Bakers Pride CO1-G - Manual
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Table of Contents:
- Page 2 – INDEX; INSTALLATION INSTRUCTIONS; When the oven arrives, it should consist of:
- Page 6 – II. OPERATING INSTRUCTIONS; NOTE: TIMER DOES NOT CONTROL THE OVEN.
- Page 7 – CLEANING
- Page 10 – ELECTRICAL SCHEMATIC (ROTARY CONTROL); NC; ooox; oxoo; RAM; CO; Power; Timer; Coil; Interior Lights
- Page 11 – LO
- Page 13 – Full Size Gas Convection Oven; Figure B; Safety Valve; Item; Burners; U6003A-BKI 8/07
- Page 14 – Figure A; tc
- Page 15 – Exterior / Interior / Controls / Doors; Item Part # Description Item Part # Description
- Page 16 – BKI LIMITED WARRANTY
INSTALLATION AND OPERATING INSTRUCTIONS
GAS CONVECTION OVEN
Model: CO1-G
INTENDED FOR OTHER THAN HOUSEHOLD USE
RETAIN THIS MANUAL FOR FUTURE REFERENCE
OVEN MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES
IMPORTANT INSTRUCTIONS
After the gas supply has been connected to your unit, it is extremely important to check piping for possible
leaks. To do this, use soap and water solution or solutions which are expressly made for this purpose.
DO NOT USE
matches, candles, flames, or other sources of ignition since these methods are extremely
dangerous. Post in a prominent location instructions to be followed in the event you smell gas. Obtain these
instructions from your local gas supplier.
Initial heating of oven may generate smoke or fumes and must be done in a well-ventilated area.
Overexposure to smoke or fumes may cause nausea or dizziness.
Note:
Only
Pizza
or
Bread
can have direct contact with ceramic decks. All other food products must be
placed in a pan or container to avoid direct contact with ceramic decks.
This equipment has been engineered to provide you with year round dependable service when used
according to the instructions in this manual and standard commercial kitchen
practices.
!
!
FOR YOUR SAFETY:
Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any other appliance.
!
!
WARNING:
Improper installation, adjustment, alteration, service or
maintenance can cause property damage, injury or death. Read the Installation,
Operating and Maintenance Instructions thoroughly before installing or
servicing this equipment.
1
P/N U4161A 9/07
Phone:
(864) 963-3471
Fax:
(864) 963-5316
Toll Free: (800) 927-6887
Website: www.bkideas.com
E-mail:
BKI Worldwide Headquarters
PO Box 80400
Simpsonville, SC 29680-0400 USA
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Summary
I. INSTALLATION INSTRUCTIONS SECTION ITEM PAGE A Receiving B Set-Up Mounting C Installation with Casters (Optional) D Location and Minimum Clearances E Gas Connection F Electrical Connection G Flue Connections-Ventilation H Burner Operation I System Check - Rotary Control II. OPERATING INSTRUCTIONS ...
II. OPERATING INSTRUCTIONS 1. GENERAL INSTRUCTIONS: (a) This equipment has an Electronic Temperature Control and Electronic Hot Surface Direct Ignition System. (b) Due to the increased efficiency of this oven, the temperature of standard recipes may be reduced 50°F (30°C). (c) Always load each shelf...
(5) Load the oven with product to be cooked. (6) Turn the timer knob to the desired bake time and timer will start counting down. (7) When timer reaches zero, a buzzer will sound. (8) Turn the Timer knob to '0' position to reset. (9) Turn the thermostat knob to the desired hold temperature. (10) Rem...
