Page 3 - Contents
IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Guide to the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ....
Page 5 - IMPORTANT SAFETY INSTRUCTIONS
This appliance is intended forresidential use only. Only use the appliance for itsintended purpose. The manufacturercannot be held responsible fordamages caused by improper useof this oven. This appliance complies with currentsafety requirements. Improper useof the appliance can lead topersonal inju...
Page 8 - General notes
General notes ~ Do not use a steam cleaner to clean the oven. Steam could penetrateelectrical components and cause ashort circuit. ~ Children should not be left alone or unattended in an area where an oven isin use. Never allow children to sit orstand on any part of the oven. Caution: Do not store i...
Page 9 - Guide to the oven
a Program selector b Clock/timer with O , Q and P buttons c Temperature selector d Temperature indicator light y e Upper heating element with catalytic liner f Convection fan g Catalytic liner h Non-tip, four level runners i Data plate j Oven door Guide to the oven 9
Page 10 - Non-tip safety notches; Oven accessories
Baking tray, roasting pan, wire rack The oven comes equipped with bakingtray, roasting pan and wire rack. Thesepieces are to be slid into the runners oneither side of the oven. The roasting pan is ideal for catchingdrippings from meat or poultry roastedor broiled directly on the rack.It can also be ...
Page 11 - Grease filter
Grease filter The filter helps to keep the oven fanclean from moisture and grease. Anytime meat or poultry is preparedinsert the grease filter in front of the fanopening. Oven accessories 11
Page 12 - Controls
Program selector Use the program selector to select therequired oven function. The program selector can be turned clockwise or counter-clockwise . Do not attempt to turn it all the wayround in either direction as this willdamage the selector. – Light For switching on the oven lightindependently.The ...
Page 13 - Temperature selector; temperature indicator light
Temperature selector The temperature can be freely selectedwithin the given range. The temperature selector must onlybe turned in a clockwise direction asfar as it will go and then back again.Do not attempt to turn it the wrongway, or all the way round, as this willdamage the selector. The temperatu...
Page 14 - Time of day display (; time of day display is; time of day display is; Settings
The default oven settings can bechanged in the function "Light".In this function you can customize theoven to suit your preferences. Available settings:– the time of day display– the buzzer. The altered settings are retainedafter a power outage. Time of day display ( P I ) The time of day di...
Page 15 - buzzer is switched off; buzzer is
Depending on the setting selected, thetime of day will either show in the displayor the display will remain dark when theprogram selector is turned to "Off". Buzzer ( P 2 ) There is a choice of 3 tones oralternatively, the buzzer can beswitched off. To alter the setting: ^ Turn the program s...
Page 16 - Set the time for the first time; models with a clock/timer; Before using the oven
Set the time for the first time On models with a clock/timer you also have to set the time of day before theoven can be used. The time can only be entered whenthe program selector is at "Off". In the display: – the clock symbol m (time of day) will light up, – and " I2:00 " and trian...
Page 17 - Heat the oven; l m
Heat the oven New ovens may have a slight odorduring the first few uses. To eliminatethe odor quickly, the oven should beoperated at a high temperature for2 hours. Before heating the oven for the firsttime remove (if present)– any stickers from the bakingtray, roasting pan or interiorfloor. – any co...
Page 18 - Preheating; Using the oven
Using the oven ^ Place the food in the oven. ^ Turn the program selector to therequired function. The oven interior light comes on. ^ Use the temperature selector to setthe required temperature. The oven starts to heat up and thecooling fan switches on. ^ Take the food out of the oven when itis read...
Page 19 - Delay Start; Duration
Delay Start The clock allows you to turn cookingprocesses automatically off or on andoff. Duration g To enter the cooking time. After this time has elapsed the oventurns off automatically. The maximumduration time which can be entered is12 hours. ^ Place the food in the oven. ^ Select your cooking f...
Page 22 - To set the timer; At the end of the set time; To cancel the timer; Setting the timer
The timer can be used to time anyactivity in the kitchen and can be setindependently of a cooking function. You can enter a time of up to amaximum of 12 hours. To set the timer ^ Call up the l symbol (minute minder) by pressing the Q button. " 0:00 " appears in the display. ^ Use the P butto...
Page 23 - Guide to the functions
Page 24 - Baking tips; Bake
Baking tips When baking meat or poultry, insertthe grease filter in front of the fanopening.Remember to remove the greasefilter from the fan opening whenbaking pastries. If the filter is notremoved, increase the baking time. The baking tray and the roasting pando not need to be greased or coveredwit...
Page 25 - Convection Bake
Convection Bake Recommended temperature . . . . . . . . . . . . . . . . . . . 325 °F (160 °C) This function actively circulates heatedair throughout the oven cavity for aconsistent baking temperature. Use this function for: – cookies, cakes, – quick breads, – souffles, – pizza, – casseroles. When us...
Page 26 - Surround; Gentle Bake
Surround The "Surround" function is a premiumconventional baking mode. The ovenheats with both the upper and lowerheating elements without theconvection fan. Use this function for: – meringues, – angel food cakes, – cream puffs, – cookies, cakes. Recommended temperature . . . . . . . . . . ....
Page 27 - Roast
Convection Bake This function uses the convection fan toactively circulate heated air throughoutthe oven.This function does not spike the oventemperature for searing. Use this function for: – chicken pieces, – small cuts of meat, – fish, – salmon, lobster tails, – meat loaf. Recommended temperature ...
Page 28 - Roasting tips; Roasting in a covered pot
Roasting tips – Always install the grease filter in the back of the oven before roasting. – The larger the cut of meat to be roasted, the lower the temperaturethat should be used.The roasting process will take a littlelonger, but the meat will be cookedevenly and the outside will becomecrisp. – Use ...
Page 29 - Convection Broil; Broil
When broiling, insert the grease filterin front of the fan opening. Broil The upper heating element is used forintense heating from above.This function gives excellent browningand searing results. Use this function for: – chops, ribs, – meat, – browning dishes. Recommended temperature . . . . . . . ...
Page 30 - Broiling tips
Broiling tips – Always insert the grease filter in the back of the oven before broiling. – To ensure even cooking, it is best to broil foods of a similar thickness atthe same time. Most items should beturned halfway through broiling. – To determine how far through a thick piece of meat has been cook...
Page 32 - Defrosting tips; Defrost
Use the function Convection Bake witha temperature setting of 125 °F (30 °C)(warm). This allows you to defrost food at aconstant temperature. Defrosting times depend on the typeand weight of the food, and at whattemperature it was deep-frozen. Defrosting tips – Remove the frozen food from the packag...
Page 33 - Cleaning
Front of appliance It is best to clean spills from the frontof the appliance immediately. Spillsthat remain longer may cause thesurface to become discolored orchanged. Clean the front of the appliance with aclean sponge or cloth, dish liquid andwarm water, or a clean, dampmicrofiber cloth. Then dry ...
Page 34 - PerfectClean
PerfectClean The revolutionary PerfectClean enamelis a smooth, nonstick surface thatcleans easily with a sponge. The following have been treated with"PerfectClean": – oven walls, – roasting pan, – baking tray, – wire rack, – runners. ^ Do not clean items with PerfectCleanin a dishwasher. Dis...
Page 37 - Refitting the oven door
Refitting the oven door ^ Insert the door onto the hinges andopen the door completely. ^ Flip the locking clamps down. Be sure that the locking clamps areflipped down when the door isreinstalled. Otherwise, when closingthe door, the hinges could workloose from the guide holes andcause damage. Cleani...
Page 38 - Removing the runners
Removing the runners ^ Pull the runner out of the front fixingto release it (1.). ^ Remove the runners by pulling themout of the rear of the oven (2.). Reassemble in the reverse order,ensuring all parts are correctly in place. Cleaning 38
Page 39 - Removing the back panel; Removing the ceiling panel
Removing the back panel ^ First remove the runners. ^ Loosen the screws in the rear paneland remove the panel. The oven must not be used withoutthe back panel fitted. This couldlead to injuries. Reassemble in the reverse order,ensuring all parts are correctly in place. Removing the ceiling panel ^ F...
Page 40 - Catalytic liners; Cleaning at high temperatures:
Catalytic liners Circulating air in the oven deposits oiland fat on the back of the oven. Thesedeposits are burnt off from the catalyticliner when the temperature of the ovenreaches over 500 °F (260 °C). Cleaning at high temperatures: ^ Remove all accessories from theoven. ^ Select "Convection B...
Page 41 - Reassemble; Changing the light bulb
, To reduce the risk of electric shock, disconnect this appliancefrom the power supply by shuttingoff the power main or tripping thecircuit breaker. Changing the light bulb ^ Unscrew the lamp cover and theseal. ^ Change the lamp.When purchasing a new lamp, takethe old one with you to make sureyou ob...
Page 42 - Why is a noise heard after turning the oven off?; Possible fault; Frequently asked questions
What if the oven does not heat? Possible fault Solution The circuit breaker has tripped. Check the breaker. The delay start has been set. Cancel the delay start. The temperature has not been set. Set a temperature. Why is a noise heard after turning the oven off? This is normal. The fan will continu...
Page 43 - Technical Service
In the event of a fault which you cannoteasily fix yourself, please contact theMiele Technical Service Department atthe address on the back of this booklet. When contacting Technical Serviceplease quote the serial number andmodel of your oven. This information isvisible on the silver data plate. Tec...
Page 44 - Gourmet Casserole Dish Lid; Optional accessories
The following accessories are availablefor purchase from your Local MieleDealer or from Miele. See alsowww.miele.ca. Gourmet Pizza form This circular form is suitable for cookingfresh or frozen pizzas, flat cakes, tarts,and baked desserts. Gourmet Baking stone The Baking stone is ideal for bakingdis...
Page 45 - Catalytic side panels
Anti-splash tray The anti-splash tray may be placed inthe roasting pan to reduce splatteringof drippings from meat or poultry. The anti-splash tray is coated withPerfectClean enamel and can be easilycleaned with a sponge and dish soap. Catalytic side panels The catalytic side panels are insertedbehi...
Page 47 - Installation Instructions
Page 48 - Disposal of an old appliance; Caring for the environment
Disposal of the packingmaterials The cardboard box and packingmaterials protect the appliance duringshipping. They have been designed tobe biodegradable and recyclable. Ensure that any plastic wrappings,bags, etc. are disposed of safely andkept out of the reach of children.Danger of suffocation! Dis...
Page 49 - Electrical connection
, CAUTION: Before servicing, disconnect the power supply byeither removing the fuse, shutting offthe power main or manually"tripping" the circuit breaker. Installation work and repairs shouldonly be performed by a qualifiedtechnician in accordance with allapplicable codes and standards.Repai...
Page 50 - Appliance and Cut-out Dimensions
Miele appliances can be installed flush or proud. Discuss your installationrequirements with your architect, designer and installer. Appliance and Cut-out Dimensions 50
Page 52 - Installing the oven
The oven must be installed intocabinetry before use. Do not insulate the cabinet. This willprevent proper ventilation. Mounting the door handle ^ First mount the handle onto theretaining bolts. ^ Then use the supplied Allen wrenchto tighten all four bolts. ^ Connect the oven to the electricalsupply....