Page 2 - © 2005 Aroma Housewares Company
Congratulationson yourpurchase of RoasterOven. Y our newRoaster Ovenis oneof themost versatile,ef ficient,and economicalcooking appliancesin your modernkitchen. Withthis RoasterOven, youcan preparemeat orvegetables ,bake breadsor cakes, steamseafood orcook homemadesoups andstews ina convenientand he...
Page 3 - IMPORTANTES INSTRUCCIONES DE SEGURIDAD; GUARDE ESTAS INSTRUCCIONES
IMPORTANT SAFEGUARDS SAV ET HES EIN STR UCT ION S Basicsafety precautionsshould alwaysbe followedwhen usingelectrical appliances, includingthe following: 1 1.Read allinstructions beforeusing. 2.Do nottouch hotsurfaces. Usehandles orknobs. 3.T oprotect againstelectrical shock,do notimmerse theapplian...
Page 4 - POLARIZEDPLUG; Thisappliance; SHORTCORD; NSTRUCCIONES PARA USAR EL CABLE CORTO; CLAVIJA POLARIZADA; Este aparato fue diseñado
2 1.A shortpower-supply cordis providedto reducerisk resultingfrom becoming entangledin ortripping overa longercord. 2.Longer extensioncords areavailabl eand maybe usedif careis exercisedin their use. 3.If alonger extensioncord isused: a.The markedelectrical ratingof theextension cordshould beat lea...
Page 6 - BeforeFirst; CÓMO USAR; eliminar el humo y los olores.
4 HOWT OUSE BeforeFirst Use: 1.Read allinstructions andimportant safeguards. 2.Remove allpackaging materialsand makesure itemsare received ingood condition. 3.Tear upand discardall plasticbags, asthey canpose arisk tochildren. 4.W ashthe roastingpan, lidand anyaccessories inwarm soapywater ,using as...
Page 7 - CÓMO USAR EL SERVIDOR DE BUFFET
HOWT OUSE BUFFETSER VER 1.Fill theRoaster Ovencooking panwith water.Make surethe waterlevel doesnot touchthe bottomof theserving trays. 2.Plug inthe powercord, settemperature to350°F andturn timerto "StayOn" position. Coverthe RoasterOven withlid andheat forabout 30to 35minutes oruntil thewa...
Page 8 - Alwaysunplug; CÓMO LIMPIAR; utilizando una esponja o un trapo para vajilla.
6 HOWT OCLEAN Alwaysunplug unitand allowto completelycool beforecleaning. 1.W ashthe cookingpan, rackand lidwith warmsoapy waterusing asponge or dishcloth. 2.Rinse thoroughlyto removesoap residue.Dry thoroughlybefore returningcooking panand accessories tomain bodyof roasteroven. 3.Wipe bodyclean wit...
Page 9 - CONSEJOS E INSTRUCCIONES PARA COCINAR
7 COOKINGTIPS ANDINSTRUCTIONS ROASTING: Roastingin yourAroma ® RoasterOven willproduce moistand tendermeats. Asa rule ofthumb, youmay usethe sametemperature andcooking timeas aconventional oven. T osear themeat beforeroasting, placebutter ormargarine inthe cookingpan. Cover withthe lidand searmeat o...
Page 10 - TERIY AK; POLLO ASADO CON SALSA TERIYAKI
COOKINGTIPS ANDINSTRUCTIONS RoastingChart: TERIY AK IROAST CHICKEN 1whole chicken(about 4lb.) 1/2cup soysauce 1/4teaspoon garlicsalt 1/4teaspoon whitepepper powder 1/4cup drysherry 1/4cup sugar 3slices freshginger root 1-1/2teaspoon honey 3tablespoon swater 1-1/2tablespoons cornstarch Wash thewhole ...
Page 11 - RoastLamb; Cordero asado
9 COOKINGTIPS ANDINSTRUCTIONS RoastLamb 15-6 poundleg oflamb 1/2large onions,thinly sliced 5-6cloves garlic,chopped 1/3cup extravirgin oliveoil 1/2cup dryred wine 1/2cup lightsoy sauce 2-1/2teaspoon freshthyme leaves Saltand freshlyground blackpepper totaste Preheatthe ovento 325 o F .W ashand trimt...
Page 12 - Molletes de salvado de avena y arándano con bajo contenido graso
10 COOKINGTIPS ANDINSTRUCTIONS BAKING: TheAroma ® RoasterOven canbake cakes,pies, breads,pizza andcasseroles to perfection.Always preheatthe oven. •Place foodon panor foilpaper forconvenience andbetter results. •For evenbaking, makesure foodis centeredon therack insidethe oven. BakingGuide: LowFat O...
Page 13 - CarrotCasserole; Cazuela de coliflor y zanahoria; VEGETALES
11 COOKINGTIPS ANDINSTRUCTIONS Cauliflower& CarrotCasserole 1/2lb. cauliflower 2medium carrots 1can creamof mushroomsoup 1/8teaspoon blackpepper 1/2cup milk 2.8oz. canFrench friedonions Salt Cutthe cauliflowerand thecarrots insimilar size.Mix themwith soup,black pepper, andmilk togetherin 1.5qt....
Page 14 - SteamedBeef; Carne de res al vapor con brócoli
12 COOKINGTIPS ANDINSTRUCTIONS SteamedBeef withBroccoli 1/2lb. beef(sliced thinagainst thegrain.) Marinade: 2teaspoons soysauce 1teaspoon wine 1/2teaspoon sugar 1clove garlic,minced 1teaspoon mincedginger-root 1teaspoon cornstarch 1teaspoon sesameoil 1teaspoon oystersauce 1cup broccoliflowerets Comb...
Page 15 - Vegetarian; Sopa vegetariana
13 COOKINGTIPS ANDINSTRUCTIONS SLOWCOOKING: Theroaster oven’scircular heatingsystem allowsyou touse thisappliance asa slow cookerfor yourfavorite soupsand stews. •For betterflavor ,meat andcertain ingredients,such asgarlic, canbe brownedfirst in theroaster ovenat 425 o Ffor 3-5minutes. Thenadd veget...