Page 2 - CONTENTS; Instructions for the user
1 CONTENTS Instructions for the user Instructions for the installer Technical Features Warnings Description of the appliance Use of the appliance Advice for use Maintenance and clening What to do if the appliance does notwork Guarantee conditions 2 3 5 7 13 14 16 17 After Sales Service Instructions ...
Page 3 - TECHNICAL FEATURES
2 TECHNICAL FEATURES Free standing Classe 1 Hob CoverPan supportFront rightBack rightFront leftBack left EnamelledEnamelledRapidAuxiliarySemirapidSemirapid 2,6kW1,0kW2,0kW2,0kW Oven OvenOver powerGrill for the models ZCC5064 and ZCC5067Grill powerLight in the ovenCleaning for the models ZCC5061 and ...
Page 4 - WARNINGS
3 WARNINGS It is very important that this instruction bookshould be kept safety for future consultation. If itshould be sold or given to another person, pleaseensure that the booklet goes together with it, sothat the new owner can know the functions of themachine and also be aware of the warnings.Th...
Page 6 - DESCRIPTION OF THE APPLIANCE; Control panel; ZANUSSI; ZANUSSI; ZANUSSI
5 DESCRIPTION OF THE APPLIANCE Control panel Model : ZCC 5061 250 200 150 100 50 FRONT LEFT BURNER CONTROL KNOB BACK LEFT BURNER CONTROL KNOB BACK RIGHT BURNER CONTROL KNOB FRONT RIGHT BURNER CONTROL KNOB OVEN KNOB OVEN PILOT ZANUSSI OVEN GAS GAS GAS GAS TOP ZCC 5061 IGNITION SWITCH Model : ZCC 5064...
Page 7 - Hob
6 Hob 2 1 3 4 2000W 2000W 1000W 2600W 1. Front left burner (semi-rapid) 2. Back left burner (semi-rapid) 3. Back right burner (auxiliary)4. Front right burner (rapid)
Page 8 - USE OF THE APPLIANCE; Electric traditional oven; protection if there is
7 USE OF THE APPLIANCE 1. Electric traditional oven Before the first use ensure that theroom is well ventilated: V.M.C.(Mechanic ventilation) or openedwindow. How to proceed ? 1. Lift the lid2. Remove the oven accessories3. Detach the adhesive labels, the foil protection if there is 4. Heat the oven...
Page 10 - For turning off the heating elements.; Cooking in the oven; Traditional cooking; Cooking with lower element
9 For turning off the heating elements. Turn the knob clockwise to position off“ ”. Cooking in the oven Traditional cooking Traditional cooking is made by naturalconvection the heated air circulates on theprinciple of ascending and descendingdraughts. It is necessary to pre-heat the oven . How to pr...
Page 11 - Grilling; When using the grill it has to be; Roast meat; Frying; Fix the protective screen.
10 Grilling Only for the models ZCC5064 andZCC5067 Heat comes from the top of the oven. It issuitable for grilling meat (beef bacon, porkbacon …) that remains tender, for toast or tobrown already cooked. When using the grill it has to be supervised, the oven door opened theprotective screen in its p...
Page 13 - Accessories delivered with the appliance; a grate, pan support for putting the dishes
12 How to chose the burner Above every knob there is a symbol for thecorresponding burner.For better cooking results, always chose panswhich properly fit to the diameter of the burnerused (fig. 10).We advise to lower the flame as soon as theliquid starts boiling.For a right ignition keep the burner ...
Page 14 - ADVICE FOR USE; Oven cooking; We suggest; Cooking on the hob
13 ADVICE FOR USE Oven cooking • Turn off your oven 5 minutes before the foreseen cooking time you will savepower, the accumulated heat will allowto end cooking; • The thickness, the conductibility and the color of pot influences the culinaryresults; • When cooking, certain dishes increase in volume...
Page 15 - MAINTENANCE AND CLEANING; for 5 minutes. If you start this
14 MAINTENANCE AND CLEANING Before cleaning, check that the knobs are on “off” position, that theappliance has cooled completely andthat it is disconnected. Never use abrasive powder or wire sponge for cleaning the appliance. Burners Clean the covers with warm water and milddetergent, remove all cru...
Page 16 - Oven; Same cleaning as other; Oven door cleaning
15 Oven Enamelled parts: Same cleaning as other enamelled parts. Oven door cleaning For a complete cleaning of the oven door itis advisable to dismantle as follows:-open the door completely (fig.12)-revolv the two blocking parts on the hingesarms completely up. -close partially the door, to a 30º an...
Page 17 - WHAT TO DO IF THE APPLIANCE DOES NOT WORK; Symptoms
16 WHAT TO DO IF THE APPLIANCE DOES NOT WORK If the appliance does not work properly, check the following points before asking for service;there could be simple problems that you could remedy by yourself; if not, contact your aftersales service. Symptoms Solutions No burner ignites One of the burner...
Page 18 - GUARANTEE CONDITIONS; Guarantee stipulated in the contract; AFTER SALES SERVICE
17 GUARANTEE CONDITIONS Guarantee stipulated in the contract 1 year starting from setting into function themanufacturer will replace the damagedparts except the cases mentioned in chapter“ Reserves ”. Conditions for applying For applying this guarantee you have todirect to the distributor who sold y...
Page 19 - INSTRUCTIONS FOR THE INSTALLER; ADVICE FOR SAFETY; Connection to gas main; Departmental Sanitary Regulation.
18 INSTRUCTIONS FOR THE INSTALLER ADVICE FOR SAFETY • Before installation ensure that the local distribution conditions (gas nature andpressure) and the pre-setting of theappliance are consistent; • This appliance must be installed only in a room with good ventilation; • The adjusting conditions of ...
Page 20 - INSTALLATION; Placement; air/h x kW installed
19 INSTALLATION Placement Remove the plastic packaging and installthe cooker in a dry, ventilated room (fig. 15)not near curtains, paper, alcohol, petrol,etc…)The appliance has to be set on a heatproofsoil. This appliance belongs to class “1” inmatters of protection against overheating ofsurrounding...
Page 21 - Gas connection; For best efficiency, lowest; fix it by; Flexible pipe; Pipe
20 Gas connection Your cooker is delivered adjusted for thekind of gas stated on the rating plate.It might be necessary to pass to anotherkind of gas, different to the one it is presetto. Under these circumstances follow theinstructions bellow. For best efficiency, lowest consumption and a longer le...
Page 22 - Rigid pipe; Fitting; Holder; butane; Flexible
21 • Place the cooker checking that the loop made by the flexible pipe develops inthe sanitary empty of the furniture. Rigid pipe • Rigid pipe with screw nut 2. For cylinder butane propane gas: • We advise you to use flexible pipe according to the national rule in force ofminimum 1 m; this length is...
Page 23 - OVEN LAMP REPLACEMENT
22 Electrical connection Important In any connection way the appliance has to be grounded, in accordance withthe national rules in force. We declineany responsibility in case of accidentsdue to no grounding or wronggrounding. Fuse capacity: 16A Note: Check on the rating plate the value for thetotal ...
Page 24 - C H A N G E O F G A S; For changing the gas type it is necessary to:; S P E C I F I C A T I O N N O Z Z L E S N O . 1; NATURAL GAS G 20
23 C H A N G E O F G A S Your cooker is foreseen to work with G20 to20 mbar. Your cooker is foreseen to work with naturalgas, propane or butane. It is not foreseenfor butane or propane air. For changing the gas type it is necessary to: • replace the nozzles (hob); • adjust the minimum level; • check...
Page 25 - Replacement of the nozzles; For changing the nozzles:
24 Replacement of the nozzles Every appliance has spare nozzles for everygas. The whole of every nozzle is marked inmicrons on the nozzle. For changing the nozzles: 1. Remove the pan support;2. Remove the burners;3. Using a socket spanner 7 unscrew the nozzles (fig. 17) and replace them withthose re...
