Masterbuilt MB20054018 - User Manual

Masterbuilt MB20054018

Masterbuilt MB20054018 BBQ – User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – DANGER; WARNING; STRUCTURAL PROXIMITY AND SAFETY USAGE RECOMMENDATIONS; Before using smoker check wind direction; TRIP HAZARD THAT; which could cause property damage, personal injury, or death.
  • Page 3 – GENERAL WARNINGS AND SAFETY INFORMATION; READ ALL INSTRUCTIONS; WARNINGS & IMPORTANT SAFEGUARDS CONTINUED ON PAGE 4
  • Page 5 – • Cure your smoker periodically to prevent excessive rust.; OPERATING INSTRUCTIONS; When smoking one or two items, use top two racks for best results.; and; • Store only when fire is completely out and all surfaces are cold.; CHECK OUT MASTERBUILT.COM FOR MORE TIPS AND RECIPE VIDEOS.; SMOKER OPERATION - READ & FOLLOW ALL INSTRUCTIONS CAREFULLY
  • Page 6 – SOAPY WATER TEST WARNINGS & PROCEDURES; WARNINGS; • Never use an open flame to test for gas leaks.; PERFORM “SOAPY WATER TEST” BEFORE EACH USE. SEE “SOAPY WATER TEST”; FUMES TO DIMINISH BEFORE LIGHTING SMOKER.; DURING ANY PORTION OF SOAPY WATER TEST IF BUBBLES CONTINUE TO
  • Page 7 – REGULATOR, BURNER AND GAS VALVE CONNECTION & OPERATION; IGNITION INSTRUCTIONS; A clogged tube can lead to a fire beneath unit.
  • Page 8 – TROUBLESHOOTING GUIDE; Symptom; In the event of a gas leak that cannot be stopped, or if a; MATCH LIGHT INSTRUCTIONS; Read all instructions and warnings before lighting.
  • Page 9 – FAQ; PARTS LIST; Actual product may differ from picture shown.
  • Page 10 – HARDWARE LIST
  • Page 11 – • BEFORE ASSEMBLY READ ALL INSTRUCTIONS CAREFULLY.; DO NOT RETURN TO RETAILER; for assembly assistance, missing or damaged parts.
  • Page 12 – ASSEMBLY
  • Page 17 – ENSAMBLAJE; Take out the racks to
  • Page 18 – Take out the grease tray
  • Page 19 – WARRANTY STATEMENT
  • Page 20 – Customer Service; Monday to Friday 8am - 5pm EST
Loading the manual

Master it. Masterbuilt.

MPS 330

G

, MPS 340

G

Welcome to the family. Let’s get started.

Manual Code: 9805180020 180830-GSB

PROPANE SMOKER

Manual applies to the following model number(s)

These numbers are located on the rating label of the unit.

Mfg. Date - Serial Number

Your model number

MB200537 18, MB20053818, MB20053918, MB20054018,

MB20054118, MB20054218

Please record this information immediately and keep in a safe place for future use.

IMPORTANT

AGA certificate No. 8687 G

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Summary

Page 2 - DANGER; WARNING; STRUCTURAL PROXIMITY AND SAFETY USAGE RECOMMENDATIONS; Before using smoker check wind direction; TRIP HAZARD THAT; which could cause property damage, personal injury, or death.

2 Burning wood chips gives off carbon monoxide, which has no odor and can cause death. DO NOT burn wood chips inside homes, vehicles, tents, garages or any enclosed areas. USE ONLY OUTDOORS where it is well ventilated. CARBON MONOXIDE HAZARD DANGER IF YOU SMELL GAS: 1. Shut off gas to the appliance....

Page 3 - GENERAL WARNINGS AND SAFETY INFORMATION; READ ALL INSTRUCTIONS; WARNINGS & IMPORTANT SAFEGUARDS CONTINUED ON PAGE 4

3 GENERAL WARNINGS AND SAFETY INFORMATION • Always use unit in accordance with all applicable local, state and federal fire codes. • Before each use check all nuts, screws and bolts to make sure they are tight and secure. • Never operate unit under overhead construction such as roof coverings, carpo...

Page 5 - • Cure your smoker periodically to prevent excessive rust.; OPERATING INSTRUCTIONS; When smoking one or two items, use top two racks for best results.; and; • Store only when fire is completely out and all surfaces are cold.; CHECK OUT MASTERBUILT.COM FOR MORE TIPS AND RECIPE VIDEOS.; SMOKER OPERATION - READ & FOLLOW ALL INSTRUCTIONS CAREFULLY

5 GETTING STARTED • Pre-season unit prior to first use. See PRE-SEASON INSTRUCTIONS . • Before starting the unit, see ADDING WOOD CHIPS OR ADDING WOOD CHUNKS . • This smoker is equipped with door stops that will hold the door open during loading and unloading of food. • This smoker is calibrated to ...

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