Wells WVG-136RW - Manual
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Table of Contents:
- Page 2 – xi
- Page 3 – Thank You for purchasing this Wells Manufacturing Co. appliance.; TABLE OF CONTENTS
- Page 4 – FEATURES & OPERATING CONTROLS; Fig. 1 Ventilator Section Operating Features & Controls
- Page 5 – FIRED; VENTILATOR SECTION
- Page 7 – GRIDDLE SECTION CONTROLS
- Page 8 – Fire suppression system and all associated components must; Authorized Ansul® Distributor ONLY; If a remote pull station is installed, both rear casters (9); PRECAUTIONS AND GENERAL INFORMATION
- Page 9 – AGENCY LISTING INFORMATION; REPLACE PREFILTER; cooking appliance; PRECAUTIONS AND GENERAL INFORMATION (continued); Installation Instructions
- Page 10 – ANSULEX® Low pH; minimum of 8 ft
- Page 11 – SERVICE TECHNICIAN INSTALLATION NOTES; WARRANTY REGISTRATION; ELECTRICAL INSTALLATION; THE; DANGER
- Page 12 – FIRE SUPPRESSION SYSTEM INSTALLATION; Ansul®; Call your Authorized Ansul® Distributor immediately for; FIRE HAZARD; Recharging and
- Page 13 – FILTERS INSTALLATION
- Page 14 – Spilled Oil; DO NOT OPERATE UNLESS; GREASE TROUGH AND GREASE CUP INSTALLATION; Fig. 7 Roll Warmer Drawer Pan Installation
- Page 16 – GRIDDLE OPERATION; PREPARING THE GRIDDLE SURFACE; RECOMMENDED GRILLING TIMES AND TEMPERATURES; PRODUCT TEMPERATURE oF TIME
- Page 17 – OPERATING CHART FOR DRAWER WARMERS
- Page 18 – CLEANING INSTRUCTIONS; not; covered by; GRIDDLE DAILY CLEANING; Set temperature control to 220oF. Allow the
- Page 20 – VENTILATOR MONTHLY CLEANING; TOOLS:
- Page 21 – MAINTENANCE SCHEDULES; STANDARD FOR; Procedures for
- Page 24 – ANSUL; MATERIAL SAFETY DATA SHEET; SECTION 1 - IDENTITY
- Page 26 – TROUBLESHOOTING SUGGESTIONS; CHECK FILTERS; SUGGESTED ACTION; There are no user serviceable components in the appliance.
- Page 27 – service personnel only.; Wells Manufacturing Co.; CUSTOMER SERVICE DATA; Ø 3Ø
WELLS MANUFACTURING COMPANY
2 ERIK CIRCLE, P. O. Box 280
Verdi, NV 89439
Customer Service (775) 345-0444 Ext.502
fax: (775) 345-0569
www.wellsbloomfield.com
OPERATION MANUAL
WVG-136 SERIES
GRIDDLE
with
UNIVERSAL HOOD
MODELS:
WVG-136
WVG-136RW
Includes
INSTALLATION
USE & CARE
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE.
Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
502
p/n 304986 Rev. (-) M502 031102 cps
Model WVG-136RW
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Summary
Unless otherwise specified, all commercial cooking equip-ment manufactured by WELLS MFG. CO. is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first, and i...
WARRANTY xi SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION 6 AGENCY LISTING INFORMATION 7 INSTALLATION 8 OPERATION 12 CLEANING INSTRUCTIONS 16 MAINTENANCE SCHEDULES 19 MSDS (Ansulex Low pH) 22 TROUBLESHOOTING SUGGESTIONS 24 PARTS & SERVICE 25 CUSTOMER ...
FEATURES & OPERATING CONTROLS Fig. 1 Ventilator Section Operating Features & Controls 2 28 28 19 16 23 a15 a11 53 56 18 9 8 38 VENTILATOR CONTROL PANELsee pages 4 & 5 GRIDDLE CONTROL PANELsee pages 4 & 5 18 16 23 WARMER CONTROLSsee pages 4 & 5 PULL HANDLE TO ACTIV ATE FIRE SUPP R...
