Smeg CS6CMXA - User Manual

Smeg CS6CMXA

Smeg CS6CMXA Oven – User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – Instructions; 7Instructions; General safety instructions
  • Page 4 – Risk of damaging the appliance
  • Page 5 – Installation
  • Page 6 – For this appliance
  • Page 7 – Identification plate
  • Page 8 – How to read the user manual
  • Page 9 – Description; General Description; Backguard
  • Page 10 – Hob cooking zone knobs; Zone
  • Page 11 – from the
  • Page 12 – Available accessories; Rack
  • Page 13 – Use; Danger of burns
  • Page 14 – First use; Using the accessories; Tray rack
  • Page 15 – Racks and trays; LIGHT; Improper use
  • Page 16 – Switching off the cooking zones; or; Practical advice for using the hob
  • Page 17 – Functions list
  • Page 18 – Fan with circulaire
  • Page 19 – Setting the time
  • Page 20 – Programmed cooking
  • Page 21 – Minute minder timer
  • Page 22 – Modifying the set data; Using the storage compartment; General advice
  • Page 23 – Advice for cooking with the Grill
  • Page 24 – Cooking information table
  • Page 25 – Cleaning and maintenance; Cleaning the surfaces; Ordinary daily cleaning
  • Page 26 – which may have fallen on the hob
  • Page 27 – Cleaning the door; Removing the door
  • Page 28 – Removing the internal glass panes
  • Page 29 – Cleaning the oven cavity; Cleaning the racks and trays
  • Page 30 – Vapor Clean
  • Page 31 – End of the Vapor Clean cycle; Extraordinary maintenance; Installing and removing the seal
  • Page 32 – Replacing the internal light bulb
  • Page 33 – Installation; Heavy appliance
  • Page 34 – B - Class 2 subclass 1; Appliance overall dimensions
  • Page 35 – Electrical connection
  • Page 36 – Positioning and levelling
  • Page 37 – Align the base of the hook on the
  • Page 38 – Move the bracket onto the wall and; Electrical connection; General information
  • Page 39 – Access to the terminal board
  • Page 40 – Fixed connection; Instructions for the installer
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Contents

3

EN

1 7Instructions

4

1.1 General safety instructions

4

1.2 Manufacturer’s liability

8

1.3 Appliance purpose

8

1.4 Identification plate

9

1.5 This user manual

9

1.6 Disposal

9

1.7 How to read the user manual

10

2 Description

11

2.1 General Description

11

2.2 Hob

12

2.3 Control panel

12

2.4 Other parts

13

2.5 Available accessories

14

3 Use

15

3.1 Instructions

15

3.2 Using the accessories

16

3.3 Using the hob

17

3.4 Using the oven

18

3.5 Programmer clock

20

3.6 Using the storage compartment

24

3.7 Cooking advice

24

4 Cleaning and maintenance

27

4.1 Instructions

27

4.2 Cleaning the surfaces

27

4.3 Cleaning the hob

28

4.4 Cleaning the door

29

4.5 Cleaning the oven cavity

31

4.6 Extraordinary maintenance

33

5 Installation

35

5.1 Positioning

35

5.2 Electrical connection

40

5.3 Instructions for the installer

42

We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com

TRANSLATION OF THE ORIGINAL INSTRUCTIONS

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Summary

Page 2 - Instructions; 7Instructions; General safety instructions

Instructions 4 1 7Instructions 1.1 General safety instructions Risk of personal injury • During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. • Protect your hands by wearing oven gloves when moving food inside the oven. • Never try to put out...

Page 4 - Risk of damaging the appliance

Instructions 6 • Do not try to repair the appliance yourself or without the intervention of a qualified technician. • Do not pull the cable to remove the plug. • In order to avoid hazard, if the power supply cable is damaged, contact technical support and they will replace it. Risk of damaging the a...

Page 5 - Installation

Instructions 7 EN • Do not use the open door to rest pans or trays on the internal glass pane. • Cooking vessels or griddle plates should be placed inside the perimeter of the hob. • All pans must have smooth, flat bottoms. • If any liquid does boil over or spill, remove the excess from the hob. • T...

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