Rangemaster RI60 - Manual

3 ArtNo.314-0002 60 induction hob ELECTRONIC CONTROL INDUCTION �������������������������� �������������������������� �������������������������� �������������������������� ����������������������������� 2. Hob Overview The induction hob comprises of four cooking zones containing induction elements wit...

4 Pan Detector, ArtNo.030-0007 Induction symbols If a cooking area is switched on and there is no pan in place or if the pan is too small for the cooking area, then no heat will be generated. The symbol [ ArtNo.030-0007 Induction symbols ] will appear on the hob control display; this is the “pan-mis...

5 Note: The ‘+’ keys have a repeat function: holding the key pressed down will increase the power setting by one level every 0.3 seconds. To reduce the power to a cooking zone select the required zone, as indicated by the red dot in the display. Press the ‘–‘ key to reduce the power required (Fig.2-...

6 Timer Function The timer has two settings: • Zone timer • Minute timer Zone Timer This allows each cooking zone to be set to cook up to a maximum of 99 minutes at a set power level. At the end of the cooking time the zone will turn off automatically. Activating the timer: Select the required cookin...

7 Turning off the timer alarm: At the end of the cooking time the hob will beep steadily for 2 minutes. Press any key to stop the alarm. Deactivating the timer: Make sure that none of the cooking zones has been selected. Press the timer and ‘–‘ keys simultaneously. The timer display will go out. Chil...

8 Cleaning Burned-on Spills Make sure that the residual heat indicators are off and that the hob is cool. Remove the excess burned-on substance with a single-edged razor scraper. Hold the scraper at an angle of about 30° to the surface and then scrape off the burned-on matter (Fig.3-1). Once you have ...

10 INSTALLATION Check the appliance is electrically safe when you have finished. Dear Installer Before you start your installation, please complete the details BELOW. Should your customer have a problem relating to your installation they will be able to contact you easily. Safety Requirements The hob...

11 INSTALLATION Check the appliance is electrically safe when you have finished. Positioning the Hob The hob should be fitted into a work surface, which is at least 600mm deep. In position, the hob has a maximum thickness of 5mm from the top of the work surface, and an overall thickness of 45mm (65mm ...

12 INSTALLATION Check the appliance is electrically safe when you have finished. Secure the hob to the worktop using the brackets supplied. The positioning of the bracket (and sleeve) is dependent on the thickness of the worktop as shown in (Fig.5-4). Note: Slide the optional sleeve onto the bracket ...

14 7. Technical Data INSTALLER: Please leave these instructions with the user.DATA BADGE LOCATION: Base of the hob.COUNTRY OF DESTINATION: GB/IE Dimensions Overall height Above worktop: 5mm Below worktop: 41mm Overall width 580mm; see ‘Positioning of the Hob’ Overall depth 510mm Space for fixing See ...