Cannon 10395G Mk2 - Manuals

5 USER’S INSTRUCTIONS Grill Top Cover Grill CoverSide Panels Grill PanGrid Timer Splash BackSide Trim Pan Supports HotplateTop ControlKnobs OuterSide Panel Grill Pan Grill Shelf Splashback Hotplate Burners Hotplate Control Fascia Oven Door Handle Ignition Button Oven Door Glass Panel Storage Compart...

6 OVEN TIMER OPERATION The oven timer offers you the following features: 1. Time of Day 2. Automatic Cooking 3. Minute Minder AUTOMATIC COOKINGThe main oven can be controlled automatically. GUIDANCE ON AUTOMATIC COOKING1. Select foods which will take the same time to cook. 2. Set the oven timer so t...

7 CLOCKFACE The timer incorporates a 24 hour clock.Ensure correct time of day is always set, before using your cooker.PLEASE NOTE THAT THE DISPLAY WILL DIM BETWEEN 22.00 HOURS AND 06.00 HOURS TO PREVENT GLARE.However, should you operate the timer during these hours the display willreturn to normal b...

SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and Auto symbol will be flashing intermittently. Step 4 Press & hold in both the “Minute Minder” & “Co...

9 ELECTRONIC CLOCK & AUTOMATIC OVEN TIMER OPERATION Step 3 Press and hold in the Cook Period button. The display will read 0.00 with the cookpot ( ) symbol lit. Step 4 With the Cook Period button still held in, set the required Cook Period using the “+” and “–” buttons. Release the buttons and t...

12 HOTPLATE The hotplate has two high speed burners and two simmering burners which willaccommodate pans between 100mm (4”) and 230mm (9”) diameter. All pans shouldbe positioned centrally over the burners. Simmering aids such as steel plates should not be used because they can causedamage to the pan...

13 HOTPLATE SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4. Always dry food thoroughly before frying, and lower it s...

PLATE RACKA plate rack can be obtained as an optional extra from your local Cannon Spares Centre.(See Back Cover)Fitting instructions are supplied with theplate rack. 14 THE GRILL The high level grill is fitted with a grill pan carrier that provides two grillinglevels. The grill pan can be pulled ou...

The oven has different heat zones – the thermostat settings refer to the temperatureon the middle shelf position; above this shelf it is hotter and below it is cooler. Twoshelves provide five possible cooking levels enabling full use of the differenttemperatures inside the oven. Each shelf has a saf...

STORAGE AND RE-HEATING OF FOODIt is vitally important to strictly adhere to the basic principles of food handling andhygiene to prevent the possibility of bacterial growth. 1. If food is to be frozen or not served immediately, cool it in a clean containeras quickly as possible. 2. Completely thaw fr...

The following times and setting are for guidance only. You may wish to alter the setting to give aresult more to your satisfaction. When a different setting to that shown below is given in a recipe, therecipe instructions should be followed. Allow 15 minutes preheat for best results. Always turn the...

20 CARE AND CLEANING Switch off the electricity supply before cleaning the cooker. Clean the cooker regularly and wipe up spills after they occur to prevent themfrom becoming burnt on. Never use biological washing powder, caustic cleaners harsh abrasives, scouring pads, aerosol cleaners or oven chem...

21 CARE AND CLEANING COOKER PART AND FINISH Vitreous EnamelGrill cover topSplash backHotplate control fasciaHotplate topPan supportsBurner capsRoasting tinGrill panOven baseplateInside of the oven door PaintGrill cover side panelsGrill fasciaOven door sidesSplash back side trimsOuter side panels (ov...

23 SOMETHING WRONG WITH YOUR COOKER PROBLEM Before contacting your Service Centre or Installer, check the problem guidebelow, there may be nothing wrong with your cooker. CHECK Ignition does not work. Burner ports Ignitor Burner ports Ignitor Ignitor Burner ports Oven burner Grill burner Hotplate bu...

25 Prior to installation, ensure that the local distribution conditions (nature of the gas andgas pressure) and the adjustment conditions are compatible. The adjustment condi-tions for this appliance are stated on the data badge which is fitted below the ovendoor.This appliance is not designed to be...

26 TECHNICAL DATA Dimensions:HeightWidthDepthHeight to Hotplate GeneralGas connectionGas supply Pressure Test PointGas Rate AdjustmentAeration Adjustment Electric 1460mm538mm590mm Excluding Handles900mm Rp 1 / 2 ( 1 / 2 " B.S.P. Female) G20 at 20 mbar Grill InjectorNoneNone Flexible cord fitted ...

27 SPACE FOR FIXINGThe cooker can be close fitted below hotplate level. This requires a minimum distance of 540mm between cupboard units of hotplate height. Cupboards or walls to the side of the cooker must be 125mm away Wall cupboards above hotplate level must also be 125mm away as shown Where cupb...

29 FIT GRILL PAN CARRIER 1. Carefully locate the grill pan carrier under the grill canopy at the front. DONOT ENGAGE IT IN THE SLOT. 2. Support the carrier, swing it upwards at the rear and locate it in the holesin the splashback. 3. Locate the front pegs of the carrier into the slots at the front o...

30 537 225 237 510 190 75 CONNECTING TO GAS SUPPLY Connection to the appliance should be made with an approved applianceflexible connection to BS 669. A length of 0.9 to 1.25m is recommended. The length ofhose chosen should be such that when the cooker is in situ, the hose does not touchthe floor. T...

31 Connection to the electricity supply should be made via a properly earthed, readily accessiblewall socket which is adjacent to, and not more than 1.25m away from the appliance and capableof electrical isolation. Should this plug not fit the socket outlet in your home it should be cut off and repl...

Ke y C o n t a c t s Service We have the largest appliance manufacturer’s service team in Europe, trained specialists directly employed by us to ensure your complete confidence. Repair Service UK: 08709 066 066 Republic of Ireland: 1850 302 200 You will be asked for the following information:- Name,...