Page 2 - Content
[ 键入文字 ] Content 1. Foreword ........................................................................................ 4 1.1 Safety Warnings ......................................................................... 4 1.2 Installation ......................................................................
Page 4 - Foreword; Safety Warnings
4 1. Foreword 1.1 Safety Warnings Your safety is important to us. Please read this information before using your cooktop. 1.2 Installation 1.2.1 Electrical Shock Hazard Disconnect the appliance from the mains electricity supply before carrying out any work or maintenance on it. Connection to a g...
Page 6 - Operation and maintenance
6 Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off th...
Page 8 - Congratulations
8 competent person to instruct them in its use. The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings. Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be don...
Page 9 - Product Introduction; Working Theory
9 2. Product Introduction 2.1 Top View 2.2 Control Panel 2.3 Working Theory Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works by electromagnetic vibrations generating heat directly in the pan, rather than indirectly through heating the glass surface. The g...
Page 10 - Cooking Hob; Operation of Product; Touch Controls
10 2.4 Before using your New Induction Hob Read this guide, taking special note of the ‘Safety Warnings’ section. Remove any protective film that may still be on your Induction hob. 2.5 Technical Specification Cooking Hob CAID646B Cooking Zones 4 Zones Supply Voltage 220-240V~ or 380-415V~, 50Hz or ...
Page 11 - How to use
11 Do not use cookware with jagged edges or a curved base. Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. Use pans whose diameter is as large as the graphic of the zone selected. Using a pot a slightly wider energy will be used a...
Page 12 - If the display flashes alternately with the heat setting
12 Select a heat setting by touching the “-” or “+” control. • If you don’t choose a heat setting within 1 minute, the Induction hob will automatically switch off. You will need to start again at step 1. • You can modify the heat setting at any time during cooking. If the display flashes alternately...
Page 13 - Locking the Controls; Timer control; OR
13 The function can work in any cooking zone. The cooking zone returns to its original setting after 5 minutes. If the original heat setting equals 0, it will return to 9 after 5 minutes. 3.3.4 Locking the Controls You can lock the controls to prevent unintended use (for example children acc...
Page 14 - Using the Timer as a Minute Minder; Setting the timer to turn one or more cooking zone off
14 a) Using the Timer as a Minute Minder If you are not selecting any cooking zone Make sure the cooktop is turned on. Note: you can use the minute minder at least one zone shall be active. Touch the controls of the timer. The minder indicator will start flashing and “10” will show in the timer disp...
Page 16 - Cooking Guidelines
16 People with a heart pace maker should consult with their doctor before using this unit. 4. Cooking Guidelines Take care when frying as the oil and fat heat up very quickly, particularly if you’re using PowerBoost. At extremely high temperatures oil and fat will ignite spontaneously and this prese...
Page 17 - Detection of Small Articles; Heat Settings; Care and Cleaning
17 4.2 Detection of Small Articles When an unsuitable size or non-magnetic pan (e.g. aluminium), or some other small item (e.g. knife, fork, key) has been left on the hob, the hob automatically go on to standby in 1 minute. The fan will keep cooking down the induction hob for a further 1 minute. 5. ...
Page 18 - Hints and Tips
18 Boilovers, melts, and hot sugary spills on the glass Remove these immediately with a fish slice, palette knife or razor blade scraper suitable for Induction glass cooktops, but beware of hot cooking zone surfaces: 1. Switch the power to the cooktop off at the wall. 2. Hold the blade or utensil at...
Page 19 - Failure Display and Inspection
19 The induction hob makes a low humming noise when used on a high heat setting. This is caused by the technology of induction cooking. This is normal, but the noise should quieten down or disappear completely when you decrease the heat setting. Fan noise coming from the induction hob. A cooling fan...
Page 21 - Installation; Selection of installation equipment
21 Push “ON/OFF” button to restart unit. Heating zones of the same side ( Such as the first and the second zone ) would display “u” . The power board and the display board connected failure; Check the connection. The display board of communicate part is damaged. Replace the display board. The Main b...
Page 22 - WARNING: Ensuring Adequate Ventilation
22 Note: The safety distance between the hotplate and the cupboard above the hotplate should be at least 760 mm. WARNING: Ensuring Adequate Ventilation Make sure the induction cooker hob is well ventilated and that air inlet and outlet are not blocked. In order to avoid accidental touch with the ove...
Page 23 - Before locating the fixing brackets
23 9.2 Before installing the hob, make sure that The work surface is square and level, and no structural members interfere with space requirements. The work surface is made of a heat-resistant and insulated material. If the hob is installed above an oven, the oven has a built-in cooling fan. ...
Page 24 - Connecting the hob to the mains power supply
24 Under any circumstances, the brackets cannot touch with the inner surfaces of the worktop after installation (see picture) . 9.6 Cautions 1. The induction hotplate must be installed by qualified personnel or technicians. We have professionals at your service. Please never conduct the operation by...