Whirlpool WDE350LV - Manual

Drop-in Electric Range

PRODUCT MODEL NUMBERS

PRODUCT DIMENSIONS

CABINET OPENING DIMENSIONS

WDE101LV
WDE150LV
WDE350LV

Because Whirlpool Corporation policy includes a continuous commitment to improve
our products, we reserve the right to change materials and specifications without notice.

Dimensions are for planning purposes only. For complete details, see Installation
Instructions packed with product. Specifications subject to change without notice.

Electrical:

Range must be connnected to the

proper electrical voltage and frequency as
specified on the model/serial number rating plate.
The model/serial number rating plate is located
below the electronic control on the oven frame.
See the product dimensions illustration.

Models rated from 12.7 kW at 240 volts (9.5 at
208 volts) require a separate 50-amp circuit.

A circuit breaker is recommended.

Flexible conduit from appliance should be
connected directly to the junction box.

Ref. 8101P747-60

07-30-08

C

B*

A

D

E**

F

A

B

C

D

E

F

G

H

I

®

Cabinet opening dimensions shown are for 25" (64.0 cm)
countertop depth, 24" (61 cm) base cabinet depth and
36" (91.4 cm) countertop height.

IMPORTANT:

If installing a range hood or microwave hood

combination above the range, follow the range hood or
microwave hood combination installation instructions for
dimensional clearances above the cooktop surface.

NOTE:

24" (61.0 cm) minimum when bottom of wood or metal

cabinet is protected by not less than

¹⁄₄

" (0.64 cm) flame retardant

millboard covered with not less than No. 28 MSG sheet steel,
0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or
0.020" (0.5 mm) copper.

30" (76.2 cm) minimum clearance between the top of the cooking
platform and the bottom of an unprotected wood or metal
cabinet.

A. 13" (33 cm) upper cabinet

depth

B. 30" (76.2 cm) min. opening

width

C. For minimum clearance to the

top of the cooktop,
see NOTE*.

D. 23

¹⁄₄

" (58.1 cm) opening

depth

E. 30" (76.2 cm) min. opening

width

F. Junction box - 5.5" (14 cm)

min. from either cabinet,
8

¹⁄₄

" (21 cm) max. from floor

G. Cabinet door or hinge should

not extend into cutout.

H. 27

¹⁄₂

" (69.9 cm) top of

countertop to support slats

I. 6" (15.2 cm) wide support slat

on each side of cutout

* Range can be raised approximately 1" (2.5 cm) by adjusting

the leveling legs.

** When installed in a 24" (61.0 cm) base cabinet with

25" (63.5 cm) countertop; front of oven door protrudes 2

¹⁄₂

"

(6.4 cm) beyond 24" (61.0 cm) base cabinet.

A.

30³⁄₄

" (78 cm)

B. 27

¹⁄₂

" (69.9 cm) height to underside

of cooktop edge with leveling legs
screwed all the way in*

C. Model/serial number plate

(located below the electronic
control on oven frame)

D. 29

⁷⁄₈

" (75.9 cm)

E. 28

⁵⁄₁₆

" (71.9 cm) from

handle to standoff at back
of range**

F. 23

³⁄₄

" (60.3 cm)

countertop notch to rear
of cooktop

COUNTERTOP PREPARATION

30"

(76.2 cm)

30 ¾"

(78.1 cm)

³⁄₈

"

(1.0 cm)

The cooktop sides of the drop-in range fit over the cutout edge of
your countertop.

If you have a square finish (flat) countertop and the opening width
is 30" (76.2 cm), no countertop preparation is required.

Formed front-edged countertops must have molded edge
shaved flat

³⁄₈

" (1.0 cm) from each front corner of opening.

Tile countertops may need trim cut back

³⁄₈

" (1.0 cm) from each

front corner and/or rounded edge flattened.

If countertop opening width is greater than 30" (76.2 cm), adjust
the

³⁄₈

" (1.0 cm) dimension.

Countertop must be level. Check levelness by placing level on
countertop, first side to side, then front to back.