Page 2 - contents
English - 2 contents Safety instructions ...................................................................................... 3 Important safety instructions ....................................................................... 3 Installation ........................................................
Page 3 - safety instructions; IMPORTANT SAFETY INSTRUCTIONS; staff kitchen areas in shops, offices and other working
English - 3 01 SAFET Y INS TRUC TIONS safety instructions IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. WARNING : If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person. WARNING : It is hazardous for anyone ...
Page 5 - WARNING
English - 5 01 SAFET Y INS TRUC TIONS If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.This oven should be positioned proper direction and height permitting easy access to cavity and control area.Befor...
Page 7 - General safety
English - 7 01 SAFET Y INS TRUC TIONS General safety Any modifications or repairs must be performed by qualified personnel only. Do not heat food or liquids sealed in containers for the microwave function. Do not use benzene, thinner, alcohol, or steam or high-pressure cleaners to clean the oven. Do...
Page 9 - Correct Disposal of This Product (Waste Electrical &; COOKING INSTRUCTIONS ON FOOD PACKAGING
English - 9 01 SAFET Y INS TRUC TIONS Correct Disposal of This Product (Waste Electrical & Electronic Equipment) (Applicable in countries with separate collection systems) This marking on the product, accessories or literature indicates that the product and its electronic accessories (e.g. charg...
Page 10 - installation; INSTALLATION SITE; TURNTABLE; COOKING INSTRUCTIONS
English - 10 installation INSTALLATION SITE • Select a flat, level surface approx. 85 cm above the floor. The surface must support the weight of the oven. • Secure room for ventilation, at least 10 cm from the rear wall and both sides, and 20 cm from above. • Do not install the oven in hot or damp s...
Page 11 - maintenance; CLEANING; CARE AGAINST AN EXTENDED PERIOD OF DISUSE
English - 11 02 INSTALLA TION / MAINTENANCE maintenance CLEANING Clean the oven regularly to prevent impurities from building up on or inside the oven. Also pay special attention to the door, door sealing, and turntable and roller ring (applicable models only). If the door won’t open or close smooth...
Page 12 - CONTROL PANEL; oven features; OVEN
English - 12 CONTROL PANEL 1. SENSOR COOK BUTTON 2. AUTO REHEAT/COOK BUTTON 3. HEALTHY COOKING BUTTON 4. DOUGH PROOF/YOGURT BUTTON 5. POWER DEFROST BUTTON 6. DEODORISATION BUTTON 7. CONVECTION BUTTON 8. GRILL BUTTON 9. MICROWAVE BUTTON 10. COMBI BUTTON 11. TURNTABLE ON/OFF BUTTON 12. MULTI FUNCTION ...
Page 13 - ACCESSORIES; oven use; HOW A MICROWAVE OVEN WORKS
English - 13 03 O VEN FEA TURES / O VEN USE ACCESSORIES Depending on the model that you have purchased, you are supplied with several accessories that can be used in a variety of ways. 1. Roller ring , to be placed in the centre of the oven. Purpose: The roller ring supports the turntable. 2. Turnta...
Page 15 - POWER LEVELS AND TIME VARIATIONS; Power level; ADJUSTING THE COOKING TIME; STOPPING THE COOKING
English - 15 04 O VEN USE 4. Press the START/+30s button. Result: The oven light comes on and the turntable starts rotating. Cooking starts and when it has finished. • The oven beep and flash “End” 4 times. The oven will then beep one time per minute. POWER LEVELS AND TIME VARIATIONS The power level...
Page 16 - Serving size
English - 16 SETTING THE ENERGY SAVE MODE The oven has an energy save mode. • Press the STOP/ECO button. Result: Display off. • To remove energy save mode, open the door or press the STOP/ECO button and then display shows current time. The oven is ready for use. Auto energy saving function If you do...
Page 17 - Auto sensor cooking instructions
English - 17 04 O VEN USE Code/Food Serving size Instructions 3 Sliced Carrots 200-500 g Rinse and clean fresh vegetables, such as carrots and cut into round slices evenly. Put them into a glass bowl with lid. Add 30-45 ml water (2-3 tablespoons). Put bowl in the centre of turntable. Cook covered. S...
Page 18 - USING THE AUTO REHEAT/COOK FEATURES
English - 18 Important • After installing the oven and plugging into an electrical outlet, do not unplug the power cord. The gas sensor needs time to stabilize in order to cook satisfactorily. • It is not advisable to use the auto sensor cooking feature on a continuous cooking operation, i.e. one co...
Page 19 - USING THE HEALTHY COOKING FEATURES
English - 19 04 O VEN USE The following table presents quantities and appropriate instructions for auto reheat and cook. Use oven gloves when taking out food. 1. Auto Reheat Code/Food Serving size Instructions 1-1 Ready Meal (Chilled) 300-350 g 400-450 g Put on a ceramic plate and cover with microwa...
Page 21 - USING THE DOUGH PROOF/YOGURT FEATURES
English - 21 04 O VEN USE 3. Poultry/Fish Code/Food Serving size Instructions 3-1 Chicken Breasts 300-350 g 400-450 g Rinse chicken breast and put on a ceramic plate. Cover with microwave cling film and pierce film. Put dish on the turntable. Stand for 2 minutes. 3-2 Turkey Breasts 300-350 g 400-450...
Page 22 - USING THE POWER DEFROST FEATURES
English - 22 USING THE POWER DEFROST FEATURES The Power Defrost features enable you to defrost meat, poultry, fish, bread, cake and fruit. The defrost time and power level are set automatically. You simply select the programme and the weight. Use only containers that are microwave-safe. Open the doo...
Page 23 - Code/Food Serving size; USING THE DEODORISATION FEATURES
English - 23 04 O VEN USE The following table presents the various Power Defrost programmes, quantities and appropriate instructions. Remove all kind of package material before defrosting. Place meat, poultry and fish on a flat glass plate or on a ceramic plate, arrange bread/ cake and fruit on kitc...
Page 25 - COMBINING MICROWAVES AND CONVECTION
English - 25 04 O VEN USE 3. Select the appropriate power level by turning the Multi Function Selector Dial until the corresponding output power is displayed (600, 450, 300 W). At that time, press the Multi Function Selector Dial to set the power level. • You cannot set the temperature of the grill....
Page 27 - cookware guide
English - 27 05 COOKW ARE GUIDE cookware guide To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken when choosing the cookware. If the cookware is marked microwave-safe, you do not ne...
Page 28 - cooking guide; MICROWAVES; Food
English - 28 cooking guide MICROWAVES Microwave energy actually penetrates food, attracted and absorbed by its water, fat and sugar content. The microwaves cause the molecules in the food to move rapidly. The rapid movement of these molecules creates friction and the resulting heat cooks the food. C...
Page 30 - REHEATING; REHEATING LIQUIDS
English - 30 Cooking Guide for rice and pasta Rice: Use a large glass pyrex bowl with lid - rice doubles in volume during cooking. Cook covered. After the cooking time is over, stir before standing time and salt or add herbs and butter. Remark: the rice may not have absorbed all water after the cook...
Page 32 - REHEATING BABY FOOD; DEFROSTING
English - 32 REHEATING BABY FOOD BABY FOOD: Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating! Let stand for 2-3 minutes before serving. Stir again and check the temperature. Recommended serving temperature: between 30-40 °C. BABY MILK: Pour milk into a sterilised gl...
Page 33 - GRILL
English - 33 06 COOKING GUIDE Food Serving size Power Time (min.) Poultry Chicken Pieces 500 g (2 pcs) 180 W 14-15 Whole Chicken 1200 g 180 W 32-34 Instructions First, put chicken pieces first skin-side down, whole chicken first breast-side-down on a flat ceramic plate. Shield the thinner parts like...
Page 35 - CONVECTION; MICROWAVE + CONVECTION; Fresh Food
English - 35 06 COOKING GUIDE CONVECTION Cooking with convection is the traditional and well known method of cooking food in a traditional oven with hot air. The heating element and the fan position is at the back-wall, so that the hot air is circulating. This mode is supported by the top heating el...
Page 36 - TIPS AND TRICKS
English - 36 Fresh Food Serving size Power 1 step (min.) 2 step (min.) BREAD Fresh Bread Rolls 6 pcs (350 g) 100 W + 180 °C 8-10 - Instructions Put bread rolls in a circle on the low rack. Stand for 2-3 minutes. Garlic Bread (Chilled, Prebaked) 200 g (1 pc) 180 W + 200 °C 8-10 - Instructions Put the...
Page 37 - troubleshooting and error code; TROUBLESHOOTING
English - 37 07 TROUBLESHOO TING troubleshooting and error code TROUBLESHOOTING If you have any of the problems listed below try the solutions given. This is normal. • Condensation inside the oven.• Air flow around the door and outer casing.• Light reflection around the door and outer casing.• Steam...
Page 38 - Model
English - 38 memo technical specifications SAMSUNG strives to improve its products at all times. Both the design specifications and these user instructions are thus subject to change without notice. Model MC28H5125** Power source 230 V ~ 50 Hz AC Power consumption Maximum powerMicrowaveGrill (heatin...
Page 39 - memo
08 TECHNIC AL SPECIFIC ATIONS memo memo MC28H5125AK_EU_DE68-04245A-04_EN.indd 39 7/23/2018 10:52:05 AM
