Blodgett 1201 - Manual
Blodgett 1201 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
BLODGETT OVEN COMPANY
www.blodgettcorp.com
50 Lakeside Avenue, Burlington, VT 05402
Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
EXTERIOR CONSTRUCTION
!
Full angle iron frame
!
Stainless steel front, top and sides
!
Aluminized steel back
!
Counterbalanced doors with concealed hinges
!
Heavy chrome plated tubular steel door handle
!
Vitreous fiber insulation at top, back, sides, bottom and doors
INTERIOR CONSTRUCTION
!
36"D x 48"W x 10"H (914mm x 1219mm x 254mm) oven compartment
interior
!
Aluminized steel baking compartment liner
!
Aluminized steel chamber
!
Steel deck supported by an angle iron frame
!
No. 12 gauge (3.02mm) press-formed, reinforced and flanged aluminized steel
deck (Model No. 1201-S).
OPERATION
!
8 tubular-type heaters
!
4-position, heat selector switches
!
Slide vent - each section
!
Snap throttle thermostat with temperature control range of 200°F (93°C)
to 650°F (343°C)
STANDARD FEATURES
!
Fahrenheit dial 200°F to 650°F
!
Steel oven deck
!
Two year limited parts and labor warranty*
* For all international markets, contact your local distributor.
OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
!
Legs:
"
7" (152mm) black powder coated legs
"
7" (152mm) stainless steel legs
"
19" (445mm) black powder coated legs
"
19" (445mm) stainless steel legs
"
32" (787mm) black powder coated legs
"
32" (787mm) stainless steel legs
"
Ultra Rokite oven deck
"
440 or 460-480 VAC, 3-phase circuit
"
Electric buzzer w/mechanical timer
"
Casters
"
Stainless steel crown angle trim
"
Interconnector for double and triple deck units
OPTIONS AND ACCESSORIES
(AT NO ADDITIONAL CHARGE)
"
5 hour timer
"
Celsius dial OFF to 300°C
MODEL 1201
Electric Series Pizza Oven
1201 Single/Double/T
riple
Project
Item No.
Quantity
Ovens consist of basic sections and are a complete and separate unit
capable of operating alone or in combination.
All data is shown per oven section, unless otherwise indicated.
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