Greenheck USGF - Manual
Greenheck USGF – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 4 – Severe Weather
- Page 6 – Options and Accessories
- Page 7 – Typical Installation; Our Hoods and Filters.
- Page 8 – Concrete Deck Anchoring; Corner Detail; Typical Mounting - Fan to Curb
- Page 9 – Typical Anchoring; Model Number Code; Configuration; Metal Building/Steel Deck Anchoring; Wood Deck Anchoring
- Page 19 – Specifications
Centrifugal Exhaust Fans
Model USGF - Ultimate Steel Grease Fan
• Charbroilers, Solid Fuel Cooking, Oriental Cooking and High Wind Applications
February
2008
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Summary
Forceful winds and wind-borne debris are the cause of most hurricane damage. Hurricane winds start at 75 mph. At speeds of 140 mph wind can exert a 130 pound per square foot pressure or 900 pounds of force on a fan and curb. Forceful winds are not the only problem; wind-borne debris can also cause d...
Options and Accessories PERMATECTOR® HI-PRO POLYESTER BAKED ENAMEL HI-PRO POLYESTER Self Draining Grease System: Drain grease and rain water back through the ductwork into the specially designed Greenheck hood. The hood then channels grease and rain water into the restaurant’s floor grease trap. Coa...
Kitchen Ventilation Solutions Typical Installation - Commercial Kitchen (Grease) The USGF is specifically designed for heavy restaurant grease and food service applications. These fans are UL and cUL Listed for grease removal and have been tested under high temperature (400° F) and abnormal flare-up...
