Fisher & Paykel OR90SDBSIX2 - Manuals

4 Operation Your freestanding cooker has been carefully designed to operate safely during normal cooking procedures. Please keep the following guidelines in mind when you are using it: Safety and warnings WARNING! Electrical Shock Hazard Switch the cooker off at the wall before replacing fuses or th...

5 Safety and warnings WARNING! Health Hazard This appliance complies with electromagnetic safety standards.However, persons with cardiac pacemakers or other electrical implants (such as insulin pumps) must consult with their doctor or implant manufacturer before using this appliance to make sure tha...

6 Safety and warnings Important safety instructions Never leave the appliance unattended when in use. Boilover causes smoking and greasy spillovers may ignite. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame eg with a lid or a fire blanket. WARNING: Dange...

7 Safety and warnings Important safety instructions Do not use harsh abrasive cleaners or sharp metal scrapers to clean the ceramic glass cooktop and the oven door glass since they scratch the surface, which may result in shattering of the glass. Some heavy-duty and nylon scourers can scratch the ce...

8 Dimensions and clearances The cooker must be installed no less than 50 mm away from any side walls which exceed the height of the cooktop. The cabinetry surrounding the cooker must be made of heat-resistant material and must be able to withstand temperatures of 65 °C above room temperature. Do not...

9 50 mm 650 mm 500 mm 450 mm Cooker overall dimensions [mm] • height: min 897 - max 910 • product width: 897• depth: 600 • cavity width 900 Fig. 2 Dimensions and distances from cooker Installation instructions

10 Installation instructions Installation instructions + 8 0 mm + 8 mm + 1 3 mm Levelling the cooker Important! Using the supplied adjustable feet is MANDATORY. For safety reasons and to ensure adequate ventilation, the cooker chassis MUST NOT sit directly on the floor, a plinth, or other support su...

11 Installation instructions Dotted line showing the position of the cooker when installed Rear left foot of cooker Anti-tilt bracket Fitting the anti-tilt bracket Important! To restrain the appliance and prevent it tipping accidentally, the anti-tilt bracket and restraining plate supplied must be f...

12 Installation instructions Installation instructions Important! To prevent damaging the adjustable feet or lower trim, ensure the cooker is always lifted by two people. Do not lift the cooker by the door handles.DO NOT DRAG the cooker. Lift the feet clear of the floor. Moving the cooker Fig. 8 Cor...

13 Installation instructions Connecting the power supply cable Important! This cooker must be connected to the electricity supply only by an authorised person. To connect the power supply cable to the cooker, it is necessary to: 1 Unhook the terminal board cover by inserting a screwdriver into the t...

14 Installation instructions Feeder cable section In Australia and New Zealand: this cooker must be connected to electrical supply using V105 insulated cable. 220-240 V~ 3 x 6 mm 2 (*) 380-415 V 3N~ 5 x 2,5 mm 2 (*) 380-415 V 2N~ 4 x 6 mm 2 (*) * Connection with wall box connection. - Diversity fact...

15 Installation instructions Wiring diagram ELECTRIC DIAGRAM KEY F1 Oven switch ST Safety thermostat TL Thermal overload TL1 Induction hob thermal overload PR Electronic programmer PB T e mperature probe TS Oven temperature selector EC Oven function selector (encoder) R1 Relay 1 R2 Relay 2 LF Oven l...

16 Fig. 15 Control panel 1 Control buttons 2 Clock display 3 Temperature dial 4 Function dial 5 Front left cooking zone dial 6 Rear left cooking zone dial 7 Rear right cooking zone dial 8 Front right cooking zone dial 9 Function indicator light 10 Temperature indicator light 2 9 10 1 3 4 5 6 7 8 Fir...

17 First use Fig. 16 Clock display and control buttons Buttons sets the timer sets the cooking time sets the stop time for automatic cooking set the oven temperature / select Celsius or Fahrenheit decreases the time and temperature increases the time and temperature Illuminated symbols If the displa...

18 First use Remove the side racks to fit the Catalytic panels (if not already fitted) 1 Remove all shelves and trays. 2 For easier access to the fixing screws, you may remove the oven door first. See ‘Removing and refitting the oven door’ in Care and Cleaning. 3 Remove the side racks on both sides:...

19 Using your oven Before using your new oven, please: 1 Read this user guide, taking special note of the ‘Safety and warnings’ section. 2 Remove all accessories and packaging. Peel the protective film off all surfaces and accessories. 3 Set the clock. The oven will not work until the clock has been...

20 Using your oven 210 C 225 C Fig. 19 Function and temperature dials FUNCTION TEMPERATURE 1 Select a function Rotate the function dial to select a function The function indicator light will come on. The preset function temperature will flash in the display. (Each cooking function has a preset tempe...

21 Using your oven C 89 3 When the oven is preheating and during cooking The indicator will show in the display. The indicator will go out when the oven has reached the set temperature. Note: this indicator may turn on and off during cooking as the oven maintains the set temperature. The temperature...

22 Cooking functions OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. Ideal for large cakes and dishes tha...

23 Cooking functions WARM this is not a cooking function Always reheat food until piping hot and then select the warm function to keep food hot. FAN BAKE The upper and lower heating elements and the fan come on. Ideal for dishes like lasagne that need to brown on top and also single trays of small c...

24 Cooking guide Fig. 20 Fat filter Using the fat filter Use the fat filter when roasting meat and poultry on Fan Bake, Fan Grill or Fan Forced. It helps to keep your oven clean and reduces splatter and smoking. Remove the fat filter before baking. Clean the fat filter after every use. See ‘Care and...

25 Cooking guide SAVOURY BAKING Food Shelves Recommended Function Shelf positions Temp (°C) Time (mins) Roast Chicken Rotisserie Rotisserie 1 180-210 15-20 min/450g Lasagne Single Fan Bake 3 175-180 45-50 Quiche Single Bake 1 180-200 30-40 Pizza Single Bake 3 225-250 10-15 Casserole Single Fan Force...

26 Using the rotisserie Fig. 21b Secure the meat Fig. 21a Prepare the rotisserie supports Important! If fitted, remove the sliding shelf supports from shelf position 1 before using the rotisserie. Remove all oven shelves and trays. 1 Prepare the rotisserie supports. Place the grill tray on the bench...

27 Using the rotisserie Fig. 21e Place the rotisserie in the oven Fig. 21c Position the skewer on the supports Fig. 21d Rotisserie drive hole cover 3 Position the skewer on the supports. Place the skewer on the supports, and check that the meat does not touch the grill tray. Twist the handle off. It...

28 Using the electronic timer You can use the timer at any time, even whenthe oven is not in use. Important! The timer does NOT turn the oven off. To set the timer 1 Press the timer button. The time will show 0:00 2 Press and buttons to set the time you want (up to 3 hours in one minute steps) The t...

29 Automatic cooking To set the oven for automatic cooking 1 Set the oven Check the clock shows the correct time (eg 12:07). Select the function and set the temperature. The oven will turn on. 2 Set the cooking time Decide how long the food will take to cook, allowing time for preheating if necessar...

30 Induction cooktop introduction 1 2300 W (3000 W *) zone 2 1400 W zone 3 Cooking zones display * Maximum power output when set for PowerBoost (see section ‘Using your cooktop’s special features’) Important! Disconnect the appliance from the mains if the ceramic glass is cracked and contact Custome...

31 Induction cooktop introduction Cooking zones display The ceramic cooktop is fitted with induction cooking zones.These circular zones are controlled by separate dials positioned on the control panel below. At the front, is the display for the cooking zones (one for each zone). Each zone display is...

32 Choosing the right cookware 1 1 3 2 Important! Only use cookware with a base suitable for induction cooking. Look for the induction symbol on the packaging or the bottom of the pan. You can check whether your cookware is suitable by carrying out a magnet test. Move a magnet towards the base of th...

33 Choosing the right cookware Important! the cooking zones will not operate if the pan diameter is too small ( will appear on the cooking zone display). To correctly use the cooking zones follow the indications given in the following table. Note: some types of pans can cause noise when used on an i...

34 Using your induction cooktop Control dials Each cooking zone is activated by a separate control dial positioned on the control panel. The functions are arranged on the actual dial itself. If a cooking zone is not turned off (‘0’ position) the electronic system automatically switches it off after ...

35 Using your cooktop’s special features Using the Auto Heat-reduce feature This feature is available on all the cooking zones Turn the control dial anti-clockwise to the ‘A’ setting and then release the dial (after the ‘ beep ’); the symbol lights up on the corresponding cooking zone display. Withi...

36 Using your cooktop’s special features Maximum usable power for the cooking zones The right and left cooking zones are controlled by twoseparate power boards and the maximum total power pereach power board is 3700 W.Should the cooking zones of one power board require morethan 3700 W, the last sele...

37 Heat settings The settings below are guidelines only. The exact setting will depend on several factors, including your cookware and the amount you are cooking. Experiment with the cooktop to find the settings that best suit you. In general, the lower heat settings offer a more gradual control, wh...

38 Important! Before you start cleaning your cooker, please: Read these cleaning instructions and the ‘Safety and warnings’ section at the start of this user guide. Turn the cooker off at the wall. Make sure the cooker is a safe temperature to touch. Do not use a steam cleaner. Do not keep flammable...

39 Care and cleaning Caring for your cooktop Important! Some heavy-duty and nylon scourers can scratch the ceramic glass of your cooktop. Always read the label to check if your scourer is suitable for cleaning ceramic glass cooktops. Use ceramic glass cleaner on the cooktop while it is warm to touch...

40 Care and cleaning Cleaning the inside of your oven Do not use oven cleaner on catalytic panels. Remove the catalytic panels if additional oven cavity cleaning is required. See ‘Fitting and removing catalytic panels’ Do not use abrasive cleaners, cloths or pads to clean the enamel. To make cleanin...

41 Care and cleaning Cleaning the enamel cavity Clean the enamel on the inside of the oven when it has cooled down, using household detergents. You may use ‘off the shelf ’ oven cleaners, if you carefully follow the manufacturers’ instructions. Important! Do not use oven cleaner on catalytic panels....

42 Care and cleaning Fitting and removing the sliding shelf supports When fitting the sliding shelf supports, make sure that you fit: the catalytic panels first. See ‘Fitting the catalytic panels’ . the side racks the slides to the top wire of a shelf position both sides of each pair of slides both ...

43 Care and cleaning Storage Drawer The drawer opens like a normal drawer. The drawer slides stop if from sliding all the way out. To remove the drawer 1 Open the drawer fully 2 Press the lever on the left guide rail down and the right guide rail up 3 Holding the levers, disengage and remove the dra...

44 Care and cleaning Replacing the oven light bulbs The oven light bulbs (12V/20 W halogen) have a very long life, but if you should need to replace one, use only a replacement bulb purchased from your nearest Fisher & Paykel dealer and follow these steps. Note: oven bulb replacement is not cove...

45 Care and cleaning Removing and replacing the door glass panes for cleaning. Make sure you follow the precautions and instructions below very carefully. Replacing theglass panes and the door incorrectly may result in damage to the oven and may voidyour warranty. Your oven door has 3 panes of glass...

46 Care and cleaning Removing the door 1a Turn the oven off at the wall. Make sure you have prepared enough space for resting the door and its glass panes on a clean, flat surface. 1b Open the door to its full extent. 2 Open the levers on the left and right hinges to their full extent, as shown. 3 G...

47 Care and cleaning Remove the inner and middle glass pane 1 Press down on both tabs ( 1 ) to release the glass retainer ( 2 ). 2 Lift the inner pane (C) slightly ( 1 ), then gently slide out ( 2 ). 1 2 1 2 Glass retainer 3 Slide the middle pane (B) slightly towards yourself ( 1 ), then lift ( 2 ) ...

48 Care and cleaning 1 Take the middle pane (B) and hold it firmly. Important! Check you are holding the pane the correct way. You should be able to read the wording on it as it faces you. 2 Insert the pane into the middle pair of grooves ( 1 ), push it slightly towards yourself ( 2 ) and gently low...

49 Care and cleaning 1 2 3 D 3 Take the inner pane (C), holding it with the angle-cut corner orientated as shown. Insert it in the uppermost pair of grooves ( 1 ), push it slightly towards yourself ( 2 ) and gently lower into place ( 3 ). Important! Make sure that the angle-cut corner of the inner p...

51 Cooktop fault codes Refit the door 1 Hold the door firmly. 3 Open the door to its full extent. 2 Insert the hinge tongues into the slots, making sure that the notches on both sides drop into place as shown. 4a Fully close the levers on the left and right hinges, as shown. 4b Close the door, turn ...

52 Error codes on the cooking zones display Error code Example What to do Erxx or Ex (not E2 or EH) or display not operative 1 Switch off the cooker and disconnect it from the mains. 2 Wait for about 1 minute, then reconnect the cooker and turn on the cooking zones. 3 Wait for about 1 minute and if ...

53 Troubleshooting chart Problem Possible causes What to do The cooktop cannot beturned on. No power. Make sure the cooker is connected to the power supply and that it is switched on at the wall. Check whether there is a power outage in your home or area. If you’ve checked everything and the problem...

54 Troubleshooting Troubleshooting chart Problem Possible causes What to do Pans do not become hot and appears in the display. The cooktop cannot detect the pan because it is not suitable forinduction cooking. The cooktop cannot detect the pan because it is too small forthe cooking zone or notproper...

55 Warranty and service Before you call for service or assistance ... Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: 1 your product is correctly installed 2 you are familiar with its normal operation. If after checking these points yo...

56 Warranty and service This cooker has been designed and constructed in accordance with the followingcodes and specifications: In New Zealand and Australia:AS/NZS 60335-1 General Requirements for Domestic electrical appliancesAS/NZS 60335-2-6 Particular Requirements for Domestic electrical cooking ...