Miele H394B - Manuals
Miele H394B – Manual in PDF format online.
Manuals:
Manual Miele H394B
Summary
Master Chef Ovens – Table of Contents 1.0 CONSTRUCTION & DESIGN 1.1 Summary of Model Numbers 1 1.2 Appliance Overview 3 1.2.1 Appliance Overview – Single Oven 3 1.2.2 Appliance Overview – Double Oven 4 1.3 Overview of User Controls 5 1,3,1 Overview of Controls – Single Oven 5 1.3.2 Overview of C...
Master Chef Ovens - List of Figures 1-1 Overview of Single Oven 3 1-2 Overview of Double Oven 4 1-3 Single Oven Controls 5 1-4 Overview of Double Oven Controls 6 1-5 Dimensions of Single Ovens 7 1-6 Dimensions of Double Oven 8 1-7 Component Overview – Single Oven w/o Master Chef Menu 9 1-8 Component...
Technical Information 1 Master Chef Ovens 1.0 Construction and Design 1.1 Summary of Model Numbers Model Number Oven Type Self Clean Mode Master Chef Menu System H394B Single - - H395B Single - Yes H395BP Single Yes Yes H396B Single - Yes H396BP Single Yes Yes H397B2 Double - Yes H397BP2 Double Yes ...
Technical Information 2 Master Chef Ovens This page intentionally left blank.
Technical Information 3 Master Chef Ovens 1.2 Appliance Overview 1.2.1 Appliance Overview - Single Ovens (Typical) 1. Control panel 2. Child safety lock 3. Door contact switch 4. Upper heating element 5. Catalytic liner 6. Convection fan 7. Light 8. Non-tip, six level runners 9. Oven door Figure 1-1...
Technical Information 4 Master Chef Ovens 1.1.2 Appliance Overview – Double Oven (Typical) 1. Control Panel 2. Door Lock 3. Child Safety Lock 4. Door Contact Switch 5. Upper Heating Element 6. Rotisserie Motors 7. Light 8. Roast Probe Socket 9. Convection Fan 10. Six-level runners 11. Oven Door Figu...
Technical Information 5 Master Chef Ovens 1.3 Overview of User Controls 1.3.1 Single Oven Controls A. Display: shows the time or the functions. B. Touch controls: to select or set a function. C. ON: to turn the oven on. D. OFF: to turn the oven off. E. Keypad: to enter times or temperatures. F. Clea...
Technical Information 6 Master Chef Ovens 1.3.2 Double Oven Controls Figure 1-4: Overview of Double Oven Controls A. Display: shows the time, oven status, or menu options. B. Touch controls: used to select an option C. ON/OFF: turns the upper oven on/off. D. ON/OFF: turns the lower oven on/off. E. K...
Technical Information 7 Master Chef Ovens 1.4 Dimensions 1.4.1 Dimensions – Single Oven Figure 1-5: Dimensions – Single Oven
Technical Information 8 Master Chef Ovens 1.4.2 Dimensions – Double Oven Figure 1-6: Dimensions – Double Oven
Technical Information 9 Master Chef Ovens 1.5 Components Overview 1.5.1 Component Overview – Single Oven, w/o Master Chef Menu 1 (1F1) Hi-Limit Cutoff 2 (1N1) Electronic Unit 3 (2T1) Light Transformer 4 (1R30) Upper Oven Temperature Sensor 5 (1M2) Convection Fan 6 (R14) Convection Heating Element 7 ...
Technical Information 10 Master Chef Ovens 1.5.2 Component Overview – Single Oven, with Master Chef Menu 1 (R12) Lower Heating Element 2 (R14) Convection Heating Element 3 (1M2) Convection Fan 4 (1M15, 2M15) Rotisserie Motors 5 (1R30) Oven Temperature Sensor 6 (2T1) Light Transformer 7 (3R30) Pyroly...
Technical Information 11 Master Chef Ovens 1.5.3 Component Overview – Double Oven, without Self Clean Figure 1–9: Component Overview – Double Oven, without Self Clean
Technical Information 12 Master Chef Ovens Component Overview – Double Oven, without Self Clean 1 (2R12) Lower Oven - Lower Heating Element 2 (2R14) Lower Oven - Convection Heating Element 3 (2M2/2) Lower Oven - Convection Fan 4 (4R30) Lower Oven - Cavity Temperature Sensor 5 (3F1) Lower Oven - Hi-L...
Technical Information 13 Master Chef Ovens 1.5.4 Component Overview – Double Oven, with Self Clean Figure 1-10: Component Overview – Double Oven, with Self Clean
Technical Information 15 Master Chef Ovens 2.0 Installation This section only covers partial installation information. For complete installation procedures refer to the Miele Installation Instructions Manual, or model specific Operating Manual. Figure 2-1: Miele Installation Instructions Manual
Technical Information 16 Master Chef Ovens 2.1 Electrical Connection 2.1.1 Electrical Connection – Operational Figure 2-2: Electrical Connection – Operation 2.1.2 Electrical Connection – Demo / Showrooms For demonstration purposes the oven can be connected to 120 VAC. W ith this connection the appli...
Technical Information 17 Master Chef Ovens 2.2 Installation Guide A single page Installation Guide is included with each oven. Figure 2-4: Installation Guide (included with each oven)
Technical Information 19 Master Chef Ovens 3.0 Commission and Operation 3.1 General Operation To select a program: 1. Touch the “ON” (“ON/OFF” on double ovens) control. 2. Select the desired function (example: BAKE) 3. Select the desired specific operation from the sub-menu (example: CONVECTION BAKE...
Technical Information 20 Master Chef Ovens 3.4 Special Features 3.4.1 Self Clean Function (P / Self Clean Models Only) W hen the Self Clean function is selected, the oven is heated to very high temperatures to burn off any residue inside the oven cavity. The duration of the Self Clean function is no...
Technical Information 21 Master Chef Ovens 3.4.4 Child Safety Lock (All Models) The child safety lock is used to prevent children from operating the oven or to conserve standby power when the oven will not be used for an extended period of time. To activate the child safety lock: 1. Slide the lock t...
Technical Information 23 Master Chef Ovens 4.0 Description of Function 1. Opening between Housing and Upper Holding Plate Insulation Mat 2. Opening between Outer and Interior Glass Pane 3. Opening below the Door 4. Opening between Vent Strip and Bottom Plate 5. Opening between Bottom Plate and Lower...
Technical Information 24 Master Chef Ovens 4.1 Cooling Fan – Specifications Table 4-1: Cooling Fan Specifications 4.2 Cooling Air Intake The Cooling Fan (Figure 4-1, Item 9) takes in the air through the opening below the Door. The air flows between the Outer and Interior Glass Panes and into the are...
Technical Information 25 Master Chef Ovens 4.7 Heating Elements Each oven cavity is equipped with 4 heating elements: Table 4-2 : Heating Element Specifications 4.7.1 Heating Element - Activation Elements are activated based on the program mode selected. Table 4-3: Heater Element Operation Heater Vo...
Technical Information 26 Master Chef Ovens 4.8 Automatic / Safety Shutdown Each program has a maximum operation time. W hen the maximum operation time is reached, the oven turns itself off. Table 4-4: Automatic Safety Shutdown durations 4.9 Cavity Temperature Sensor (1R30 & 4R30) The Oven Cavity...
Technical Information 27 Master Chef Ovens 4.10 Roast Probe (2R30 & 5R30) (All Models Except H394) The Roast Probe can be used to monitor the core temperature of meat and poultry. The long pointed end of the probe is inserted into the thickest portion of the meat. The short end of the probe is i...
Technical Information 28 Master Chef Ovens 4.12 Thermal Cut-Outs (1F1 & 3F1) Each separate oven cavity is equipped with a High Temperature Thermal Cut-Out. The cut out is designed to interrupt the power in should the temperature exceed 680 o F (360 o C) during operation modes. 4.12.1 Thermal Cut...
Technical Information 29 Master Chef Ovens 4.16 Automatic Door Lock (Self Clean Models Only) W hen the Self-Cleaning program begins, the Door Lock Motor activates and locks the door. The door cannot be opened until the temperature drops below 398 0 F (200 0 C). 1. Door Lock Motor (M23) 120V/5W 2. In...
Technical Information 31 Master Chef Ovens 5.0 Service and Maintenance 5.1 Cleaning & Care Information 5.1.1 PerfectClean PerfectClean® is a smooth, nonstick surface that cleans up easily with a sponge. The following items are coated with the exclusive Miele "PerfectClean®" finish: Oven ...
Technical Information 32 Master Chef Ovens 5.2 Front Door – Removal Important DO NOT hold the door by the handle. W hen handling the door it should be gripped firmly on the sides (glass and frame). 1. Open the door fully. 2. Flip up the locking clamps on each door hinge. 3. Slowly shut the door unti...
Technical Information 33 Master Chef Ovens 5.3 Runners – Removal Figure 5-2: Removing The Runners From The Oven Cavity. 1. Turn the two thumbscrews, (Figure 5-2) counterclockwise and remove. 2. Pull the runners away from the oven wall to remove. (Figure 5-2) 5.4 Halogen Light Bulb - Replacement 1. R...
Technical Information 34 Master Chef Ovens 5.4 Halogen Light Bulb – Replacement (Continued) 4. Carefully pry the light cover out of the metal frame (Figure 5-3). 5. Slide the light cover out. Figure 5-4: Sliding light cover from the clamps Note Do not bend the metal clamps. Bending the clamps could ...
Technical Information 35 Master Chef Ovens 5.5 Removing the Appliance for Service 1. Turn off power to the oven via the circuit breaker. 2. Remove Front Door(s) from the oven (Section 5.2) 3. Remove the Installation Screws. 4. Carefully slide the oven out from the cabinets. 5. Lift the oven to remov...
Technical Information 36 Master Chef Ovens 1. Control Panel Retaining Screws top (3) 2. Control Panel Retaining Screws bottom (5) 3. Safety Cover Retaining Screws (4) 4. Top Cover Screws side (2) 5. Top Cover Screws rear (3) Figure 5-5: Control Panel, Safety Panel and Top Cover Retaining Screws
Technical Information 38 Master Chef Ovens 5.12 Lower (or Single Oven) Side Covers - Removal 1. Remove the Front Doors (Section 5.2). 2. Remove the oven (Section 5.5). 3. Remove the Lower Back Panel (Section 5.10). 4. Remove the Side Cover Retaining Screws. 5. Lift the panel from the oven. 5.13 Air ...
Technical Information 39 Master Chef Ovens 5.14 Upper (or Single Oven) Cooling Fan - Removal 1. Remove the Front Doors (Section 5.2). 2. Remove the oven (Section 5.5). 3. Remove the Upper Back Panel (Section 5.9) 4. Refer to Figure 5-7. Unplug the electrical connections to the Cooling Fan (Item 1). ...
Technical Information 40 Master Chef Ovens 5.15 Lower Oven Cooling Fan (Double Oven) - Removal 1. Remove the Front Doors (Section 5.2). 2. Remove the oven (Section 5.5). 3. Remove the Lower Back Panel (Section 5.10) 4. Refer to Figure 5-8. Unplug the electrical connections to the Cooling Fan (Item1)...
Technical Information 41 Master Chef Ovens 5.16 Door Latch - Manual Release (P / Self Clean Models) Important Ensure the oven temperature is below 392 o F (200 o C), and attempt to unlock the door using the Service Mode (refer to Section 6 Fault Diagnosis) before performing this procedure. Refer to ...
Technical Information 42 Master Chef Ovens 5.17 Upper Door Latch Drive Motor and Door Lock Switch (1M23 & 1S60) (Double Ovens with Self Clean) - Removal 1. Remove the Front Doors (Section 5.2). 2. Remove the oven (Section 5.5). 3. Remove the Upper Back Panel (Section 5.9) 4. Refer to Figure 5-10...
Technical Information 43 Master Chef Ovens 1. Cable 2. Cable Nut Figure 5-11: Door Latch and Cable 5.18 Lower Door Latch Drive Motor and Door Lock Switch (2M23 & 3S60) (Double Ovens with Self Clean) - Removal 1. Remove the Front Doors (Section 5.2). 2. Remove the oven (Section 5.5). 3. Remove th...
Technical Information 44 Master Chef Ovens 5.19 Upper (or Single Oven) Door Latch, Door Lock Switch and Door Close Switch (2S60 & 1S24) (Self Clean Models) – Access 1. Remove the Front Doors (Section 5.2) 2. Remove the oven (Section 5.5) 3. Remove the Control Panel (Section 5.6) 4. Remove the To...
Technical Information 45 Master Chef Ovens Figure 5-13 Door Latch Assembly 6. Refer to Figure 5-13. Remove the two screws that secure the Latch Assembly to the Cavity Assembly. 7. Slightly lift the Upper Housing near the front to access the Latch Assembly, as shown in Figure 5-14. Service Tip - Uppe...
Technical Information 46 Master Chef Ovens Figure 5-14: Lifting the front of the Upper Housing to access the Door Lock / Latch Assembly and Door Closed Switch 5.20 Lower Door Latch, Door Lock Switch and Door Close Switch (4S60 & 2S24) (Double Oven P/Self Clean Models) - Access 1. Remove the Fron...
Technical Information 47 Master Chef Ovens 5.21 Oven Cavity Back Panel - Removal 1. Remove the Front Door(s) (Section 5.2) 2. Refer to Figure 5-15. Remove the four screws from the panel (Item 1). 3. Pull the back panel forward to remove from the oven (Item 2). Figure 5-15: Removing the Oven Cavity B...
Technical Information 48 Master Chef Ovens 5.22 Top Heater/Broiler Heating Element (1R13/1R15, 2R13/2R15) - Removal 1. Refer to Figure 5-16. 2. Remove the Heater Element Retaining Screws (Item 1). 3. Remove the Thumb Screw (Item 2). Figure 5-16: Top Heating Element 4. Gently lift the mounting flange...
Technical Information 49 Master Chef Ovens 5.23 Convection Heating Element - Removal (1R14, 2R14) 1. Refer to Figure 5-17. 2. Remove the Front Doors (Section 5.2). 3. Remove the oven (Section 5.5). 4. Remove the Oven Cavity Back Panel (Section 5.21) 5. Remove the Back Panel (Section 5.9 and / or 5.1...
Technical Information 50 Master Chef Ovens 5.24 Convection Fan – Removal (1M2/2, 2M2/2) 1. Refer to Figure 5-17. 2. Remove the Front Doors (Section 5.2). 3. Remove the oven (Section 5.5). 4. Remove the Back Panel (Section 5.9 and / or 5.10) 5. Remove the Oven Cavity Back Panel (Section 5.21) 6. Loos...
Technical Information 51 Master Chef Ovens 5.25 Operational Temperature Sensor (1R30 & 4R30) – Removal Refer to: Top Heater/Broiler Heating Element – Removal (Section 5.22) 5.26 Self Clean Temperature Sensor (3R30 & 6R30) – Removal (P/Self Clean Models) 1. Remove the Front Doors (Section 5.2...
Technical Information 52 Master Chef Ovens 5.27 Self Clean Temperature Sensor (3R30 & 6R30) Resistance Value Test Table 5-1: Self Clean Temperature Sensor resistance values at various temperatures. 5.28 Rotisserie Motors – Removal ( 1M15, 2M15) 1. Remove the Front Doors (Section 5.2). 2. Remove ...
Technical Information 53 Master Chef Ovens 5.29 Catalyst Insert (P/Self Clean Models) - Removal 1. Remove the Front Doors (Section 5.2). 2. Refer to Figure 5-21 3. Loosen the Upper Heating Element Knurled Nut (Item 1) 4. Carefully pull the Upper Heating Element downwards. 5. Loosen the Retaining Scr...
Technical Information 54 Master Chef Ovens 5.30 Front Door, Outer Glass Pane - Removal 1. Handle Retaining Screws (2) 2. Spacer Brushings (2) 3. Handle 4. Door Frame 5. Retaining Screws 6. Outer Glass Figure 5-22: Front Door, Outer Glass Pane Removal 1. Remove the Front Door. (Section 5.2) 2. Refer ...
Technical Information 55 Master Chef Ovens 1. Interior Glass Pane 2. Holding Bracket 5.31 Front Door, Middle Glass Pane – Removal 1. Remove the Front Door (Section 5.2) 2. Remove the Front Door Outer Glass Pane (Section 5.30) 3. Refer to Figure 5-23. 4. Remove the Retaining Bracket Screws (Item 2). ...
Technical Information 56 Master Chef Ovens 5.32 Oven Door, Interior Glass Pane - Removal 1. Remove the Front Door (Section 5.2). 2. Remove the Front Door Outer Glass Pane (Section 5.30). 3. Remove the Front Door Middle Glass Pane (Section 5.31). 4. Remove the Spacer Brackets (Item 2). 5. Remove Inte...
Technical Information 57 Master Chef Ovens 5.33 Door Hinge(s) - Removal 1. Remove the Front Door (Section 5.2). 2. Remove the Front Door Outer Glass Pane (Section 5.30). 3. Remove Hinge Fastening Screws (Figure 5-25 Item1 4. Remove the Hinge from the Door Frame. 5. Repeat for opposite side. Figure 5...
Technical Information 59 Master Chef Ovens 6.0 Fault Diagnosis 6.1 Service Mode Initial requirements • Turn off the oven. • Close the door(s). Note On double ovens the service mode access for the Top Oven and the Bottom Oven is separate – use the appropriate ON/OFF touch control. 1. Press and Hold t...
Technical Information 60 Master Chef Ovens Service Mode Navigation – Part 1 of 2 OR Indicates which oven (upper/lower) s presently in the Service Mode INDEX Displays the version of the main and display electronics FAULT INDEX Retrieve and clear stored fault codes To Retrieve the Stored Fault(s) Sele...
Technical Information 61 Master Chef Ovens Service Mode Navigation – Part 2 of 2 FUNCTION TEST Cycles on and off, specific components for testing purposes ALL OFF COOLING FAN HEATING ELEMENTS ROTISSERIE MOTORS CONVECTION FAN MORE BACK BUZZER INTERIOR LIGHT DISPLAY DOOR LOCK SENSOR TEST Checks the st...
Technical Information 62 Master Chef Ovens 6.2 Programming Mode Initial requirements • Turn off the oven. • Close the door(s). Accessing Service Mode access for the Top Oven and the Bottom Oven is separate – use the appropriate ON/OFF touch control. 1. Press and Hold the CLEAR touch control. 2. Pres...
Technical Information 63 Master Chef Ovens Programming Mode Navigation English German Spanish French LANGUAGE Portuguese Size of Clock Display 12 or 24 Hour Format Clock Display On/Off CLOCK DISPLAY Programming Time Bake Browning Sabbath Baking Maxi Broil Sabbath Surround Convection Intensive Surrou...
Technical Information 64 Master Chef Ovens Programming an Optional Setting Once you choose the desired setting to reprogram, the display changes and shows the available option(s) available. 1. Press the appropriate touch control for the desired option setting, 2. Press the touch control next to “OK”...
Technical Information 65 Master Chef Ovens 6.3 Fault Code Summary Table 6-4: Summary of Fault Codes F 05 Oven Temperature Sensor - Short Circuit F 06 Oven Temperature Sensor - Open Circuit F 07 Catalyst Temperature Sensor - Short Circuit F 09 Catalyst Temperature Sensor - Open Circuit F 23 Pre-Heat ...
Technical Information 66 Master Chef Ovens 6.4 Electronic Boards – Layout 6.4.1 Main Electronic Figure 6-1: Main Electronic Layout 6.4.2 Display Electronics Figure 6-2: Display Electronics Layout
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