Alto-Shaam 500-3DN - Manual

5 0 0 - 1 D N

5 0 0 - 2 D N

5 0 0 - 3 D N

D R AW E R WA R M E R S

D U E T O O N G O I N G P R O D U C T D E V E L O P M E N T

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S P E C I F I C A T I O N S A R E S U B J E C T T O C H A N G E W I T H O U T N O T I C E

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P R I N T E D I N U

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# 1 8 A - 1 0 / 0 5

ITEM NO

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ANSI/NSF 4

A D D I T I O N A L F E AT U R E S & O P T I O N S

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Built-in Trim kit

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Caster Stand Assembly

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Leg Stand Assembly

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Drawer Assembly with vents

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Specify on order

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HALO HEAT . . . a controlled, uniform heat source that gently
surrounds foods for better appearance, taste, and longer holding life.

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Product moisture is retained without adding water.

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H o l d i n g t e m p e r a t u r e g a u g e m o n i t o r s i n s i d e a i r t e m p e r a t u r e .

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D u a l w a t t a g e c o n t r o l o n t h e o n e a n d t w o d r a w e r 1 2 0 V c a b i n e t s
f o r m o r e p r e c i s e c o n t r o l o f h a r d - t o - h o l d p r o d u c t s .
— 5 0 0 w a t t s f o r b r e a d s , r o l l s , b i s c u i t s
— 1 0 0 0 w a t t s f o r m e a t , p o t a t o e s , a n d v e g e t a b l e s

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E x t r a l a r g e p a n s f o r a d d i t i o n a l c a p a c i t y.

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Canted th e r m o s t a t k n o b a n d i n d i c a t o r l i g h t .
— P r o t e c t s c o n t r o l s f r o m d a m a g e
— U s e r s a f e t y f e a t u r e

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O N / O F F a d j u s t a b l e t h e r m o s t a t .

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C a n b e b u i l t i n t o c a b i n e t s o r c o u n t e r s . B u i l t - i n t r i m k i t s
a r e a v a i l a b l e .

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S t a c k a b l e d e s i g n .

E x t e r i o r o f 2 0 g a u g e n o n - m a g n e t i c s t a i n l e s s s t e e l w i t h 1 6 g a u g e s t a i n l e s s s t e e l d r a w e r r a i l s u p p o r t s p e r d r a w e r.
E a c h c a b i n e t i s c o n t r o l l e d b y o n e ( 1 ) O N / O F F a d j u s t a b l e t h e r m o s t a t w i t h a r a n g e o f 6 0 ° t o 2 0 0 ° F ( 1 6 ° t o 9 3 ° C )
a n d i n c l u d e s o n e ( 1 ) h o l d i n g t e m p e r a t u r e g a u g e t o m o n i t o r i n s i d e a i r t e m p e r a t u r e . E a c h d r a w e r i n c l u d e s o n e ( 1 )
1 2 " x 2 0 " x 6 " ( 3 0 5 m m x 5 0 8 m m x 1 5 2 m m ) s t a i n l e s s s t e e l p a n . D r a w e r w a r m e r s a r e d e s i g n e d w i t h f o u r ( 4 ) s t a c k i n g
p r o j e c t i o n s , l o c a t e d o n t h e t o p o f e a c h c a b i n e t , t o a l l o w s t a c k i n g i n a n y c o m b i n a t i o n w i t h o u t t h e n e e d o f a d d i t i o n a l
h a r d w a r e . S t a c k e d c o m b i n a t i o n s c a n b e m o u n t e d o n a 5 " ( 1 2 7 m m ) C a s t e r S t a n d A s s e m b l y f o r m o b i l i t y, o r a
6 " ( 1 5 2 m m ) L e g S t a n d A s s e m b l y f o r s t a t i o n a r y p l a c e m e n t .

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M O D E L 5 0 0 - 1 D N :

one drawer warmer, narrow design

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M O D E L 5 0 0 - 2 D N:

two drawer warmer, narrow design

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M O D E L 5 0 0 - 3 D N:

three drawer warmer, narrow design

E L E C T R O N I C C O N T R O L O P T I O N

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S o l i d s t a t e e l e c t r o n i c c o n t r o l o p t i o n s i m p l i f i e s t e m p e r a t u r e s e t t i n g , h a s
a c l e a r, e a s y - t o - r e a d L E D d i s p l a y, a n d i s a d j u s t a b l e i n i n c r e m e n t s o f 1 d e g r e e .

W 1 6 4 N 9 2 2 1 Wa t e r S t r e e t • P. O . B o x 4 5 0 • M e n o m o n e e F a l l s , Wi s c o n s i n 5 3 0 5 2 - 0 4 5 0 • U . S . A .

P H O N E

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2 6 2 . 2 5 1 . 3 8 0 0

8 0 0 . 5 5 8 . 8 7 4 4

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2 6 2 . 2 5 1 . 7 0 6 7

8 0 0 . 3 2 9 . 8 7 4 4

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