Page 2 - Important Safety Information; Installation; Child Safety; Maintenance and Cleaning
2 Important Safety Information Installation • This oven must be installed by qualified personnel tothe relevant British Standards. • This oven is heavy. Take care when moving it. • Remove all packaging, both inside and outside theoven, before using the oven. • Do not attempt to modify the oven in an...
Page 3 - Contents; Guide to use the instructions; Environmental Information
3 For the User For the Installer Contents Important Safety Information 2 Description of the Oven 4 Controls 5 Before the First Use 6 Electronic programmer 7 Using the Oven 9 Hints and Tips 9 Using the Conventional Oven 10 Using the Fan Oven 11 Cooking chart-Conventional and Fan Oven 12 Grilling 13 D...
Page 4 - Description of the Oven; Oven accessories
4 Description of the Oven Anti-tip shelf (x 2) Grill trivet Grill/roasting pan Removable handles Oven accessories 1. Control panel 2. Oven Control Function Knob 3. Electronic Programmer 4. Thermostat Control Knob 5. Mains on Light 6. Thermostat Control Light 1 6 5 2 3 4 9 8 10 11 7
Page 5 - Controls; Oven Function Control Knob
5 Controls Oven Function Control Knob 0 The oven is off. Oven light - The oven light will be on without any cooking function. Conventional cooking - The heat comes from both the top and bottom element, ensuringeven heating inside the oven. Top heating element - The heat comes from the top element on...
Page 6 - Before the First Use
6 The Safety Thermostat This oven is provided with a safety thermostat. In case ofmalfunctioning of the main thermostat, and consequentover-heating, the safety device will stop the power supplyto the appliance. If this happens, call your local ServiceForce Centre. Under no circumstances should youat...
Page 7 - Electronic programmer; Setting the time of day
7 Electronic programmer 1. Push button for selecting a function 2. Decreasing control button “ ” 3. Increasing control button “ ” 4. Display 5. “Cooking Duration” pilot lamp 6. “End of cooking” pilot lamp 7. “Minute minder” pilot lamp 8. “Time of day” pilot lamp The oven will work only if the time o...
Page 9 - Condensation and steam; Hints and Tips; Cookware
9 Condensation and steam The oven is supplied with an exclusive system whichproduces a natural circulation of air and the constantrecycling of steam. This system makes it possiblet o c o o k i n a s t e a m y e n v i r o n m e n t a n d k e e p t h edishes soft inside and crusty outside. Moreover,t ...
Page 10 - Using the Conventional Oven
1 0 Using the Conventional Oven When using this setting, heat comes from both the topand bottom elements. This allows you to cook on a singlelevel and is particularly suitable for dishes which requireextra base browning such as pizzas, quiches and flans.Gratins, lasagnes and hotpots which require ex...
Page 11 - How to use the Fan Oven; Using the Fan Oven
1 1 The air inside the oven is heated by the element aroundthe fan situated behind the back panel. The fan circulateshot air to maintain an even temperature inside the oven. The advantage of cooking with this function isenergy saving through: z Faster Preheating As the fan oven quickly reaches tempe...
Page 12 - Cooking Chart- Conventional and Fan Oven
1 2 Cooking Chart- Conventional and Fan Oven 4321 4321 CAKES Whipped up kneading 2 170 2 (1 and 3)* 160 45 ~ 60 In cake mould Shortbread dough 2 170 2 (1 and 3)* 160 20 ~ 30 In cake mould Butter-milk cheese cake 1 160 2 150 60 ~ 80 In cake mould Apple cake 1 180 2 (1 and 3)* 170 40 ~ 60 In cake moul...
Page 13 - Grilling; How to Use the Grill
1 3 Grilling Grilling must be carried out with the oven doorclosed.The grill pan handles must be removed fromthe pan during grilling. Always use oven glovesto remove and replace the grill pan handles.Ensure that you support the grill pan whenremoving it from the oven. ) ) ) ) ) How to Use the Grill ...
Page 14 - Defrosting; How to Use the Thermal Grill; Cooking chart - Thermal grilling
1 4 The oven fan operates without heat and circulates theair, at room temperature, inside the oven. This increasesthe speed of defrosting. However, please note that thetemperature of the kitchen will influence the speed ofdefrosting.This function is particularly suitable for delicate food whichcould...
Page 15 - Cleaning the Oven; Cleaning materials; Oven Cavity; Oven Shelves and Shelf Supports
1 5 Cleaning the Oven Before cleaning always allow the cooling fan tocool the oven down before switching off at theelectricity supply.This appliance cannot be cleaned with steam orwith a steam cleaning machine. The oven should be kept clean at all times. Abuild-up of fats or other foodstuffs could r...
Page 16 - Care of catalytic enamel
1 6 Care of catalytic enamel As cooking produces oil, fats, splashes of food, etc.,catalytic enamel destroys them.To clean the oven cavity, proceed as follows:1. remove the oven accessories, if present (e.g. pans, grids, baking tray, dripping pan, etc.). Do not leaveanything inside the oven. 2. Sele...
Page 17 - Replacing the Oven Light; Cleaning the hinged grill
1 7 Replacing the Oven Light Disconnect the appliance. If the oven bulb needs replacing, it must comply with thefollowing specifications:- Electric power: 15 W/25 W, - Electric rate: 230 V (50 Hz), - Resistant to temperatures of 300 °C, - Connection type: E14. These bulbs are available from your loc...
Page 18 - Something not working
1 8 Something not working If the oven is not working correctly, please carry out the following checks, before contacting your local Service Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even...
Page 19 - Heating elements rating; Technical Data
1 9 T h i s o v e n m u s t b e i n s t a l l e d b y q u a l i f i e dpersonnel to the relevant British Standards. Electrical Connection Installation The oven is designed to be connected to 230 V (50 Hz)electricity supply.The oven has an easily accessible terminal block whichis marked as follows: L...
Page 20 - Building In
2 0 Building In Please ensure that when the oven is installed it iseasily accessible for the engineer in the event of abreakdown. Building In The surround or cabinet into which the oven will be builtmust comply with these specifications: z the dimensions must be as shown in the relevantdiagrams; z t...
Page 21 - Guarantee/Customer Service; Service and Spare Parts
2 1 Guarantee/Customer Service Standard guarantee conditions We, Zanussi-Electrolux, undertake that if within 12 months of the date of the purchase this Zanussi-Electrolux applianceor any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option...
Page 22 - European guarantee
2 2 This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the periodspecified in the appliance guarantee or otherwise by law. If you move from one of these countries to another of the countrieslisted below the appliance guarantee will move wi...
