Page 2 - TABLE OF CONTENTS
2 TABLE OF CONTENTS TABLE OF CONTENTS 4 IMPORTANT SAFETY INSTRUCTIONS 13 PRODUCT OVERVIEW 13 Parts13 Accessories 14 INSTALLATION 14 Installation Overview14 Product Specifications15 Before Installing the Range17 Ventilation Requirement17 Proper Location20 Gas Supply20 Installing the Range24 Connectin...
Page 3 - MAINTENANCE; TROUBLESHOOTING
3 TABLE OF CONTENTS ENGLISH 56 MAINTENANCE 56 Control Panel56 Gas Surface Burners57 Burner Grates57 Gas Cooktop Surface58 Griddle59 Exterior60 Front Manifold Panel and Knobs61 SpeedClean™63 Self Clean65 Oven Air Vents66 Removing and Replacing the Lift-Off Oven Doors 67 TROUBLESHOOTING 67 FAQs69 Befo...
Page 4 - IMPORTANT SAFETY INSTRUCTIONS; WARNING; TO REDUCE THE RISK OF TIPPING, THE APPLIANCE MUST BE SECURED
4 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS Read and follow all instructions when using the range to prevent the risk of fire, electric shock, personal injury, or damage. This guide does not cover all possible conditions that may occur. Always contact your service agent or manufact...
Page 5 - INSTALLATION SAFETY PRECAUTIONS; SAFETY PRECAUTIONS; DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN.
5 IMPORTANT SAFETY INSTRUCTIONS ENGLISH INSTALLATION SAFETY PRECAUTIONS Have the installer show you the location of the range gas shut-off valve and how to shut it off if necessary. WARNING • Make sure the range is properly installed and grounded by a qualified installer, according to the installati...
Page 6 - Use care when opening door.; Never use your appliance for warming or heating the room.
6 IMPORTANT SAFETY INSTRUCTIONS • Use care when opening door. The hot air and steam that escape can cause burns to hands, face and eyes. Let hot air or steam escape from the oven before removing or replacing food in the oven. • Do not repair or replace any part of the appliance unless specifically r...
Page 7 - FLAMMABLE MATERIALS; ELECTRICAL SAFETY; CAUTION; DEEP FAT FRYER
7 IMPORTANT SAFETY INSTRUCTIONS ENGLISH CAUTION • Wear gloves when cleaning the range to avoid injury or burns. • Do not use the oven for storing food or cookware. • To prevent damage to the oven door, do not attempt to open the door when Lock is displayed. • Do not stand or place excessive weight o...
Page 8 - CHILD SAFETY; Do not leave children alone; SURFACE BURNERS; Use proper pan size; Off
8 IMPORTANT SAFETY INSTRUCTIONS CHILD SAFETY • Do not leave small children unattended near the oven. WARNING Do not leave children alone or unsupervised near the appliance when it is in use or is still hot. Children should never be allowed to sit or stand on any part of the appliance as they could b...
Page 9 - BROILER
9 IMPORTANT SAFETY INSTRUCTIONS ENGLISH CAUTION • Never leave any items on the cooktop. The hot air from the vent may ignite flammable items and will increase pressure in closed containers, which may cause them to burst. • Carefully watch foods being fried at a high flame setting. • Always heat fat ...
Page 10 - USING GRIDDLE; FOOD PACKAGING AND STORAGE SAFETY INFORMATION
10 IMPORTANT SAFETY INSTRUCTIONS USING GRIDDLE CAUTION • Don’t touch the griddle before it has cooled. • Don’t allow grease to accumulate in the griddle tray. Empty the griddle tray after every use. If you do not, a grease fire may occur. • Do not block the griddle vent by placing objects in front o...
Page 11 - Do not use water on grease fires.; SAFETY WHEN CLEANING; Do not use oven cleaners.
11 IMPORTANT SAFETY INSTRUCTIONS ENGLISH • Accessible parts may become hot when the grill is in use. • Do not place food or cookware on the bottom of the oven cavity. Doing so will cause permanent damage to the oven bottom finish. • Do not use water on grease fires. Should an oven fire occur, leave ...
Page 13 - PRODUCT OVERVIEW; Parts
13 PRODUCT OVERVIEW ENGLISH PRODUCT OVERVIEW Parts Cooktop control knob Display PanelGasketRack Rating label model and serial number plate Gas Cooktop Griddle Controller Left Oven Door Right Oven Door Accessories Included Accessories Large gliding rack (2ea) Grid (1ea) Broiler pan (1ea) Meat probe (...
Page 14 - INSTALLATION; Installation Overview; Oven Range Models
14 INSTALLATION INSTALLATION Installation Overview Please read the following installation instructions first after purchasing this product or transporting it to another location. Check and choose the proper location Install anti-tip device Level the range Plug in the power cord Connect the range to ...
Page 15 - Before Installing the Range; In the Commonwealth of Massachusetts
15 INSTALLATION ENGLISH Before Installing the Range WARNING Tip - Over Hazard A child or adult can tip the range and be killed. Verify the anti-tip bracket has been installed. Ensure the anti-tip bracket is engaged when the range is moved. Do not operate the range without the anti-tip bracket in pla...
Page 16 - Preparing for Installation
16 INSTALLATION Preparing for Installation Tools Needed Phillips screwdriver Flat-blade screwdriver 1 / 4 " Nut driver Pliers Level Open-end or adjustable wrench Drill Safety glasses Dolly Pipe wrench (2ea) (one for support) Tape measure Gloves Parts Provided Front rail (1ea) Leg cover (3 sets) ...
Page 17 - Ventilation Requirement; Proper Location
17 INSTALLATION ENGLISH Ventilation Requirement It is recommended that these ranges be installed in conjunction with a suitable overhead vent hood. • Install a hood with at least 1200 CFM above a 48” wide range. Due to the high heat capacity of this unit, particular attention should be paid to the h...
Page 18 - Install Clearance
18 INSTALLATION Install Clearance 36" (914.4 mm) Height 3" (76.2 mm) 47 7 / 8 " (1216 mm) Width 1 7 / 16 " (36 mm) 26 3 / 4 " (679 mm) Depth to front edge Countertop to cooking surface Leg height Universal Utility Locations 24 1 / 2 " (622.3 mm) 3 5 / 16 " (84 mm) 16"...
Page 19 - Product Dimensions and Clearances
19 INSTALLATION ENGLISH Combustible Materials 6" (152 mm) min. to combustible surface with Flush Island Trim 0" Clearance to a back or side wall below the cooking surface Install Clearance with Vent Trim (Included) Combustible Materials The back guard is required when installing against a co...
Page 20 - Gas Supply; Unpacking the Range
20 INSTALLATION Gas Supply The range is designed to operate at a pressure of 5" of water column on natural gas or 10" of water column on LP.Make sure you are supplying the range with the type of gas for which it is configured.This range is convertible for use with natural or LP gas. When usi...
Page 21 - Moving the Range
21 INSTALLATION ENGLISH Moving the Range CAUTION • Do not lift the range by the oven door’s handle, as this may damage the door hinges and cause the door to fit incorrectly. • Do not lift the appliance by the range’s control panel. • Rings, watches, and any other loose items that may damage the unit...
Page 22 - Installing the Anti-tip Device; Leveling the Range
22 INSTALLATION Installing the Anti-tip Device Anti-tip bracket Leveling leg WARNING Tip - Over Hazard A child or adult can tip the range and be killed. Verify the anti-tip bracket has been installed. Ensure the anti-tip bracket is engaged when the range is moved. Do not operate the range without th...
Page 24 - Connecting the Range to Gas
24 INSTALLATION Connecting the Range to Gas This appliance must be installed in accordance with local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA 54 or, in Canada, the Natural Gas and Propane Installation Code, CSA B149.1.Shut off the range gas supply v...
Page 25 - Electrical Connections; Electrical Requirements; Sealing the Openings
25 INSTALLATION ENGLISH Electrical Connections Electrical Requirements 120 Volt, 60 Hz, properly grounded dedicated circuit protected by a 15 or 20 Amp circuit breaker, or slow blow fuse.If an external electrical source is utilized, the appliance, when installed, must be electrically grounded in acc...
Page 26 - Engaging the Anti-tip Device
26 INSTALLATION Engaging the Anti-tip Device • Move the range close enough to the opening to plug into the receptacle. • Slide the range into position ensuring that the back leg slides under the anti-tip bracket. The range should sit flush against the back wall when properly installed. • Carefully a...
Page 27 - Checking Ignition of the; Electric Ignition
27 INSTALLATION ENGLISH Checking Ignition of the Surface Burners Electric Ignition Select a surface burner knob and simultaneously push in and turn to the Lite position. You will hear a clicking sound indicating proper operation of the spark module.Once the air has been purged from the supply lines ...
Page 28 - OPERATION; Control Panel Overview; Display Icons
28 OPERATION OPERATION Control Panel Overview The position of the control knobs and buttons varies by model. 1 3 2 4 6 8 7 10 9 5 1 Left Front Burner Control2 Left Rear Burner Control3 Center Front Burner Control4 Center Rear Burner Control5 LCD Touchscreen for Oven 6 Griddle Control7 Right Rear Bur...
Page 29 - Getting Started; Settings; Lockout
29 OPERATION ENGLISH Getting Started After turning on the range for the first time, adjust the settings to suit your preferences. 1 If needed, touch POWER to wake up the display. 2 Select the desired language and touch NEXT. 3 Scroll the fields up or down to set the correct date, then touch NEXT. 4 ...
Page 30 - Clock Themes
30 OPERATION Unlock 1 Touch any part of screen while Lockout is on. 2 A popup screen appears. Touch Unlock for 3 seconds. 3 The lock icon disappears from the top of the display. Date & Time The date and time show in the LCD display when the ovens are not in use. Setting Date 1 Touch Settings at ...
Page 31 - Remote Start
31 OPERATION ENGLISH Wi-Fi Connect the appliance to a home Wi-Fi network to use Remote Start and other smart functions. See the Smart Functions section for more details. Setting Up Wi-Fi 1 Touch Settings at the center bottom of the Main screen, then touch Wi-Fi in the first Settings screen. 2 Follow...
Page 32 - Language Selection; Volume; Preheat Alarm Light; Thermostat Adjustment; Temperature Units
32 OPERATION Language Selection Set the display language to English, Spanish, or French. Selecting a Language 1 Touch Settings at the center bottom of the Main screen, swipe to the second Settings screen, and touch Language Selection. 2 Select the desired language. 3 Touch OK. Volume Adjust the volu...
Page 33 - Smart DiagnosisTM; Factory Data Reset; Open Source License
33 OPERATION ENGLISH Smart Diagnosis™ Smart Diagnosis™ can be run through a smartphone application or by calling for support. Place your smartphone's mouthpiece near the top left corner of the screen. See "Smart Diagnosis Function" in the Smart Functions section for detailed instructions. 1 ...
Page 34 - Using the Cooktop; Gas Cooktop Module; Cooktop Timers
34 OPERATION Using the Cooktop Gas Cooktop Module The size and location of gas burners vary depending on the range model. Griddle and Gas Cooktop This model includes a griddle module in the center, 4 gas burners on the left and 2 gas burners on the right.Use the griddle module for cooking eggs, burg...
Page 35 - The Gas Surface Burners; Before Use; Using the Gas Surface Burners
35 OPERATION ENGLISH The Gas Surface Burners Before Use Read all instructions before using. Make sure that all burners are properly placed. Burner locations differ depending on the range model.Burner locations can be found under "Using the Cooktop." Make sure that all grates are properly pla...
Page 36 - Setting the Flame Size; In Case of Power Failure; Cookware for Gas Burners
36 OPERATION Setting the Flame Size Watch the flame, not the knob, as you reduce heat. Match the flame size on a gas burner to the cookware being used for fastest heating. CAUTION Never let the flames extend up the sides of the cookware. NOTE • The flames on the surface burners may burn yellow in th...
Page 37 - Extra Low Simmer (Small Burners; Using a Wok; Using Stove-Top Grills
37 OPERATION ENGLISH Extra Low Simmer (Small Burners Only) • Extra Low Simmer is only available on small burners. For the location of your small burners, see "Using the Cooktop.". The simmer function on the large burners applies heat to food continuously. Extra Low Simmer controls the heat b...
Page 38 - The Gas Built-in Griddle; Griddle Grease Tray; Using the Griddle
38 OPERATION The Gas Built-in Griddle (available on some models) Use the built-in griddle instead of a saucepan for foods such as eggs, burgers, and pancakes. Clean and dry the griddle thoroughly before using it for the first time, to remove any residual oil from manufacturing. Griddle Module Griddl...
Page 39 - Setting Griddle Cook Time Alarm
39 OPERATION ENGLISH Setting Griddle Cook Time Alarm Use the control knob and LED ring to set the temperature and cook time for the griddle. The temperature can be set from 200°F to 450°F in 25-degree increments (93°C to 232°C). The cook time defaults to 30 minutes, but can be set from 1 minute to 1...
Page 40 - Using the Oven; Before Using the Oven; Oven Vent; Using Oven Racks
40 OPERATION Using the Oven Before Using the Oven NOTE • Because the oven temperature cycles, an oven thermometer placed in the oven cavity may not show the same temperature that is set on the oven. • It is normal for the convection fan to run while preheating during a regular bake cycle. • The conv...
Page 41 - Accessories; Oven Cooling
41 OPERATION ENGLISH Accessories Broiler Pan and Grid Use a broiler pan and grid when preparing meats for Convection Roast, and Broil.The broiler pan catches grease spills and the grid helps prevent grease splatters. 1 Place the rack in the oven. 2 Place the grid in the broiler pan with the raised v...
Page 42 - Bake
42 OPERATION Bake Bake is used to prepare foods such as pastries, breads and casseroles.The oven can be programmed to bake at any temperature from 170 °F(80 °C) to 550 °F(285 °C). The default temperature is 350 °F(175 °C). Setting the Bake Function 1 Select the desired oven in the display then selec...
Page 43 - Convection Modes
43 OPERATION ENGLISH Convection Modes Convection Bake and Convection Roast use a fan to circulate heat evenly within the oven. This improves heat distribution and allows for even cooking and excellent results whether cooking on one rack or multiple racks.The oven can be programmed to Convection mode...
Page 44 - Recommended Baking and Roasting
44 OPERATION Recommended Baking and Roasting Guide Baking results will be better if baking pans are centered in the oven as much as possible. If cooking on multiple racks, place the oven racks in the positions shown. Rack and Pan Placement 1 2 3 4 5 6 1 2 3 4 5 6 Multiple Rack Guide Single rack baki...
Page 45 - Broil
45 OPERATION ENGLISH Broil The Broil function uses intense heat from the upper heating element to cook food. Broiling works best for tender cuts of meat, fish, and thinly cut vegetables.Keep the oven door closed while broiling. Let the oven preheat for approximately five minutes before cooking food....
Page 46 - Recommended Broiling Guide
46 OPERATION Recommended Broiling Guide The size, weight, thickness, starting temperature, and your preference of doneness will affect broiling times.This guide is based on meats at refrigerator temperature. For best results when broiling, use a pan designed for broiling. Food Quantity and/or Thickn...
Page 47 - Warm
47 OPERATION ENGLISH Tips for BroilingBeef • Steaks and chops should always be allowed to rest for five minutes before being cut into and eaten. This allows the heat to distribute evenly through the food and creates a more tender and juicy result. • Pieces of meat that are thicker than two inches sh...
Page 48 - Proof
48 OPERATION Proof This feature maintains a warm oven for rising yeast leavened products before baking. Setting the Proof Function 1 Select the desired oven in the display, then touch Proof in the Cooking Modes screen. 2 Scroll through the numbers to set a proofing time or touch the number pad icon ...
Page 50 - My Recipe
50 OPERATION My Recipe For frequently used cooking menus, you can combine up to three different temperatures and cooking modes into one hot key. Creating My Recipe • When combining two or more cooking modes, a cooking time or probe temperature must be set before selecting an additional cooking mode....
Page 52 - SMART FUNCTIONS; LG ThinQ Application; LG ThinQ Application Features; Models with QR Code
52 SMART FUNCTIONS SMART FUNCTIONS LG ThinQ Application This feature is only available on models with Wi-Fi.The LG ThinQ application allows you to communicate with the appliance using a smartphone. LG ThinQ Application Features • Smart Diagnosis™ − This function provides useful information for diagn...
Page 53 - Smart DiagnosisTM Function; Smart DiagnosisTM through the
53 SMART FUNCTIONS ENGLISH NOTE • If the appliance cannot be connected due to problems with the wireless signal transmission, unplug the appliance and wait about a minute before trying again. • If the firewall on your wireless router is enabled, disable the firewall or add an exception to it. • The ...
Page 54 - LG ThinQ Smart DiagnosisTM; Open Source Software Notice
54 SMART FUNCTIONS LG ThinQ Smart Diagnosis™ Use the Smart Diagnosis feature in the LG ThinQ application for help diagnosing issues with the appliance without the assistance of the SIGNATURE KITCHEN SUITE Customer Information Center.Follow the instructions in the LG ThinQ application to perform a Sm...
Page 55 - FCC Notice
55 SMART FUNCTIONS ENGLISH FCC Notice The following notice covers the transmitter module contained in this product.This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to Part 15 of the FCC Rules. These limits are designed to provide reasonable pr...
Page 56 - Control Panel; Removing and Replacing the Gas; Cleaning Burner Heads/Caps; After Cleaning the Burner Heads/
56 MAINTENANCE MAINTENANCE NOTE • Depending on the model, your range may contain different cooktop modules requiring different maintenance procedures. Take care when cleaning the range to apply cleaners only as recommended. CAUTION • Do not clean this appliance with bleach. • To prevent burns, wait ...
Page 57 - Burner Grates; Cleaning the Burner Grates; Gas Cooktop Surface
57 MAINTENANCE ENGLISH Burner Grates The convertible wok grates should be used in the front, and the remaining grates in the back. Center Grate Left Grate Right Grate NOTE Do not operate a burner for an extended period of time without cookware on the grate. The finish on the grate may chip without c...
Page 59 - Exterior; Painted and Decorative Trim; Oven Racks
59 MAINTENANCE ENGLISH Exterior Painted and Decorative Trim For general cleaning, use a cloth with hot soapy water. For more difficult soils and built-up grease, apply a liquid detergent directly onto the soil. Leave it on for 30 to 60 minutes. Rinse with a damp cloth and dry. Do not use abrasive cl...
Page 60 - Oven Door; Front Manifold Panel and
60 MAINTENANCE Oven Door • Use soapy water to thoroughly clean the oven door. Rinse well. Do not immerse the door in water. • You may use a glass cleaner on the outside glass of the oven door. Do not spray water or glass cleaner on the door vents. • Do not use oven cleaners, cleaning powders, or har...
Page 61 - When to Use SpeedCleanTM
61 MAINTENANCE ENGLISH SpeedClean™ SIGNATURE KITCHEN SUITE'S SpeedClean™ enamel technology provides two cleaning options for the inside of the range. The SpeedClean™ feature takes advantage of SIGNATURE KITCHEN SUITE'S new enamel to help lift soils without harsh chemicals, and it runs using ONLY WAT...
Page 62 - SpeedCleanTM Instruction Guide
62 MAINTENANCE SpeedClean™ Instruction Guide 1 Remove oven racks and accessories from the oven. 2 Scrape off and remove any burnt-on debris with a plastic scraper. Suggested plastic scrapers: • Hard plastic spatula • Plastic pan scraper • Plastic paint scraper • Old credit card 3 Fill a spray bottle...
Page 63 - Cleaning Tips; Self Clean; Before Starting Self Clean
63 MAINTENANCE ENGLISH Cleaning Tips • Allow the oven to cool to room temperature before using the SpeedClean™ cycle. • A plastic spatula can be used as a scraper to scrape off any chunks or debris before and during oven cleaning. • Using the rough side of a non-scratch scouring pad may help to take...
Page 64 - Setting Self Clean
64 MAINTENANCE CAUTION • Do not leave small children unattended near the appliance. During the Self Clean cycle, the outside of the range can become very hot to the touch. • If you have pet birds, move them to another well-ventilated room. The health of some birds is extremely sensitive to the fumes...
Page 65 - During Self Clean; Oven Air Vents
65 MAINTENANCE ENGLISH During Self Clean • The Self Clean cycle uses extremely hot temperatures to clean the oven cavity. While running the Self Clean cycle, you may notice smoking or an odor. This is normal, especially if the oven is heavily soiled. • As the oven heats, you may hear sounds of metal...
Page 66 - Removing and Replacing the; Removing the Door
66 MAINTENANCE Removing and Replacing the Lift-Off Oven Doors CAUTION • Be careful when removing and lifting the door. • Do not lift the door by the handle. The handle is not designed to support the weight of the door and could break. Removing the Door 1 Fully open the door. 2 Unlock the hinge on bo...
Page 67 - FAQs
67 TROUBLESHOOTING ENGLISH TROUBLESHOOTING FAQs What types of cookware are recommended for use with the cooktop? • The pans must have a flat bottom and straight sides. • Only use heavy-gauge pans. • The pan size must match the amount of food to be prepared and the size of the surface element. • Use ...
Page 69 - Before Calling for Service
69 TROUBLESHOOTING ENGLISH Before Calling for Service Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Symptoms Possible Causes / Solutions Range is n...
Page 77 - Customer Information Center; USA
Customer Information Center For inquiries or comments, call: 1-855-790-6655 USA Printed in Korea