Cannon 10501G - Manuals

Cannon 10501G – Manual in PDF format online.

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Manual

Manual Cannon 10501G

Summary

Page 2 - CONTENTS

PAGE Introduction 3 For Your Safety 4 Hotplate 6 Grill 8 Oven 10 Oven Cooking Chart 12 The “Slow Cook” Setting 14 Care and Cleaning and Battery Replacement 15 Something Wrong with your cooker? 17 Installation Instructions 18 Key contacts Rear Cover 2 CONTENTS Our policy is one of continual improveme...

Page 3 - INTRODUCTION

To help you make the best use of your cooker, PLEASE READ THIS BOOKLETCAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is onlyapplicable if the cooker has been installed in accordance with the InstallationInstructions. The cooker is designed specifically for dome...

Page 4 - Please read the precautions below before using your cooker.; FOR YOUR SAFETY

Please read the precautions below before using your cooker. ALWAYS . . . ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening the oven door to allow heat to disperse. ALWAYS use dry...

Page 6 - TO USE THE HOTPLATE; Turn the control knob anti-clockwise to the desired setting.; To turn off, turn the control knob fully clockwise to the symbol O.; HOTPLATE

The hotplate has one large high speed burner, two normal simmering burners and onesmall simmering burner which will accommodate pans between 100mm (4”) and200mm (8”) diameter. All pans should be positioned centrally over the burners.The pan supports should be fitted on the hotplate such that the ind...

Page 7 - SAFETY REQUIREMENTS FOR DEEP FAT FRYING; Never fill chip pans more than one third full with oil or fat.; HOW TO DEAL WITH A FAT FIRE; over the edge of the pan.

7 HOTPLATE SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4. Always dry food thoroughly before frying, and lower it sl...

Page 8 - Open the grill door and remove the grill pan.; To turn off, turn the control knob clockwise to the symbol O.; intensify the heat and create a fire hazard.; GRILL

CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE.YOUNG CHILDREN SHOULD BE KEPT AWAY. GRILL PAN HANDLEThe grill pan handle is detachable from the pan to facilitate cleaning and storage.The handle can be fixed as follows: 1. Remove the screw and washer from the grill pan bracket.2. T...

Page 10 - To turn off, turn the control knob fully clockwise the the symbol O.; Never place dishes on the oven base over the burner.; OVEN

The oven has different heat zones – the thermostat settings refer to the temperatureon the middle shelf position; above this shelf it is hotter and below it is cooler. Twoshelves enable full use of the temperatures inside the oven. Each shelf has a safety stop to prevent if from being pulled out too...

Page 12 - OVEN COOKING CHART

The following times and setting are for guidance only. You may wish to alter the setting to give aresult more to your satisfaction. When a different setting to that shown below is given in a recipe, therecipe instructions should be followed. Allow 15 minutes preheat for best results. Always turn the...

Page 14 - USING THE ‘SLOW COOK’ SETTING FOR SLOW COOKING; THE ‘SLOW COOK’ SETTING

The ‘Slow Cook’ setting on the oven thermostat is used for slow cooking, keeping foodwarm and warming plates for short periods. USING THE ‘SLOW COOK’ SETTING FOR SLOW COOKING 1. All dishes cooked by the ‘Slow Cook’ setting should be cooked for a minimum 6 hours. They will ‘hold’ at this setting for ...

Page 15 - CARE AND CLEANING

Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, aerosol cleaners or ovenchemical cleaners of any kind. To move the cooker forward, open the grill door an...

Page 17 - Problem

17 SOMETHING WRONG WITH YOUR COOKER Ignition does not work. Burner ports Ignitor Burner ports Ignitor Burner ports Ignitor Oven burner: Grill burner: Hotplate burner: Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING WRONG. Problem Check Slight odour o...

Page 18 - INSTALLATION INSTRUCTIONS

Prior to installation, ensure that the local distribution conditions (nature of the gas andgas pressure) and the adjustment conditions are compatible. The adjustment condi-tions for this appliance are stated on the data badge which is fitted on the back panel. This appliance is not designed to be co...

Page 19 - TECHNICAL DATA

BURNER HEAT INPUT INJECTOR HEAT INPUT INJECTOR HOTPLATE Front left HOTPLATE Rear right HOTPLATE Front right HOTPLATE Rear left GRILL OVEN 3.0 kW 2.0 kW 1.0 kW 3.8 kW 2.5 kW 128 102 72 135 115 2.8 kW (205g/h) 1.8 kW (130g/h) 1.0 kW (75g/h) 3.4 kW (245g/h) 2.5 kW (180g/h) 82 65 50 2.0 kW 102 1.8 kW (1...

Page 22 - Instruct the user on the operation of the cooker.

INSTALLATION AND OPERATIONAL CHECKSAfter installation, check for gas soundness. The supply pressure can be checked at thegrill injector. Access to the injector is by first removing the baffle at the front of the grillfastened by two screws. Then remove the fastening screw on the right hand side of t...

Page 24 - Key Co n t a c t s; After Sales Service; Repair Service and Information Help Desk; Extended Warranties; Genuine Parts & Accessories

Indesit Company UK Limited, Morley Way, Peterborough, PE2 9JB PRINTED BY: SIMLEX . FOUR ASHES, WOLVERHAMPTON. Key Co n t a c t s After Sales Service Over 1100 trained specialists, directly employed by us, to ensure that you can have complete confidence in both the appliances and services we offer. R...