LG SKSDR360GS - Manuals

5 IMPORTANT SAFETY INSTRUCTIONS ENGLISH INSTALLATION SAFETY PRECAUTIONS Have the installer show you the location of the range gas shut-off valve and how to shut it off if necessary. WARNING • Make sure the range is properly installed and grounded by a qualified installer, according to the installati...

6 IMPORTANT SAFETY INSTRUCTIONS SAFETY PRECAUTIONS Gas appliances can cause minor exposure to four potentially harmful substances, namely benzene, carbon monoxide, formaldehyde and soot, caused primarily by the imperfect combustion of natural or LP gas. Correctly adjusted burners, indicated by a blu...

7 IMPORTANT SAFETY INSTRUCTIONS ENGLISH WARNING • NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, cau...

8 IMPORTANT SAFETY INSTRUCTIONS ELECTRICAL SAFETY CAUTION Be certain that all packing materials are removed from the appliance before operating. Keep plastic, clothes, paper, and other flammable materials away from parts of the appliance that may become hot. • Always disconnect power from the applia...

9 IMPORTANT SAFETY INSTRUCTIONS ENGLISH SURFACE BURNERS WARNING • Even if the top burner flame goes out, gas is still flowing to the burner until the knob is turned to the Off position. If you smell gas, immediately open a window and ventilate the area for five minutes prior to using the burner. Do ...

10 IMPORTANT SAFETY INSTRUCTIONS CAUTION • Always turn the knobs to the Off position before removing cookware. • Do not lift the cooktop. Lifting the cooktop can cause damage and improper operation of the range. • If the range is located near a window, do not hang long curtains that could blow over ...

11 IMPORTANT SAFETY INSTRUCTIONS ENGLISH • Do not turn surface units on before placing cookware. • Do not store heavy items above the induction plate surface that could fall and damage it. • Do not place aluminum foil or plastic items such as salt and pepper shakers, spoon holders, or plastic wrappi...

12 IMPORTANT SAFETY INSTRUCTIONS FOOD PACKAGING AND STORAGE SAFETY INFORMATION • Always wash your hands carefully with soap and water before and after handling food. • Keep all work surfaces and utensils clean and disinfected before and after packaging foods. • Temperature, moisture, acidity, and sa...

13 IMPORTANT SAFETY INSTRUCTIONS ENGLISH • Accessible parts may become hot when the grill is in use. • Do not place food or cookware on the bottom of the oven cavity. Doing so will cause permanent damage to the oven bottom finish. • Do not use water on grease fires. Should an oven fire occur, leave ...

15 PRODUCT OVERVIEW ENGLISH PRODUCT OVERVIEW Parts Model: SKSDR360GS Cooktop control knob Display Panel Gasket Steam Feeder Tank Rack Rating label, model and serial number plate Gas Cooktop Griddle Controller Oven Door Model: SKSDR360SS Cooktop control knob Display Panel Gasket Steam Feeder Tank Rac...

16 PRODUCT OVERVIEW Accessories Included Accessories Gliding rack (2 ea) Grid (1 ea) Broiler pan (1 ea) Meat probe (1 ea) Owner’s manual (1 ea) Rack (1 ea) Perforated tray (1 ea) Solid tray (1 ea) Sous Vide Module Accessories (available on some models) Griddle Module Accessory (available on some mod...

17 INSTALLATION ENGLISH INSTALLATION Installation Overview Please read the following installation instructions first after purchasing this product or transporting it to another location. Check and choose the proper location Install anti-tip device Level the range Connect electric range Conduit conne...

18 INSTALLATION Before Installing the Range WARNING Tip - Over Hazard A child or adult can tip the range and be killed. Verify the anti-tip bracket has been installed. Ensure the anti-tip bracket is engaged when the range is moved. Do not operate the range without the anti-tip bracket in place. Fail...

19 INSTALLATION ENGLISH Preparing for Installation Tools Needed Phillips screwdriver Flat-blade screwdriver 1 / 4 " Nut driver Pliers Level Open-end or adjustable wrench Drill Safety glasses Dolly Pipe wrench (2 ea) (one for support) Tape measure Gloves Parts Provided Front rail (1 ea) Leg cover...

20 INSTALLATION Ventilation Requirement It is recommended that these ranges be installed in conjunction with a suitable overhead vent hood. • Install a hood with at least 600 CFM above a 30” or 36” range. Due to the high heat capacity of this unit, particular attention should be paid to the hood and...

21 INSTALLATION ENGLISH Install Clearance The location of gas burners and cooktop modules vary depending on the range model. 35 1 / 4 " (896 mm) to 36 11 / 16 " (932 mm) Height 2 1 / 4 " (58 mm) to 3 3 / 4 " (95 mm) 35 7 / 8 " (911 mm) Width 1 7 / 16 " (36 mm) 26 3 / 4 " ...

22 INSTALLATION 3" (76.2 mm) min. to combustible surface with Flush Island Trim Combustible Materials 0" Clearance to a back or side wall below the cooking surface Product Dimensions and Clearances 3 7 / 16 " (87 mm) Control Panel Depth 35 1 / 4 " (896 mm) to 36 11 / 16 " (932 mm...

23 INSTALLATION ENGLISH Gas Supply The range is designed to operate at a pressure of 5" of water column on natural gas or 10" of water column on LP.Make sure you are supplying the range with the type of gas for which it is configured.This range is convertible for use with natural or LP gas. ...

24 INSTALLATION Moving the Range CAUTION • Do not lift the range by the oven door’s handle, as this may damage the door hinges and cause the door to fit incorrectly. • Do not lift the appliance by the range’s control panel. • Rings, watches, and any other loose items that may damage the unit or othe...

25 INSTALLATION ENGLISH Installing the Anti-tip Device Anti-tip bracket Leveling leg WARNING Tip - Over Hazard A child or adult can tip the range and be killed. Verify the anti-tip bracket has been installed. Ensure the anti-tip bracket is engaged when the range is moved. Do not operate the range wi...

27 INSTALLATION ENGLISH Connecting the Range to Gas This appliance must be installed in accordance with local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA 54 or, in Canada, the Natural Gas and Propane Installation Code, CSA B149.1.Shut off the range gas ...

28 INSTALLATION Connecting Electricity Electrical Requirements This appliance must be installed and grounded on a branch circuit by a qualified technician in accordance with the National Electrical Code ANSI/NFPA NO. 70 - latest edition or the Canadian Electric Code, CSA C22.1-02.All wiring should c...

29 INSTALLATION ENGLISH Connecting the Power Cord The rear access cover must be removed. Loosen the two screws with a screwdriver. The terminal block will then be accessible. Access cover Use the cord/conduit connection plate to install the power cord or conduit. Leave the connection plate as instal...

31 INSTALLATION ENGLISH 4-Wire Connection: Conduit WARNING • The white middle (neutral) wire of the power cord or 4-wire conduit has to be connected to the middle post of the main terminal block. The other two wires of the power cord or conduit have to be connected to the outside posts of the main t...

32 INSTALLATION Test Run Check if the range is properly installed and run a test cycle. 1 Remove all packing materials from inside the oven. Press Power button located next to the display and set initial settings such as language and time. (Refer to "Getting Started" in the Operation section...

33 INSTALLATION ENGLISH Adjusting the Surface Burner to the Low Flame (Simmer) Setting • The continuous simmer setting needs to be adjusted on all burners. • The Extra Low Simmer settings on the small (15K BTU) burners are adjusted automatically as the flame cycles off and on. 1 Remove the knob on t...

34 OPERATION OPERATION Control Panel Overview The position of the control knobs and buttons varies by model. Model: SKSDR360GS 1 2 4 6 5 8 7 3 Model: SKSDR360SS 1 2 3 5 7 6 9 8 4 1 Left Front Burner Control2 Left Rear Burner Control3 LCD Touchscreen for Oven4 Griddle Control 1 Sous Vide Temperature ...

35 OPERATION ENGLISH Display Icons 1 7 6 5 4 3 2 8 1 Timer Icon Touch to set a timer 2 Lamp Icon Touch to turn light on/off 3 Lock Icon Appears when Lockout is on 4 Wi-Fi Icon • Appears when range is connected to Wi-Fi • Appears when range is disconnected from Wi- Fi or is not connected to LG ThinQ ...

36 OPERATION Getting Started After turning on the range for the first time, adjust the settings to suit your preferences. 1 If needed, touch POWER to wake up the display. 2 Select the desired language and touch NEXT. 3 Scroll the fields up or down to set the correct date, then touch NEXT. 4 Set the ...

37 OPERATION ENGLISH Date & Time The date and time show in the LCD display when the ovens are not in use. Setting Date 1 Touch Settings at the center bottom of the Main screen, then touch Date & Time on the Settings screen. 2 Touch Date, then set the correct Date by scrolling. 3 Touch OK. Se...

38 OPERATION Wi-Fi Connect the appliance to a home Wi-Fi network to use Remote Start and other smart functions. See the Smart Functions section for more details. Setting Up Wi-Fi 1 Touch Settings at the center bottom of the Main screen, then touch Wi-Fi in the first Settings screen. 2 Follow the ins...

39 OPERATION ENGLISH Language Selection Set the display language to English, Spanish, or French. Selecting a Language 1 Touch Settings at the center bottom of the Main screen, swipe to the second Settings screen, and touch Language Selection. 2 Select the desired language. 3 Touch OK. Volume Adjust ...

40 OPERATION Smart Diagnosis™ Smart Diagnosis™ can be run through a smartphone application or by calling for support. Place your smartphone's mouthpiece near the top left corner of the screen. See "Smart Diagnosis Function" in the Smart Functions section for detailed instructions. 1 Touch Se...

41 OPERATION ENGLISH Using the Cooktop Cooktop Modules The size and location of gas burners vary depending on the range model.The large burners are the primary burners for most cooking. The small burners are used for delicate foods such as sauces or foods that require low heat for a long cooking tim...

42 OPERATION The Gas Surface Burners Before Use Read all instructions before using. Make sure that all burners are properly placed. Burner locations differ depending on the range model.Burner locations can be found under "Using the Cooktop." Make sure that all grates are properly placed befo...

43 OPERATION ENGLISH Setting the Flame Size Watch the flame, not the knob, as you reduce heat. Match the flame size on a gas burner to the cookware being used for fastest heating. CAUTION Never let the flames extend up the sides of the cookware. NOTE • The flames on the surface burners may burn yell...

44 OPERATION Extra Low Simmer (Small Burners Only) • Extra Low Simmer is only available on small burners. For the location of your small burners, see the Burner Locations section. The simmer function on the large burners applies heat to food continuously. Extra Low Simmer controls the heat by turnin...

45 OPERATION ENGLISH Induction Cooktop (Available on Some Models) The induction cooktop uses an electromagnetic field to directly heat only the pan, not the cooktop. Any cookware that can be strongly magnetized will work for induction cooking. The induction cooktop has a front element and a rear ele...

46 OPERATION Cookware Placement Use the proper cookware and place it correctly on the cooktop. One or more of the cooking elements will not heat if any of the incorrect conditions shown is detected by the sensors located below the glass- ceramic cooktop surface. Correct the problem before attempting...

47 OPERATION ENGLISH Setting Surface Controls • Cooking Element LED Bar There are LED bars located at the front of the induction cooktop surface. The LED rings on the control knobs also indicate the power level of the elements while in use. 123456789 Boost • Available Power Level Settings LED bars d...

48 OPERATION Turning On Cooking Elements 1 Push the control knob in. 2 Turn the knob in either direction to select the desired setting. A short beep sounds and the cooking element’s LED bar shows its current setting. 3 To activate the Boost mode, turn the knob directly from Off to 9(Boost). Both ind...

49 OPERATION ENGLISH Noises during Induction Operation The electronic processes involved with induction cooking may create some background noises. You may hear a slight buzzing sound when cooking on the cooktop. These noises are part of the induction cooking process and are considered normal. Some c...

50 OPERATION Using Sous Vide 1 Open the cover of the sous vide module and remove the water bath. 2 Check the bottom of the water bath and inside the module for water or debris. Clean the bath and the module if necessary. 3 Fill the bath with water between the Max and Min lines. 4 Place the filled wa...

51 OPERATION ENGLISH • For longer cooking times, you may need to add water during cooking to keep the water level above the minimum line in the water bath. • Food-safe plastic vacuum-sealing bags are safe for cooking. Look for bags that are BPA-free and designed for cooking. • Vacuum-sealed bags are...

52 OPERATION Setting Sous Vide Temperature Set the sous vide temperature before setting the cook time. Turn the control knob to select one of the default temperatures on the knob.To select a temperature in between the defaults, turn the knob to the nearest default temperature. Then turn the LED ring...

53 OPERATION ENGLISH Assembling the Water Bath • Proper placement of the water bath is important for the sous vide sensor to detect the water temperature in the bath and heat the water properly. • To avoid damaging the sous vide cover, make sure the water bath is installed correctly before closing t...

54 OPERATION The Gas Built-in Griddle (Available on Some Models) Use the built-in griddle instead of a saucepan for foods such as eggs, burgers, and pancakes. Clean and dry the griddle thoroughly before using it for the first time, to remove any residual oil from manufacturing. Griddle Module Griddl...

55 OPERATION ENGLISH Setting Griddle Cook Time Alarm Use the control knob and LED ring to set the temperature and cook time for the griddle. The temperature can be set from 200°F to 450°F in 25-degree increments (93°C to 232°C). The cook time defaults to 30 minutes, but can be set from 1 minute to 1...

56 OPERATION Using the Oven Before Using the Oven NOTE • Because the oven temperature cycles, an oven thermometer placed in the oven cavity may not show the same temperature that is set on the oven. • It is normal for the convection fan to run while preheating during a regular bake cycle. • The conv...

57 OPERATION ENGLISH Accessories Broiler Pan and Grid Use a broiler pan and grid when preparing meats for Convection Roast, RapidHeat Roast+, and Broil.The broiler pan catches grease spills and the grid helps prevent grease splatters. 1 Place the rack in the oven. 2 Place the grid in the broiler pan...

58 OPERATION Timer The oven timers don't affect oven operation or cooking time. Use them as extra kitchen timers. Once the time runs out, the oven chimes and "Timer Finished" appears in the display. Setting the Timer 1 Touch either clock icon at the bottom of the display. 2 Scroll through th...

59 OPERATION ENGLISH Changing the Cook Settings 1 Touch Edit in the display to bring up the Cook Settings screen. 2 Adjust the settings using the number pad or scroll function. 3 Touch Start . To Stop Cooking 1 Touch Stop in the display, then select Yes. NOTE It is normal for the convection fan to o...

61 OPERATION ENGLISH Recommended Baking and Roasting Guide Baking results will be better if baking pans are centered in the oven as much as possible. If cooking on multiple racks, place the oven racks in the positions shown. Rack and Pan Placement 1 2 3 4 5 6 Multiple Rack Guide Single rack baking R...

62 OPERATION Broil The Broil function uses intense heat from the upper heating element to cook food. Broiling works best for tender cuts of meat, fish, and thinly cut vegetables.Keep the oven door closed while broiling. Let the oven preheat for approximately five minutes before cooking food. • For b...

63 OPERATION ENGLISH Recommended Broiling Guide The size, weight, thickness, starting temperature, and your preference of doneness will affect broiling times.This guide is based on meats at refrigerator temperature. For best results when broiling, use a pan designed for broiling. Food Quantity and/o...

64 OPERATION Tips for BroilingBeef • Steaks and chops should always be allowed to rest for five minutes before being cut into and eaten. This allows the heat to distribute evenly through the food and creates a more tender and juicy result. • Pieces of meat that are thicker than two inches should be ...

65 OPERATION ENGLISH Proof This feature maintains a warm oven for rising yeast leavened products before baking. Setting the Proof Function 1 Touch Proof in the Cooking Modes screen. 2 Scroll through the numbers to set a proofing time or touch the number pad icon to enter the numbers directly. 3 Touc...

67 OPERATION ENGLISH My Recipe For frequently used cooking menus, you can combine up to three different temperatures and cooking modes into one hot key. Creating My Recipe • When combining two or more cooking modes, a cooking time or probe temperature must be set before selecting an additional cooki...

68 OPERATION Auto Cook Guide • Preheat oven first for most items. • Preheat for 5 minutes when broiling. • If using probe, insert after preheating. NOTE • When cooking thin cuts of meat, insert the probe into the thickest part of the meat. If the probe is inserted incorrectly, the oven could turn of...

69 OPERATION ENGLISH Category Menu Accessories/Cookware Shelf Position Cooking time in mins. Pizza Frozen Thin Crust Directly on rack 4 10~20 On pizza pan 4 10~20 On pizza stone 4 10~20 Frozen Rising Crust Directly on rack 4 10~20 On pizza pan 4 10~20 On pizza stone 4 10~20 From Scratch/Homemade Dir...

70 OPERATION Steam Function Steam cooking uses the moist heat of steam to cook food. This is an ideal cooking method for delicate food items such as seafood, which can lose nutrients when boiled.The oven provides 2 methods of steam cooking: Steam Assist, and Gourmet Steam. CAUTION • Take care when o...

72 SMART FUNCTIONS SMART FUNCTIONS LG ThinQ Application This feature is only available on models with Wi-Fi.The LG ThinQ application allows you to communicate with the appliance using a smartphone. LG ThinQ Application Features • Smart Diagnosis™ − This function provides useful information for diagn...

73 SMART FUNCTIONS ENGLISH NOTE • If the appliance cannot be connected due to problems with the wireless signal transmission, unplug the appliance and wait about a minute before trying again. • If the firewall on your wireless router is enabled, disable the firewall or add an exception to it. • The ...

74 SMART FUNCTIONS LG ThinQ Smart Diagnosis™ Use the Smart Diagnosis feature in the LG ThinQ application for help diagnosing issues with the appliance without the assistance of the SIGNATURE KITCHEN SUITE Customer Information Center.Follow the instructions in the LG ThinQ application to perform a Sm...

75 SMART FUNCTIONS ENGLISH FCC Notice The following notice covers the transmitter module contained in this product.This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to Part 15 of the FCC Rules (and also Part 18 of the FCC Rules for product with...

76 MAINTENANCE MAINTENANCE NOTE • Depending on the model, your range may contain different cooktop modules requiring different maintenance procedures. Take care when cleaning the range to apply cleaners only as recommended. CAUTION • Do not clean this appliance with bleach. • To prevent burns, wait ...

77 MAINTENANCE ENGLISH Burner Grates The convertible wok grates should be used in the front, and the remaining grates in the back. Left Grate Right Grate NOTE Do not operate a burner for an extended period of time without cookware on the grate. The finish on the grate may chip without cookware to ab...

79 MAINTENANCE ENGLISH Burned-On Residue Follow these instructions to remove burned on residue from the glass-ceramic induction cooktop surface. 1 While the induction cooktop is still hot, remove any burned on deposits or spilled food from the glass-ceramic cooking surface with a suitable metal razo...

81 MAINTENANCE ENGLISH Exterior Painted and Decorative Trim For general cleaning, use a cloth with hot soapy water. For more difficult soils and built-up grease, apply a liquid detergent directly onto the soil. Leave it on for 30 to 60 minutes. Rinse with a damp cloth and dry. Do not use abrasive cl...

82 MAINTENANCE Oven Door • Use soapy water to thoroughly clean the oven door. Rinse well. Do not immerse the door in water. • You may use a glass cleaner on the outside glass of the oven door. Do not spray water or glass cleaner on the door vents. • Do not use oven cleaners, cleaning powders, or har...

83 MAINTENANCE ENGLISH SpeedClean™ SIGNATURE KITCHEN SUITE'S SpeedClean™ enamel technology provides two cleaning options for the inside of the range. The SpeedClean™ feature takes advantage of SIGNATURE KITCHEN SUITE'S new enamel to help lift soils without harsh chemicals, and it runs using ONLY WAT...

84 MAINTENANCE SpeedClean™ Instruction Guide 1 Remove oven racks and accessories from the oven. 2 Scrape off and remove any burnt-on debris with a plastic scraper. Suggested plastic scrapers: • Hard plastic spatula • Plastic pan scraper • Plastic paint scraper • Old credit card 3 Fill the steam feed...

85 MAINTENANCE ENGLISH Cleaning Tips • Allow the oven to cool to room temperature before using the SpeedClean™ cycle. • A plastic spatula can be used as a scraper to scrape off any chunks or debris before and during oven cleaning. • Using the rough side of a non-scratch scouring pad may help to take...

86 MAINTENANCE CAUTION • Do not leave small children unattended near the appliance. During the Self Clean cycle, the outside of the range can become very hot to the touch. • If you have pet birds, move them to another well-ventilated room. The health of some birds is extremely sensitive to the fumes...

87 MAINTENANCE ENGLISH During Self Clean • The Self Clean cycle uses extremely hot temperatures to clean the oven cavity. While running the Self Clean cycle, you may notice smoking or an odor. This is normal, especially if the oven is heavily soiled. • As the oven heats, you may hear sounds of metal...

88 MAINTENANCE Cleaning Scale on Oven Bottom To remove mineral deposits that remain on the oven bottom after using the steam mode, use a cloth or sponge soaked in vinegar or a weak citric acid solution. For more stubborn or extensive scaling, use the Descaling function. Descaling Use this function t...

89 MAINTENANCE ENGLISH Removing and Replacing the Lift-Off Oven Doors CAUTION • Be careful when removing and lifting the door. • Do not lift the door by the handle. The handle is not designed to support the weight of the door and could break. Removing the Door 1 Fully open the door. 2 Unlock the hin...

90 TROUBLESHOOTING TROUBLESHOOTING FAQs What types of cookware are recommended for use with the cooktop? • The pans must have a flat bottom and straight sides. • Only use heavy-gauge pans. • The pan size must match the amount of food to be prepared and the size of the surface element. • Use tight fi...

92 TROUBLESHOOTING Before Calling for Service Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Symptoms Possible Causes / Solutions Range is not level...

96 WARRANTY WARRANTY (USA) Should your SIGNATURE KITCHEN SUITE Dual Fuel Range ("Product") fail due to a defect in materials or workmanship under normal and proper use, during the warranty period set forth below, SIGNATURE KITCHEN SUITE will, at its option, repair or replace the Product. Thi...

Customer Information Center For inquires or comments, call: 1-855-790-6655 USA Printed in Korea