Kenwood KM070 Manual - Free PDF Download

Page 2 - know your Kenwood Cooking Chef Kitchen Machine

before using your Kenwood appliance ● Read these instructions carefully and retain for future reference. ● Remove all packaging and any labels. know your Kenwood Cooking Chef Kitchen Machine safety important note - electronic medical implants ● Like all induction heating products, this appliance gen...

Page 3 - introduction

4 before plugging in important - UK only ● Make sure your electricity supply is the same as the one shown on the underside of your machine. ● The wires in the cord are coloured as follows: Green and Yellow = Earth, Blue = Neutral, Brown = Live. ● The appliance must be protected by a 13A approved (BS...

Page 7 - adjusting the height of the tools

adjusting the height of the tools Please refer to page 9 on how to assemble the mixer. whisk, stainless steel K beater, stirring tool For best performance the whisk, K beater and stirring tool should be almost touching the bottom of the bowl . If necessary adjust the height using the spanner provide...

Page 8 - the; mixer

the mixer the mixing tools and some of their uses K-beater ● For making cakes, biscuits, pastry, icing, fillings, éclairs and mashedpotato. whisk ● For eggs, cream, batters, fatless sponges, meringues, cheesecakes,mousses, soufflés. Don’t use the whisk for heavy mixtures (e.g. creamingfat and sugar)...

Page 9 - stir settings; to use the mixer to cook food

s peed control The following speeds are a guide only and will vary depending upon thequantity and the temperature of the ingredients being mixed etc.Turn the speed control clockwise to obtain speeds ‘min’ through to ‘max’. K-beater ● creaming fat and sugar start on min, gradually increasing to ‘max’...

Page 12 - trouble shooting guide when cooking

13 maximum capacities shortcrust pastry ● Flour weight: 910g - 2lb stiff yeast dough ● Flour weight: 1.5kg - 3lb 5oz ● Total weight: 2.4kg - 5lb 5oz soft yeast dough ● Flour weight: 2.6kg - 5lb 12oz ● Total weight: 5kg - 11lb fruit cake mix ● Total weight: 4.55kg - 10lb egg whites ● 16 cooking mode ...

Page 13 - optional attachments; available

14 2 3 4 5 1 b c a optional attachments available To buy an attachment not included in your pack, see service and customer care. attachment attachment code flat pasta maker AT970A additional pasta attachments AT971A tagliatelle (not shown) used in conjunction AT972A tagliolini with AT970A AT973A tre...

Page 15 - cleaning and service

cleaning and service care and cleaning ● Always switch off and unplug before cleaning. ● A little grease may appear at outlet when you first use it. This is normal - just wipe it off. ● The metal surfaces of the temperature sensors may show signs of wearduring normal use. this does not affect the pe...

Page 17 - recipes

recipes See important points for bread making on page 13. ingredients method method ● ● ● ● ● 1 2 3 4 5 6 7 8 ● ● ● ● ● ● ● ● 1 2 3 4 5 6 7 8 ● white bread stiff yeast dough 1.36 kg (3lb) strong plain flour 15 ml (3tsp) salt 25 g (1oz) fresh yeast; or 15g/20ml ( 1 ⁄ 2 oz) dried yeast + 5ml (1tsp) su...