Alto-Shaam GC-89 - Manual

Alto-Shaam GC-89

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G C - 8 9

M O B I L E C A R V I N G S TAT I O N

D U E T O O N G O I N G P R O D U C T D E V E L O P M E N T

,

S P E C I F I C A T I O N S A R E S U B J E C T T O C H A N G E W I T H O U T N O T I C E

.

P R I N T E D I N U

.

S

.

A

.

# 1 1 - 0 4 / 0 7

ITEM NO

. _______________________

W 1 6 4 N 9 2 2 1 Wa t e r S t r e e t • P O B o x 4 5 0 • M e n o m o n e e F a l l s , Wi s c o n s i n 5 3 0 5 2 - 0 4 5 0 • U . S . A .

P H O N E

:

2 6 2 . 2 5 1 . 3 8 0 0

FA X

: 2 6 2 . 2 5 1 . 7 0 6 7

W E B S I T E

:

8 0 0 . 5 5 8 . 8 7 4 4

U

.

S

.

A

. /

C A N A D A

8 0 0 . 3 2 9 . 8 7 4 4

U

.

S

.

A

.

O N LY

w w w. a l t o - s h a a m . c o m

®

T h re e ( 3 ) a d j u s t a b l e l a m p a s s e m b l i e s p ro v i d e a d d i t i o n a l h e a t t o t h e p ro d u c t s u r f a c e w i t h 2 5 0 w a t t c o a t e d i n f r a re d
h e a t l a m p s , e a c h c o n t ro l l e d w i t h a n

O N

/

O F F

t o g g l e s w i t c h . T h e t o p h e a t e d i n s e r t i s c o n t ro l l e d b y o n e ( 1 )

O N

/

O F F

s w i t c h a n d a n a d j u s t a b l e t h e r m o s t a t w i t h a r a n g e o f 1 t h ro u g h 1 0 w i t h o n e ( 1 ) i n d i c a t o r l i g h t . H a l o H e a t

®

h o t f o o d

h o l d i n g w e l l i s c o n t ro l l e d b y a n

O N

/

O F F

s w i t c h a n d a n a d j u s t a b l e t h e r m o s t a t w i t h a r a n g e o f 1 t h ro u g h 1 0 w i t h o n e

( 1 ) i n d i c a t o r l i g h t . T h e w e l l h o l d s t w o ( 2 ) f u l l - s i z e p a n s . We l l i n c l u d e s a c o n v e n i e n t d r a i n , d r a i n p l u g , a n d d r a i n
h o s e f o r e a s y c l e a n - u p w h e n u s i n g i c e f o r c o l d f o o d h o l d i n g . I n d u c t i o n c o o k t o p i n c l u d e s t w o ( 2 ) b u r n e r s w i t h
i n d i v i d u a l h i g h / l o w c o n t ro l s ( m a g n e t i c c o o k p a n s re q u i re d ) . G E ™ re t r a c t a b l e v e n t i l a t i n g d o w n d r a f t s y s t e m h a s a
v a r i a b l e s p e e d f a n . S t a n d a rd b l a c k p a i n t e d f r a m e i s m o u n t e d o n f o u r ( 4 ) 6 " ( 1 5 2 m m ) s w i v e l , l o c k i n g c a s t e r s f o r
e a s y m o b i l i t y. S a n i t a r y c u t t i n g b o a rd w i t h g r a v y l a n e i s i n c l u d e d .

M O D E L G C - 8 9 :

M o b i l e C a r v i n g S t a t i o n , 8 9 " ( 2 2 6 1 m m ) w i d e

FA C T O RY I N S TA L L E D O P T I O N

Custom color panels

Food preparation takes center stage with this multi-purpose,
mobile cooking and carving station, fully equipped to serve
breakfast, lunch, and dinner.

Total mobility provided by four heavy duty casters puts
complete cooking capability on a buffet line, at pool-side patios,
for brunches and special event celebrations — wherever and
whenever you need it.

Three polished brass rails and heat lamps, surrounded by an
etched glass sneeze guard, add an elegant touch and provide
an impressive showcase display.

Black Formica counter surface includes two MagnaWave™ Cook
Tek induction burners with individual controls and a variable-
speed downdraft system which retracts for a flat, clean
appearance when not in use.

A c o u n t e r t o p h o t w e l l p ro v i d e s h o t f o o d h o l d i n g f o r t w o
f u l l - s i z e p a n s o r c a n b e f i l l e d w i t h i c e f o r a n a t t r a c t i v e c o l d
f o o d d i s p l a y.

The heated, solid-top insert provides both beauty and
durability for holding an array of hot food items or to carve
for immediate plating.

R o u n d - o u t c o o k i n g a n d h o l d i n g n e e d s w i t h a n u n d e r t h e
c o u n t e r a re a w h i c h i n c l u d e s t h re e g e n e ro u s s t o r a g e s h e l v e s ,
a H a l o H e a t

®

c o o k a n d h o l d o v e n , a n d a f u l l - s i z e t w o

d r a w e r w a r m e r.

ANSI/NSF 4

on selected equipment

see individual specifications

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