Page 3 - Table of contents
3 Table of contents Important information . . . . . . . . . . . . . . . . . . . . . . 6 Before installation . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Safety information . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Reasons for damage . . . . . . . . . . . . . . . . . . . . . . . ...
Page 6 - Before installation; Safety information
6 Important information Read this instruction manual carefully. Only then will you be able to operate your cooker safely and correctly. Please keep the instruction and installation manual in a safe place. Please pass on the instruction manual to the new owner if you sell the appliance. Before instal...
Page 7 - Reasons for damage
Repairs Incorrectly done repairs are dangerous. There is a risk of electrocution.Repairs may only be carried out by after-sales service technicians who have been fully trained by BSH. If there is a fault, switch off the oven fuse at the fuse box. Call the after-sales service. Reasons for damage Baki...
Page 8 - Your new cooker; The control panel
Your new cooker Here you will learn more about your new oven. The control panel and its switches and indicators are explained here. The heating modes and the accessories included with your oven will be explained here. The control panel Details vary according to the appliance model. Temperature selec...
Page 12 - Types of heating; Mini oven
12 Types of heating Different types of oven heating are available. You can Mini oven therefore select the best method for cooking any dish. Top and bottom heating This ensures the even distribution of heat onto the cake or roast from the top and bottom of the oven.This type of heating is best for ca...
Page 14 - Cooling fan; Before using for the first time; Heating up the oven
14 Cooling fan The oven is fitted with a cooling fan. It switches itself on and off as necessary. The warm air escapes above the door Before using for the first time This section will tell you everything you need to do before using the cooker for the first time. Heat the oven and clean the accessori...
Page 15 - Setting the oven
15 Setting the oven You have various options for setting the oven. Switching off the oven When your meal is ready, switch off the oven manually yourself. The main oven switches off You can leave the kitchen for a long period. automatically The main oven switches on You can put your meal in the oven ...
Page 16 - Setting procedure
Setting procedure Example: Mini ovenTop/bottom heating t 200° C 1. Select the desired type of heating using the function selector. 2. Use the temperature selector to set the temperature or grill setting. Switching off Switch off the function selector when the meal is ready. Changing the setting You ...
Page 17 - – Main oven
17 If the oven is to switch offautomatically Make settings as described in steps 1 and 2. – Main oven Set the cooking time (duration) for your meal. Example: Cooking time of 45 minutes 3. Press the 6 clock button. The cooking time symbol * will flash. 4. Set the cooking time using the + or – button....
Page 19 - Time
19 Time When the oven is first connected, or following a power cut, the 6 symbol and three zeros flash in the display. Set the time.The function selector must be switched off. Setting procedure Example: 13:00 1. Press the 6 clock button. 12.00 appears in the display and the 6 symbol flashes. 2. Set ...
Page 20 - Timer
20 Timer You can use the timer as a kitchen timer. It operates independently of the oven.The timer has a special signal. This means that you can tell whether the set timer period has elapsed or the cooking time is complete.You can also set the timer if the childproof lock is active. Setting procedur...
Page 21 - Basic settings; Main oven
21 Basic settings Main oven Your oven has several basic settings. You may change the basic settings for time, the signal duration and the reset time for a setting. Basic setting Function Change to Time 6 Time display Time 1 = Time in the 0 = Time hidden foreground Signal duration 8 Signal after cook...
Page 23 - Childproof lock – for the main oven; Care and cleaning; Oven exterior
23 Childproof lock – for the main oven The oven has a childproof lock to prevent children switching it on accidentally. Locking the oven Press the E key button until the E symbol appears in the display. This will take approximately 4 seconds. Unlocking Press the E key button until the E symbol goes ...
Page 24 - Oven
24 Appliances with stainless Always remove any flecks of limescale, grease, steel fronts cornflour and egg white immediately. Corrosion can form under such flecks. Use stainless steel care products. Follow the manufacturer’s instructions. Try out the product on a small area first, before using on th...
Page 26 - Main and Mini oven
26 Cleaning the glasspanels The glass panel on the oven door can be removed to Main and Mini oven assist in cleaning. Removal 1. Remove the oven door and lay it down on a cloth with the handle underneath. 2. Unscrew the cover at the top of the oven door. To do this, undo the right and left-hand scre...
Page 29 - Cleaning the rails; Seal
29 Cleaning the rails The rails can be removed for cleaning. To unhook the rails: 1. Lift the rail at the front in an upwards direction 2. and unhook it. 3. Then pull the whole rail forward and take it out. Clean the rails using either washing-up liquid and a sponge or a brush. To hook rails back in...
Page 30 - Troubleshooting
30 Troubleshooting Should a malfunction occur, it is often only due to a minor fault. Please read the following instructions before calling the after-sales service: Problem Possible cause Comments/remedy The oven does not work. Blown fuse Look in the fuse box and check that the fuse is in working or...
Page 32 - Packaging and old appliances
32 Packaging and old appliances Your new appliance was protected by suitable packaging while it was on its way to you. All materials used for this purpose are environmentally friendly and can be recycled. Please make a contribution to protecting the environment by disposing of the packaging appropri...
Page 33 - Tables and tips; Cakes and pastries
33 Tables and tips This table contains a selection of dishes and the optimum settings at which to cook them. You can find out which type of heating and temperature is best for your dish, which accessories to use, and at which oven level the dish should be inserted. You will find a variety of tips ab...
Page 36 - Baking tips
36 Baking tips You wish to cook to your own Refer to the instructions in the tables for similar types of food. recipe. How to check that a sponge Approximately 10 minutes before the end of the baking time given cake is cooked properly. in the recipe, pierce the tallest point of the cake with a cockt...
Page 40 - Energy saving tips; Acrylamide in food
40 Energy saving tips Only preheat the oven if it specifies in the recipe or in the table in the instruction manual that you should do so. Use non-stick, black painted or enamelled tins. They absorb the heat especially well. If you have several cakes to bake it is best to bake them one after the oth...
Page 42 - Test dishes for the main oven
42 Test dishes for the main oven refering to EN 60350. Baking Food Dish and notes Shelf Temp. °C Cooking position time min Small cakes baking tray 3 150-170 20-30 (preheat oven) baking tray + universal pan* 1+3 150-170 25-35 Fatless sponge baking tin 1 140-160 30-40 cake (dark coated) Apple pie 2 wi...
Page 43 - Assembly Instructions; Important installation
43 Assembly Instructions For the installerand kitchen expert! Important installation Properly dispose of packaging materials. notes Do not use oven door handle for transporting or handling the unit during installation. WARNING: Connection and first start of the appliance may only be performed by an ...