recipes exp...