Presto electric Stainless Steel Skillet - Manual
Presto electric Stainless Steel Skillet – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 2 – Important Cord Information; not; heat control probe into the skillet so the two; LOWER; Skillet Basics; PAN FRYING OR SAUTÉING:
- Page 3 – Care and Cleaning; heat control with a damp cloth. DO nOT IMMeRSe heAT COnTROL; Glass Cover Care and Use Instructions
- Page 4 – TEMPERATURE – TIMETABLE; Recipes; Canadian Bacon and Egg Breakfast Sandwiches; servings
- Page 5 – servings; Honeyed Oranges and Grapefruit
- Page 6 – Waldorf Baked Squash; Sautéed Asparagus with Garlic; Ratatouille; to 8 servings
- Page 7 – Country Beans; Italian Pot Roast; 5 minutes of cooking time.; Texas-Style Beef Barbecue; servings
- Page 8 – Acapulco Tostadas; Mexican Beef; About 2 cups; Meatballs with Chili Sauce; Beef and Sausage Meatballs
- Page 9 – Apricot Barbecue Pork Chops; heat oil in skillet at 325; Saucy Barbecued Spareribs; see recipe below; Make hot Chili Barbecue Sauce remove to bowl. Clean skillet.; Hot Chili Barbecue Sauce; About 3 cups
- Page 10 – Stuffed Pork Chops; cups water and; Chicken Piccata; Pound chicken breasts lightly to; Pesto Chicken Sandwiches; Chicken may be cooked in advance and refrigerated until needed.
- Page 11 – Best Chicken Tetrazzini; Chicken Cacciatore; to 6 servings; Southwest Stew
- Page 12 – Red Snapper with Tomato-Jalapeño Sauce; Poached Salmon with Yogurt-Dill Sauce
- Page 13 – Consumer Service Information; Consumer Service Department; Presto; This quality PReSTO
InstructIons
2007 by National Presto Industries, Inc.
Visit us on the web at www.GoPresto.com
12-inch electric
Stainless Steel
Skillet
• Luxurious stainless steel body and handles.
• Tempered glass cover with stainless steel rim
and handle.
• Braises, fries, grills, stews, bakes, makes casseroles
and more.
• Fully immersible and dishwasher safe for easy cleaning.
This is a
Listed appliance. The following important safeguards are recommended by most portable appliance
manufacturers.
IMPORTANT SAFEGUARDS
To reduce the risk of personal injury or property damage when using electrical appliances, basic safety precautions should
always be followed, including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles.
3. To protect against electrical shock, do not immerse control, cord, or plug in water or other liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and
before cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug or in the event the appliance malfunctions or has been
damaged in any manner. Do not operate if the legs become cracked or damaged. Return the appliance to the Presto
Factory Service Department (see page 13) for examination, repair, or electrical or mechanical adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner or in a heated oven.
11. It is recommended that this appliance not be moved when it contains hot oil or other hot liquid. If it must be moved
when it contains hot oil or other hot liquid, use extreme caution.
12. Always attach heat control to appliance first, then plug cord into wall outlet. To disconnect, turn control to OFF then
remove plug from wall outlet.
13. Do not use appliance for other than intended use.
SAVE THESE INSTRUCTIONS
ThIS PRODUCT IS FOR hOUSehOLD USe OnLy.
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Summary
Heat Selector Control Master heat control Pilot Light Probe Important Cord Information Connect the power supply cord to a polarized outlet only. As a safety feature, this appliance has a polarized plug (one blade is wider than the other). This plug will only fit in a polarized outlet one way. If t...
STEAMING: Food is placed on a rack or in a basket over, but not in, simmering liquid. Bring the liquid to a boil with the temperature set at 350°. Once the liquid is boiling, place cover on pan and turn down the heat until the pilot light goes out. BAKING: Pancakes and French toast can be baked dire...
TEMPERATURE – TIMETABLE Approximate Cooking Food Temperature Time in Minutes PAN FRYING Bacon 300° – 325° 8– 10 Canadian Bacon 275° – 300° 3– 4 Chicken 325° – 350° 25– 40 eggs, Fried 250° – 275° 3– 5 eggs, Scrambled 250° – 275° 3– 5 Fish 325° – 350° 5–10 French Toast 300° – 325° 4– 6 ham ½ ″ thick 3...
