Wells WVF-886 - Manual
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Table of Contents:
- Page 2 – xi
- Page 3 – Thank You for purchasing this Wells Manufacturing Co. appliance.; TABLE OF CONTENTS; NOT PROVIDED
- Page 4 – FEATURES & OPERATING CONTROLS; Fig. 1 Ventilator Section Operating Features & Controls
- Page 5 – VENTILATOR SECTION
- Page 6 – Fig. 3 Fryer Section Front Panel Controls
- Page 7 – Turns fryer section; or; FRYER SECTION CONTROLS
- Page 8 – Authorized Ansul® Distributor ONLY; PRECAUTIONS AND GENERAL INFORMATION; and out of; WARNING: ELECTRIC SHOCK HAZARD
- Page 9 – AGENCY LISTING INFORMATION; REPLACE PREFILTER; fryer appliance; PRECAUTIONS AND GENERAL INFORMATION (continued); Installation Instructions
- Page 10 – ANSULEX® Low pH; minimum of 8 ft
- Page 11 – SERVICE TECHNICIAN INSTALLATION NOTES; WARRANTY REGISTRATION; ELECTRICAL INSTALLATION; THE; DANGER
- Page 12 – FIRE SUPPRESSION SYSTEM INSTALLATION; Call your Authorized Ansul® Distributor immediately for; FIRE HAZARD; Ansul®
- Page 13 – FILTERS INSTALLATION
- Page 14 – WARNING; DO NOT OPERATE UNLESS; GREASE TROUGH AND GREASE CUP INSTALLATION; spring loaded and will move into place to support the head.; ROLL WARMER INSTALLATION; Fig. 8 Roll Warmer Drawer Pan Installation
- Page 16 – FRYER OPERATION; The two sections of the fryer are completely separate, and can; DANGER: BURN HAZARD
- Page 17 – If the oil temperature
- Page 18 – CAUTION
- Page 19 – OPERATING CHART FOR DRAWER WARMERS
- Page 20 – CLEANING INSTRUCTIONS; BURN HAZARD; PERIODIC CLEANING
- Page 22 – covered by; PREPARATION; Disconnect appliance from electric power; FREQUENCY; Weekly; TOOLS; Warm water and a mild detergent; filter frame
- Page 23 – ROLL WARMER SECTION; HOT SURFACE
- Page 24 – DISPOSAL OF USED OIL; Turn temperature control to
- Page 26 – TROUBLESHOOTING SUGGESTIONS; CHECK FILTERS; SUGGESTED ACTION; There are no user serviceable components in the appliance.
- Page 28 – MAINTENANCE SCHEDULES; STANDARD FOR; Procedures for
- Page 31 – ANSUL; SECTION 1 - IDENTITY
- Page 33 – service personnel only.; Wells Manufacturing Co.; CUSTOMER SERVICE DATA
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE.
Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
503
p/n
304989
Rev. B ECN-12660 M503
04
0318 cps
OPERATION MANUAL
WVF-886 SERIES
DUAL AUTO-LIFT
STS™ FRYER
with
UNIVERSAL HOOD
Includes
INSTALLATION
USE & CARE
Model WVF-886
PRINTED IN UNITED STATES OF AMERICA
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Summary
Unless otherwise specified, all commercial cooking equip-ment manufactured by WELLS MFG. CO. is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first, and i...
WARRANTY xi SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION 6 AGENCY LISTING INFORMATION 7 INSTALLATION 8 OPERATION 13 CLEANING INSTRUCTIONS 18 DISPOSAL OF USED OIL 22 MAINTENANCE (Periodic Cleaning) 23 TROUBLESHOOTING SUGGESTIONS 24 MAINTENANCE SCHEDULES 2...
FEATURES & OPERATING CONTROLS Fig. 1 Ventilator Section Operating Features & Controls 2 Fig. 2 Ventilator Section Controls & Indicator Lights V1 V2 V3 V4 V5 V6
