Page 2 - Food Processor Safety
IMPORTANT SAFEGUARDS SAVE THESE INSTRUCTIONS! Food Processor Safety When using electrical appliances, basicsafety precautions should always be followed, including the following: 1. Read and save all instructions. 2. To protect against risk of electricalshock, do not immerse base, motor,cord, or plug...
Page 5 - Using Your Food Processor; How to Lock the Bowl
5 Using Your Food Processor Hints! • The bowl will hold 6 to 7 cups of dry ingredients or 2 cups of liquid. Do notoverfill. • Do not use your food processor to crush ice. • For consistent texture, foods should be cut into 1-inch cubes before mincing orchopping with the S-Blade. NOTE: Always lock the...
Page 6 - Processing Using S-Blade; Processing Using Slicer/Shredder
6 Processing Using S-Blade The S-Blade can be used to coarselychop, finely mince, mix, or puree foodto a smooth consistency. 1. Make sure the Control Switch is turned to OFF ( O ) and the unit is unplugged. 2. Lock the bowl onto base. (See “How to Lock the Bowl” on page 5.) 3. Place the S-blade onto...
Page 7 - How to Operate the Controls
7 4. Cut food to fit food chute. Pack foodchute tightly with food. Insert foodpusher in chute. Always use the food pusher to feed food into thechute. NEVER PUSH FOODTHROUGH CHUTE WITH HANDS. 5. Plug in unit and process food. 6. Select speed. While pressing onfood pusher, push ON ( l ) or PULSE to pr...
Page 8 - Processing Charts
8 Cleaning Your FoodProcessor 1. Wash the bowl, cover, blade, disc,and food pusher in hot, soapy water.Rinse and dry thoroughly. Theseparts may also be washed in a dishwasher. NOTE: Do not store the food processor with the cover in thelocked position, as this may putstrain on the interlock tab. 2. W...
Page 9 - Recipes
9 Blue Cheese Dressing 2 cloves garlic4 ounces blue cheese2 cups mayonnaise Using S-blade, with processor running, drop the garlic cloves into the food chuteand mince. Add cheese and process for 10 seconds. Add mayonnaise, sourcream, lemon juice, and sugar. Process until smooth. Keep refrigerated. M...
Page 10 - Lentil Soup
10 1 ⁄ 2 teaspoon each, salt and celery seed 1 ⁄ 4 teaspoon each, dry mustard and onion powder 1 cup flour4 eggs Chicken Puffs 1 pound cooked chicken, (1 1 ⁄ 2 cups finely chopped) 1 ⁄ 4 cup packed parsley sprigs 1 cup chicken broth 1 ⁄ 2 cup vegetable oil 1 tablespoon Worcestershire sauce Cut chick...
Page 12 - Lasagna; Crispy Catfish Fillets
12 set aside. Without washing the work bowl, using S-blade, place Parmesan cheesechunks in bowl and process on High until coarsely chopped. Add the creamcheese, ricotta cheese, sour cream, egg, and Italian seasonings and process untilcreamy, about 30 to 40 seconds. Grease a 9x13-inch baking dish. La...
Page 16 - Customer Service
Customer Service If you have a question about your food processor, call our toll-free customer servicenumber. Before calling, please note the model, type, and series numbers and fill inthat information below. These numbers can be found on the bottom of your foodprocessor. This information will help ...