Breville BES840 - Manuals - manualsarea.com

Page 2 - the Infuser; Instruction Booklet

Page 3 - CoNtENtS; CoNGRAtULAtIoNS; on the purchase of your new

3 CoNtENtS 4 Breville recommends safety first 6 Know your Breville Infuser™ Espresso Machine 10 Operating your Breville Infuser™ Espresso Machine 17 Coffee making tips & preparation 21 Care & cleaning 28 Troubleshooting 34 Coffees to try CoNGRAtULAtIoNS on the purchase of your new Breville I...

Page 4 - IMPoRtANt SAFEGUARdS FoR; WARNING; SAvE tHESE; BREvILLE RECoMMENdS SAFEty FIRSt; REAd ALL INStRUCtIoNS; IMPoRtANt SAFEGUARdS

4 5 BREvILLE RECoMMENdS SAFEty FIRSt 5 IMPoRtANt SAFEGUARdS FoR ALL ELECtRICAL APPLIANCES • Unwind the power cord fully before use. • Do not let the power cord hang over the edge of a bench or table, touch hot surfaces, or become knotted. • To protect against electric shock do not immerse power cord...

Page 5 - FEAtURES oF yoUR INFUSERTM ESPRESSo MACHINE; kNoW; your Infuser

7 FEAtURES oF yoUR INFUSER™ ESPRESSo MACHINE PId tEMPERAtURE CoNtRoL Electronic PID temperature control for increased temperature stability. AUto PURGE Automatically adjusts water temperature after steam for optimal coffee temperature. tHERMoCoIL HEAtING SyStEM Integrated stainless steel water coil ...

Page 7 - CoNdItIoNING tHE WAtER FILtER; FIRSt USE; FLUSHING tHE MACHINE; oPERAtING

11 oPERAtING yoUR INFUSER™ ESPRESSo MACHINE BEFoRE FIRSt USE Machine Preparation Remove and discard all labeling and packaging materials attached to your espresso machine. Ensure you have removed all parts and accessories before discarding the packaging.Clean parts and accessories (water tank, porta...

Page 8 - oPERAtING yoUR INFUSERTM ESPRESSo MACHINE

12 13 oPERAtING yoUR INFUSER™ ESPRESSo MACHINE PRE-PRoGRAMMEd SHot voLUME – 1 CUP Press the 1 CUP once. A preset volume of approximately 30mls will be extracted. The machine will automatically stop once the preset volume has been extracted. NotE The amount of espresso extracted in the cup will vary ...

Page 9 - OR

14 15 oPERAtING yoUR INFUSER™ ESPRESSo MACHINE UNdER ExtRACtEd ZoNE During extraction, the gauge needle when positioned in the lower zone, indicates the espresso has been extracted with insufficient pressure. This occurs when the water flow through the ground coffee is too fast and results in an und...

Page 10 - CoFFEE MAkING tIPS; for your InfuserTM Espresso Machine; Hot WAtER

16 CoFFEE MAkING tIPS & PREPARAtIoN for your Infuser™ Espresso Machine oPERAtING yoUR INFUSER™ ESPRESSo MACHINE NotE When the espresso machine creates steam, a pumping noise can be heard. This is the normal operation of the 15 bar Italian pump. NotE After 5 minutes of continuous steaming, the ma...

Page 11 - OPTIMUM; GRIND; OVER EXTRACTED; UNDER EXTRACTED; CoFFEE MAkING tIPS & PREPARAtIoN

18 PAGE HEAdER..... 19 PAGE HEAdER..... CoFFEE MAkING tIPS & PREPARAtIoN CoFFEE doSE ANd tAMPING • Wipe coffee basket with a dry cloth. • If using Single Wall filter baskets, grind enough coffee to fill the coffee basket. you may need to experiment with the amount of coffee to achieve the correc...

Page 14 - CLEANING tHE StEAM WANd ANd FRotHING AttACHMENt; dECALCIFyING tHE MACHINE

24 PAGE HEAdER..... 25 PAGE HEAdER..... CARE & CLEANING CLEANING tHE StEAM WANd ANd FRotHING AttACHMENt • The steam wand and frothing attachment should always be cleaned after texturing milk. • Remove the frothing attachment and rinse in warm tap water. • Wipe the steam wand with a damp cloth, a...

Page 16 - tRoUBLESHootING

29 tRoUBLESHootING tRoUBLESHootING PRoBLEM PoSSIBLE CAUSES WHAt to do When the machine is switched on, the StEAM/Hot WAtER lights is flashing. • STEAM/HOT WATER dial is not in STANDBy position Turn the STEAM/ HOT WATER dial to ‘STANDBy’ position. Machine will commence normal heat up procedure. Coffe...

Page 19 - CoFFEES to tRy

35 CoFFEES to tRy CoFFEES to tRy CAPPUCCINo A single shot of espresso with textured milk, garnished with drinking chocolate. ESPRESSo Intense and aromatic, it is also known as an espresso or short black and is served in a small cup or glass. LAtté A latté consists of a single espresso with textured ...