Miele H 7240 BM - Manuals

Warning and safety instructions 6  The oven compartment is equipped with special lamps to cope with particular conditions (e.g. temperature, moisture, chemicalresistance, abrasion resistance and vibration). These special lampsmust only be used for the purpose for which they are intended. Theyare no...

Warning and safety instructions 7 Technical safety  Unauthorised installation, maintenance and repairs can cause considerable danger for the user. Installation, maintenance andrepairs must only be carried out by a Miele authorised technician.  Temporary or permanent operation on an autonomous powe...

Warning and safety instructions 9 Correct use  Risk of injury caused by hot surfaces. The oven gets hot during operation. You could burn yourself on the heating elements, ovencompartment, accessories or food.Wear oven gloves when placing hot food in the oven or removing itand when adjusting oven sh...

Warning and safety instructions 11  Risk of injury caused by hot food. When heating food up, the heat is created directly in the food itself. For this reason the crockery willremain cooler than the food (except when using oven-proofstoneware). The crockery is only warmed by the heat of the food.Bef...

Warning and safety instructions 12  Containers and lids with hollow handles or knobs can collect moisture in the hollow spaces. When the moisture evaporates,pressure can build up and the item can explode. If the hollow recessis sufficiently ventilated, the item can be used.Do not use crockery with ...

Warning and safety instructions 13  Heating up food in closed containers, such as tins or sealed jars, will result in an increase in pressure, which can cause them toexplode. Do not heat up unopened tins or jars of food in the oven.  Risk of injury from the open door. You could bang into the open ...

Warning and safety instructions 14 Cleaning and care  Risk of injury due to electric shock. The steam from a steam cleaning appliance could reach live electrical components and causea short circuit. Do not use a steam cleaner to clean the appliance.  Scratches on the door glass can cause the glass...

Caring for the environment 15 Disposing of the packagingmaterial The packaging material is used forhandling and protects the appliancefrom transport damage. The packagingmaterial used is selected from materialswhich are environmentally friendly fordisposal and can generally be recycled.Recycling the...

Guide to the appliance 16 Oven a Control elements b Grill element c 3 shelf levels for the glass tray and rack d Air inlet for the fan with ring heating element behind it e Front frame with data plate f Door

Controls 17 a Recessed   On/Off sensor control For switching the oven on and off b Optical interface(For Miele Service only) c   sensor control For controlling the oven via yourmobile device d   sensor control For starting the Quick MW function e DisplayFor displaying the time of day andinformati...

Controls 18 On/Off sensor control The   On/Off sensor control is recessed and reacts to touch.Use this sensor control to switch theoven on and off. Display The display is used for showing the timeof day or information about functions,temperatures, cooking durations,automatic programmes and settings...

Controls 19 Sensor controls under the display Sensor control Function  If you want to control the oven from your mobile device, you musthave the Miele@home system, switch on the Remote control  setting and touch this sensor control. The sensor control then lights up and the MobileStart function is ...

Controls 20 Sensor control Function  /W During the heating-up phase and while cooking, you can use thissensor control to change the temperature or the microwavepower level. You can change the temperature for functions which do not usemicrowave power. You can change the microwave power level for fun...

Using the appliance 21 Use the   and   arrow buttons or the         area between them in the navigation area to use the oven.As soon as you reach a confirmablevalue, message or setting, the OK  sensor control will light up orange. Selecting a menu option  Touch the   or   arrow buttons o...

Using the appliance 22 Changing the function You can change to another functionduring a cooking programme.The sensor control for the previouslyselected function lights up orange.  Touch the sensor control of the newfunction or operating mode. The new function appears in the displaywith its correspo...

Features 23 A list of the models described in theseoperating and installation instructionscan be found on the back page of thisbooklet. Data plate The data plate is located on the frontframe, visible when the door is open.The data plate states the model number,the serial number as well as connection...

Features 24 Rack with non-tip safety notches The rack is not suitable for use with the Microwave     function. You can use the rack for all other functions which use ordo not use microwave power.  Risk of injury caused by hot surfaces.The rack gets hot during cookingprogrammes.Use oven gloves when...

Features 25 Round baking trays The round baking trays can sufferdamage when subjected tomicrowaves.Do not use the round baking trayswith the Microwave    , MW + Auto roast    , MW + Fan plus    , MW + Grill    or MW + Fan grill     functions. The solid round baking tray HBF 27-1 is suitable for...

Features 26 Accessories for cleaning and care - Miele all-purpose microfibre cloth- Miele oven cleaner Safety features - System lock    (see “Settings – Safety”) - Sensor lock (see “Settings – Safety”) - Cooling fan (see “Settings – Cooling fan run-on”) - Safety switch-off A function which does not...

Before using for the first time 27 Miele@home Your oven is equipped with anintegrated WiFi module. In order to use it, you will need: - A WiFi network- The Miele app- A Miele user account The user account can be created via the Mieleapp. The Miele app will guide you as youconnect your oven to your h...

Before using for the first time 28 Basic settings The following settings must be madebefore starting up for the first time. Youcan change these settings again at alater time (see “Settings”).  Risk of injury caused by hot surfaces.The oven gets hot during operation.For safety reasons, the oven may ...

Settings 30 Settings overview Menu option Available settings Language  ... | deutsch  | english  | ... Location Time Display On * | Off  | Night dimming Clock format 12 h  | 24 h * Set Lighting On“On” for 15 seconds * Off Display Brightness        QuickTouch On  | Off * Volume Buzzer tones...

Settings 32 Opening the “Settings” menu In the Further     | Settings  menu, you can personalise your oven by adaptingthe factory default settings to suit yourrequirements.  Select Further    .  Select Settings  .  Select the desired setting. You can check settings or change them. Settings can...

Settings 34 - Power level The following microwave power levelscan be selected: 80 W, 150 W,300 W, 450 W, 600 W, 850 W or1000 W. - Duration The maximum cooking duration thatcan be set depends on the microwavepower level selected:80–300 W: maximum 10 minutes450–1000 W: maximum 5 minutes Popcorn A micr...

Settings 35 Cooling fan run-on The cooling fan will continue to run for awhile after the oven has been switchedoff to prevent any humidity building upin the oven compartment, on the fasciapanel or on the oven housing unit. - Temperature controlled The cooling fan switches off when thetemperature in ...

Settings 37 RemoteUpdate The RemoteUpdate  menu option is only displayed and can only be selected ifthe requirements for usingMiele@home have been met (see“Before using for the first time –Miele@home”). The RemoteUpdate function is used forupdating the software in your oven. If anupdate is available...

Settings 38 Software version The software version is intended for theMiele Customer Service Department.You do not need this information fordomestic use. Showroom programme This function enables the oven to bedemonstrated in showrooms withoutheating up. This setting is not neededfor domestic use. Dem...

Min. minder 39 Using the Min. minder function The   minute minder can be used to time other activities in the kitchen,e.g. boiling eggs.The minute minder can also be used atthe same time as a cooking programmefor which the cooking duration start andfinish times have been set (e.g. as areminder to s...

Microwave operation 42 How it works The oven contains a magnetron thatconverts electrical energy intoelectromagnetic waves (microwaves).These microwaves are distributedevenly throughout the ovencompartment, and are reflected off themetal appliance walls. The microwaves penetrate inside thefood from ...

Microwave operation 43 Suitable crockery  Fire hazard due to inflammable materials.Disposable containers made out ofplastic, paper or other inflammablematerials can ignite, causing damageto the oven.Do not leave the oven unattendedwhen reheating or cooking food indisposable containers made ofplasti...

Microwave operation 44 cannot touch the oven walls. If sparksform, do not reuse the tin for operatingmodes which use microwave power. - The supplied rack is only suitable for cooking processes with the MW + Auto roast    , MW + Fan plus    , MW + Grill     and MW + Fan grill     operating modes ...

Microwave operation 45 Testing dishes Unsuitable crockery can cause sparks orcrackling noises. If you are not surewhether glass, porcelain or stonewarecrockery is suitable, test the dishes. This test cannot be used to checkwhether items with hollow knobs orhandles are suitable for use.  Place the e...

Operation 46 Placing food directly on the floor ofthe oven when using the Microwave    operating mode can damage the oven.When using the Microwave     operating mode, place the glass tray on level 1 and always place cooking containers on the glasstray.  Switch the oven on. The main menu will appe...

Operation 47 Changing the temperature Select Further     | Settings     | Recommended temps. , to permanently reset the recommended temperaturesto suit your cooking preferences.  Select the   or   arrow buttons or swipe to the right or left in the         area. The desired temperature ap...

Operation 49 Cancelling a cookingprogramme  Touch the sensor control for theselected function or the   sensor control.  When Cancel process appears in the display, confirm with  OK . The oven compartment heating andlighting will then switch off. Any cookingdurations set will be deleted.The main m...

Quick MW and Popcorn 50 These functions can only be usedwhen no other cooking programmesare in use.Always use the glass tray. Quick MW If you select the   sensor control, the microwave oven starts with a setmicrowave power level and cookingduration, e.g. to reheat a drink.The maximum microwave powe...

Automatic programmes 51 The wide range of automaticprogrammes enables you to achieveexcellent results with ease. Categories The   automatic programmes are sorted into categories to provide abetter overview. Simply select theappropriate programme for the type offood you are cooking and follow theins...

Further applications 52 This section provides information on thefollowing applications: - Defrost- Drying- Reheating- Cooking- Frozen food/ready meals Defrost Gentle defrosting of frozen goodsmeans that the vitamins and mineralsare generally retained.  Use one of the following functions: - Defrost ...

Further applications 53 Defrosting with the Microwave function Food to be defrosted Quantity  [W]  [min]  1 [min] Butter 250 g 80 8–10 5–10 Milk 1000 ml 450 12–16 10–15 Sponge cake (3 slices) Approx. 300 g 150 4–6 5–10 Fruit cake (3 slices) Approx. 300 g 150 6–8 10–15 Butter cake (3 slices) Appro...

Further applications 54 Drying Dehydrating or drying is a traditionalmethod of preserving fruit, certainvegetables and herbs.It is important that fruit and vegetablesare ripe and not bruised before they aredried.  Peel and core the food for drying, ifnecessary, and cut it up.  Distribute the food ...

Further applications 55 Reheating It is essential that the section entitled“Correct use” in the “Warning andsafety instructions” is observed.  Risk of injury caused by hot food. If food for babies and children isreheated at too high a temperature,they can burn themselves.Only heat food for babies a...

Further applications 56 Using the Microwave function The Microwave     function is ideal for reheating.The time required depends on thenature of the food, its initial temperatureand the amount to be cooked. Forexample, food taken straight from therefrigerator takes longer to reheat thanfood which h...

Further applications 57 Reheating with the Microwave function Drink/food Quantity  [W]  [min]  1 [min] Drinks (drinking temperature60–65 °C) 1 cup/1 glass (200 ml) 1000 00:50–1:10 – Baby bottle (milk) 2 Approx. 200 ml 450 00:50–1:00 3 1 Food for babies and children 3 1 jar (200 g) 450 00:30–1:00 ...

Further applications 58 Cooking It is essential that the section entitled“Correct use” in the “Warning andsafety instructions” is observed. Food with a thick skin or peel, suchas tomatoes, sausage, potatoes andaubergines can burst when reheatedor cooked.Pierce or score the skin of thesetypes of food...

Further applications 59 Cooking with the Microwave function Soups/stewsVegetables  [g]   850 W [min] +   450 W [min]  1 [min] Stew 1500 10 + 20 1 Soup 1500 11 + 24 1 Peas 500 5 + 10 2 Peas (frozen) 450 5 + 12 2 Carrots 500 5 + 10 2 Broccoli florets 500 6 + 8 2 Broccoli (frozen) 450 5 + 11 2 Caul...

Further applications 60 Frozen food/Ready meals Tips for cakes, pizza and baguettes - Bake cakes, pizza and baguettes on baking paper on the rack. - Use the lowest temperature recommended on the packaging. Tips for french fries, croquettes andsimilar items - Bake these frozen products on baking pape...

Baking 61 Handling food carefully will helpprotect your health.Cakes, pizzas and french fries shouldbe cooked until golden, not darkbrown. Tips on baking - Set a cooking duration. If used for baking, do not delay the start for toolong. Cake mixture or dough will dryout, and the raising agents will l...

Baking 62 Notes on the functions You can find an overview of all thefunctions with their recommendedvalues in “Main and sub-menus”. Using Automatic programmes    Follow the instructions in the display. Using Fan plus   You can use any type of baking traymade of heat-resistant material.Use this fu...

Roasting 63 Tips for roasting - Pre-heating the oven compartment is only required when roasting beefsirloin joints and fillet. Pre-heating isgenerally not necessary. - Use a closed roasting dish for roasting meat, such as an oven dish.The meat stays succulent. The ovencompartment will also stay clea...

Grilling 65  Risk of injury caused by hot surfaces.If you grill with the door open, hot airwill escape from the oven instead ofbeing cooled by the cooling fan. Thecontrol elements will get hot.Grill with the oven door closed. Tips for grilling - Pre-heating is necessary when grilling. For pre-heati...

Grilling 66 Selecting the   cooking duration  Grill thinner cuts of meat/slices of fishfor approx. 6–8 minutes per side.It is best to grill food of a similarthickness at the same time so thatthe cooking duration does not varytoo much.  Grill thicker pieces for about7–9 minutes per side.  When gr...

Cleaning and care 68 Unsuitable cleaning agents To avoid damaging the surfaces, do notuse: - Cleaning agents containing soda, ammonia, acids or chlorides - Cleaning agents containing descaling agents on the front - Abrasive cleaning agents (e.g. powder cleaners, scouring milk, scouringpads) - Solven...

Cleaning and care 69 Removing stubborn soiling Spilt fruit and roasting juices maycause lasting discolouration or mattepatches on enamelled surfaces. Thisdiscolouration is permanent but willnot affect the efficiency of the finish.Do not attempt to remove thesemarks. Clean these following theinstruct...

Cleaning and care 70 Lowering the grill element If the oven compartment roof is badlysoiled, the grill element can be loweredto make cleaning easier. Clean the ovencompartment roof regularly with a dampcloth or a dishwashing sponge.  Risk of injury caused by hot surfaces.The oven gets hot during op...

Problem solving guide 71 Many malfunctions and faults that can occur in daily operation can be easilyremedied. You can save time and money in many cases, as you do not need to callthe Miele Customer Service Department.Information to help you rectify faults yourself can be found at www.miele.com/serv...

Problem solving guide 72 Problem Cause and remedy The sensor controlsdo not respond. You have selected the Display  | QuickTouch  | Off setting. When the oven is switched off, the sensor controls do notrespond.  As soon as the oven is switched on, the sensor controlswill respond. If you want the se...

Problem solving guide 73 Problem Cause and remedy If the door is openedwhile cooking withthe Microwave      function, the ovenstops making noise. This is not a fault. If the door is opened while cooking withthe Microwave     function, the door contact switch will switch off the microwave oven and ...

Service 75 Information to help you rectify faultsyourself and about Miele spare partscan be found at www.miele.com/service. Contact in the event of a fault In the event of any faults which youcannot remedy yourself, please contactyour Miele dealer or the MieleCustomer Service Department. You can boo...

Installation *INSTALLATION* 76 Installation dimensions Dimensions are given in mm. Installation in a tall or base unit When building the oven into a base unit underneath a hob, please also observethe installation instructions for the hob as well as the building-in depth requiredfor the hob.

Installation *INSTALLATION* 77 Side view A H 71xx: 43 mm H 72xx: 47 mm

Installation *INSTALLATION* 78 Connections and ventilation a Front view b Mains connection cable, length = 2000 mm c No connections permitted in this area d Ventilation cut-out, min. 150 cm ²

Installation *INSTALLATION* 79 Installing the oven  Connect the oven to the electricalsupply.  Push the oven into the housing unitand align it.  Open the door and use the screwssupplied to secure the oven to theside walls of the housing unit.

Installation *INSTALLATION* 80 Electrical connection The oven is equipped with a mainsconnection cable and plug forconnection to a 50 Hz, 230 Valternating current supply.The fuse rating must be at least 16 A.The appliance must only be connectedto a correctly installed earthed socket.The electrical i...

Cooking charts 81 Batter Cakes/biscuits (accessories)       +  [°C] + [W]    [min] Muffins  150–160  2 35–45 Small cakes (1 glass tray)*  150 – 2 25–35 Small cakes (2 glass trays)*  140 – 2+3 35–45 Madeira cake (loaf tin, 30 cm)  1 160–170 + 80  1 35–45 Ring cake (ring tin/Bundt cake tin...

Cooking charts 82 Shortcrust pastry Cakes/biscuits (accessories)   [°C]    [min] Biscuits (1 glass tray)  140–150  2 20–30 Drop cookies (1 glass tray)*  140 – 2 40–50 Drop cookies (2 glass trays)*  140 – 2+3 45–55 2 Flan base (flan base tin,   28 cm)  150–160  2 30–40 Cheesecake (springf...

Cooking charts 83 Yeast dough Cakes/biscuits (accessories)       +  [°C] + [W]    [min] Bundt cake (Bundt cake tin,   24 cm)  140–150  1 55–65 Stollen (1 glass tray)  150–160  1 60–70 Streusel cake with/without fruit (1 glasstray)  160–170  2 40–50  170–180 + 150 – 2 30–40 Fresh fruit ...

Cooking charts 84 Sponge mixture Cakes/biscuits (accessories)   [°C]    [min] Sponge cake base (2 eggs, springformcake tin,   26 cm)  170–180 1 – 1 15–25 Sponge cake base (4 eggs, springformcake tin,   26 cm)  170–180 1 – 1 30–40 Whisked sponge (springform cake tin,   26 cm)*  190 – 2 20–...

Cooking charts 85 Savoury dishes Food (accessories)       +  [°C] + [W]    [min] Savoury flan (1 glass tray)  190–200 2  2 30–40 Onion tart (1 glass tray)  180– 190 + 150 – 2 30–40 Pizza, yeast dough (1 glass tray)  160–170 + 80 – 2 25–35 Pizza, quark dough (1 glass tray)  150–160 – 2 25–...

Cooking charts 86 Beef Food (accessories)   [°C]    [min]  8 [°C] Braised beef, approx. 1 kg(roasting dish with lid)  2 150–160  1 120–130 6 – Fillet of beef, approx. 1 kg 1  2 150–160 4 – 1 30–70 45–75 Sirloin joint, approx. 1 kg 1  2 150–160 4  1 25–70 45–75 Burgers *,1  3 3 5 – 2 1: 1...

Cooking charts 87 Pork Food (accessories)       +  [°C] + [W]    [min]  7 [°C] Pork joint/pork neck roast,approx. 1 kg (roasting dish withlid)  1 160–170 + 150  1 80–90 4 80–90 Pork joint with crackling,approx. 2 kg (roasting dish)  1 170–180 + 150  1 70–80 5 80–90 Gammon joint, approx. 1...

Notes for test institutes 90 Test food according to EN 60350-1 Test food (accessories)   [°C]    [min] Small cakes (1 glass tray 1 )  150 – 2 25–35 Small cakes (2 glass trays 1 )  140 – 2+3 35–45 Drop cookies (1 glass tray 1 )  140 – 2 40–50 Drop cookies (2 glass trays 1 )  140 – 2+3 45–55 ...

Technical data 92 Frequency range of the WiFi module 2.4000–2.4835 GHz Maximum transmission power of theWiFi module < 100 mW EU Conformity declaration Miele hereby declares that this oven complies with Directive 2014/53/EU. The complete text of the EU declaration of conformity is available from o...

Technical data 93 Copyrights and licences for the communication module For the purpose of operating and controlling the communication module, Mieleuses proprietary or third-party software that is not covered by open sourcelicensing terms. These items of software/software components are protected byc...

United Kingdom Miele Co. Ltd., Fairacres, Marcham Road, Abingdon, Oxon, OX14 1TWTel: 0330 160 6600, Internet: www.miele.co.uk, E-mail: [email protected] Australia Miele Australia Pty. Ltd.ACN 005 635 398ABN 96 005 635 398Level 4, 141 Camberwell RoadHawthorn East, VIC 3123Tel: 1300 464 353E-mail: [em...