Page 3 - IMPORTANT SAFEGUARDS; SAVE THESE INSTRUCTIONS
MEDIDASIMPORTAN TESDE SEGURIDAD 1. Im por tan te: Lea cuid ado sam ent e tod asl asi nstr ucc ion esd ese gur ida d ant esd ec om enz ara usa re la par ato por prim era vez . 2. No toq ue las sup erfic ies cal ien tes . Utili ce par ae llo los man gos ola sp eril- las . 3. Use ela par ato sob re una...
Page 4 - This appliance is for household use only.; SHORT CORD INSTRUCTIONS
¡NODEJE QUEEL CABLE CUELGUE! ¡MANTENGALO LEJOSDE LOS NINOS! 2 1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. 2. Longer extension cords are available and may be used if care is exercised in their use. 3. If a longer ex...
Page 6 - UID; HOW TO USE
4 Before First Use: 1. Read all instructions and important safeguards.2. Remove all packaging materials and make sure items are received in good condition. 3. Tear up all plastic bags as they can pose a risk to children.4. Wash lid and accessories in warm, soapy water. Rinse and dry thoroughly.5. Re...
Page 7 - To Cook Soups and Stews:; CO
5 5 To Cook Soups and Stews: 1. Add ingredients to inner pot and place pot in rice cooker. 2. Press down on the power switch. The “Cook” light will illuminate. 3. Allow soup to cook until ready, stirring often. 4. When soup is finished cooking, lift up the power switch to use the “Keep- Warm” mode. ...
Page 8 - To Steam Food And Cook Rice Simultaneously:; PRE
6 6 To Steam Food And Cook Rice Simultaneously: One of the most convenient features of this rice cooker is the ability to both cook rice and steam food simultaneously, ideal for creating delicious all-in-one meals. 1. Place the desired amount of rice and appropriate amount of water into the inner po...
Page 9 - SPECIAL INSTRUCTIONS:; INSTRUCCIONES; COOKING GUIDE; White Rice; Brown Rice; Tablade
7 7 SPECIAL INSTRUCTIONS: • Brown rice, wild rice and rice mixes vary in their make-up. Some variations may require longer cooking times and/or additional water in order to achieve optimum results. Refer to the individual package instructions for cooking suggestions. • The measuring cup included adh...
Page 10 - VEGETABLE STEAMING CHART:; Tablapara; TIEMPODE
8 8 VEGETABLE STEAMING CHART: VEGETABLE AMOUNT OF WATER STEAMING TIME Asparagus 1/2 Cup 10 Minutes Broccoli 1/4 Cup 5 Minutes Cabbage 1 Cup 15 Minutes Carrots 1 Cup 15 Minutes Cauliflower 1 Cup 15 Minutes Corn 1 Cup 15 Minutes Eggplant 1-1/4 Cup 20 Minutes Green Beans 1 Cup 15 Minutes Peas 1/2 Cup 1...
Page 11 - Carne
9 9 MEAT STEAMING CHART: Meat Amount of Water Steaming Time Safe Temperature Fish 2 Cups 15 Min. 140º Chicken 2-1/2 Cups 20 Min. 165º Pork 2-1/2 Cups 20 Min. 160º Beef 2-1/2 Cups Medium = 15 Min. Medium-Well = 20 Min. Well = 23 Min. 160º 1. Steaming times may vary depending upon the cut of meat bein...
Page 12 - Always unplug unit and allow to cool
10 10 HOW TO CLEAN CÓMOLIMPIAR ELAPARATO • Do not use harsh abrasive cleaners or products that are not considered safe to use on non-stick coatings. • This appliance is NOT dishwasher safe. Inner pot and accessories are NOT dishwasher safe. • Always make sure the outside of the inner pot is dry prio...
Page 13 - TROUBLESHOOTING; page; PROBLEM; SOLUCIONDE; PROBLEMA
TROUBLESHOOTING Because rice variations differ in their make-up, results may vary depending upon the type of rice being used (see About Rice on page 12 ). Below are some troubleshooting tips to help you achieve the desired consistency. PROBLEM SOLUTION Rice is too dry/hard after cooking. If your ric...
Page 14 - ABOUT RICE; ACERCADEL
12 Rice is the perfect foundation for today’s healthier eating. It is a nutrient-dense complex carbohydrate that supplies energy, fiber, essential vitamins and miner- als and beneficial antioxidants. Rice combines well with other healthy foods such as vegetables, fruits, meat, seafood, poultry, bean...
Page 16 - MORE TIPS FROM AROMA
14 14 • For chicken or beef flavored rice, add 2 cubes of chicken or beef bouillon to the water for before beginning the cooking process. • Remember that old rice loses moisture and requires more water to cook, so always use fresh rice…it makes a difference! • Leftover rice doesn't have to be thrown...