Page 2 - ONTENT
2 C ONTENT S P AG E I ntroduction 3 F or Y our S afety 4 O ven Timer O peration 6 H otplate 1 2 G rill 14 M ain O ven 16 M ain O ven C oo k ing C hart 18 The S low C oo k S etting 2 0 Top O ven 2 1 Top O ven C oo k ing C hart 22 C are and C leaning 2 4 S omething wrong with your C oo k er ? 2 6 I ...
Page 4 - ALWA
4 FO R YOU R SA FETY Please read t h e p recautions b elow b e f ore usin g your cooker . ALWA Y S . . . ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow h...
Page 5 - NEVE
5 FO R YOU R SA FETY NEVE R . . . N E V ER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after use. N E V ER allow anyone to sit or stand on any part of the cooker. N E V ER store items that children may attempt to reach above the cooker. N E V ER ...
Page 7 - TIME; AUTO
7 OVEN T I ME R OPE R A T I ON AUTO 0 0 0 . C L O CK F AC E The timer incorporates a 2 4 ho u r cloc k . Ensure t h e correct ti m e o f day is always set, b e f ore usin g your cooker . S YMBO LS A ' b ell ' s y m b ol will light u p when y o u select a M in u te M inder P eriod and will remain lit...
Page 8 - SETTING; OVEN T
8 SETTING T H E TIME OF DAY Ste p 1 M a k e s u re all oven controls are t u rned O ff . S te p 2 C hec k the electricit y s u ppl y to the coo k er is t u rned on . S te p 3 W hen switched on the displa y will show 0 . 00 and the A u to s y m b ol , flashing intermittentl y . S te p 4 P ress & ...
Page 10 - OO
1 0 Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button. b ) T O SET TIMER T O SWITCH O N IMMEDIATELY AND O FF AUT O MA...
Page 12 - OTP
1 2 H OTP L A TE The hotplate lid is fitted with a safet y device which c u ts off the gas s u ppl y to the hotplate bu rners u nless the lid is f u ll y open . D o not u se the safet y device as a means of controlling the hotplate bu rners . The hotplate has two high speed bu rners and two simmerin...
Page 14 - LL
1 4 G R I LL CA UT I ON - ACC E SS I B L E P A R T S M A Y BE C OME H OT WH EN T H E G R I LL I S U S ED . YOUN G C H I L D R EN S H OU L D BE K EPT A W A Y . The grill is fitted with a safet y device that will c u t off the gas s u ppl y to the bu rner if the flame is e x ting u ished for an y reas...
Page 16 - AI
1 6 The main oven is fitted with a safety device that re-lights the burner if the flame has been extinguished for any reason and another safety device that reduces the gas flow to a safe level if, for any reason, the burner fails to light. The oven has different heat zones - the thermostat settings ...
Page 20 - USING
2 0 T H E SL O W C OO K S ETT I N G The 'S low C oo k' setting on the main oven thermostat is u sed for slow coo k ing , k eeping food warm and warming plates for short periods . USING T H E ' SL O W C OOK' SETTING F O R SL O W C OOK ING 1. A ll dishes cooked by the ' Slow C ook ' setting should...
Page 21 - TOP OVEN
2 1 The top oven can be used to cook small q uantities of food or used in con j unction with the main oven to provide additional cooking space. The top oven is fitted with a safety device that will cut off the gas supply to the burner if the flame is extinguished for any reason. E ach time the top o...
Page 24 - ND
2 4 ! Ne v er use stea m cleaners or p ressure cleaners on t h e a pp liance . ! C lean the glass part of the oven door u sing a sponge and a non - a b rasive cleaning prod u ct , then dr y thoro u ghl y with a soft cloth . D o not u se ro u gh a b rasive material or sharp metal scrapers as these co...
Page 27 - Dis; is
2 7 S OMET H I N G W R ON G W I T H YOU R C OO K E R PROBLEM CHECK Slight odour or small amount of smoke whengrill / oven used first time. This is normal and should cease after a short period. Oven cooks too fast or too slow. Check that the oven temperature and shelf positions are as recommended in ...
Page 30 - AC; OOK
30 I N S T A LL A T I ON I N S T R U C T I ON S S P AC E FO R F I X I N G The coo k er can b e close fitted b elow hotplate level . This re q u ires a minim u m distance of 600 mm b etween c u p b oard u nits of hotplate height . W hen installing ne x t to a tall c u p b oard , partition or wall , f...
Page 31 - UNP
31 I N S T A LL A T I ON I N S T R U C T I ON S UNP ACKI N G T H E C OO K E R U npac k the components from inside the grill and oven . C hec k that the following parts are present : G rill pan and grid Top oven / grill shelf heat shield B a k ing dish P an s u pports M ain oven shelves ( 2 ) E namel...
Page 32 - TY
3 2 I N S T A LL A T I ON I N S T R U C T I ON S S T A B I L I TY C H AI N A hole in the gas inlet valve b rac k et can b e u sed to engage a sta b ilit y chain . C O NNECTING T O GAS SUPPLY 300 670 C onnection to the coo k er sho u ld b e made with an approved appliance fle x i b le connection to B...
Page 35 - uarantee; ont
35 G uarantee 1 2 m ont h s Parts and L a b our G uarantee Y our appliance has the benefit of our manufacturer ' s guarantee , which covers the cost of brea k down repairs for twelve months from the date of purchase. This gives you the reassurance that if , within that time , your appliance is prove...