Page 2 - TECHNICAL DETAILS
2 MODEL NO. EPDOM / EPDOMC Voltage: 230-240 Volts AC 50Hz Wattage: 4.5-4.9kW Height: 897mm Width: 592mm Depth: 563mm(excluding handles and knobs) Weight: 55kg This appliance complies with: European Council Directive 73/23/EEC.EMC Directive 89/336/EEC.CE Marking Directive 93/68/EEC. TECHNICAL DETAILS
Page 3 - CONTENTS
3 Technical Details ................................................................................................................................... 2 Contents ............................................................................................................................................
Page 5 - BEFORE INSTALLATION; DURING OPERATION; SAFETY
5 THESE WARNINGS ARE PROVIDED INTHE INTERESTS OF YOUR SAFETY.ENSURE THAT YOU UNDERSTANDTHEM ALL BEFORE INSTALLING ORUSING THE APPLIANCE. PLEASEREADCAREFULLY BEFORE INSTALLATION This appliance is heavy and care must be taken when moving it. Ensure that all packaging, both inside and outside the appli...
Page 7 - INSTALLATION INSTRUCTIONS
7 THINGS YOU NEED TO KNOW WARNINGS: · This appliance must be installed by a qualified electrician/competent person. Safety may beimpaired if installation is not carried out inaccordance with these instructions. · This appliance must be earthed. · Do not remove the screws from the earth tab extending...
Page 8 - RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES)
8 RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) Cross sectionthrough cabinetshowing ovenpositioned FIG. 2 BUILT IN INSTALLATION
Page 9 - HOW TO FINISH UNPACKING; TOOLS REQUIRED
9 HOW TO FINISH UNPACKING · Place packed appliance next to the cabinet in which it will be installed. · Remove the appliance packing except for bottom tray which should be left in position until theappliance is ready to be fitted into its cabinet. NOTE : It is imperative that the appliance is left i...
Page 10 - CONNECTING TO MAINS TERMINAL; CHECKING ELECTRICAL CONNECTIONS
10 · Lift cover and remove screw from cable clamp. See Fig. 5. CONNECTING TO MAINS TERMINAL Warning: This appliance must be earthed. · Make connection as shown in Fig. 6 by proceeding as follows:- · Preform wires to the appropriate shape to suit fitting into the mains terminal block. · Strip inner i...
Page 11 - FITTING INTO THE CABINET
11 FITTING INTO THE CABINET IMPORTANT: Ensure that the oven is switched offat the wall before any further work is carried out. · Using a tape measure establish the internal width of the cabinet. Refer to page 7 if greater than565mm. · Position the appliance in front of the cabinet. See Fig. 7. · Tak...
Page 12 - GETTING TO KNOW YOUR OVEN; INTRODUCTION
12 GETTING TO KNOW YOUR OVEN A - Oven Timer B - Main Oven Indicator Neon C - Main Oven Temperature Control D - Top Oven Indicator Neon E - Selector Control F - Top Oven Temperature Control INTRODUCTION B C E D A F
Page 13 - RATING PLATE; ABOUT CONDENSATION AND STEAM; CONTROL PANEL INDICATOR NEONS
13 WARNING: THIS APPLIANCE MUST BEEARTHED RATING PLATE This is situated on the lower front frame of theappliance and can be seen upon opening the maincavity door. Alternatively the rating plate may alsobe found on the back or top of some models (whereapplicable). The appliance must be protected by a...
Page 14 - GRILL AND OVEN FURNITURE
14 GRILL AND OVEN FURNITURE The following items of grill and oven furniture havebeen supplied with the appliance. If you requirereplacements of any of the items listed below pleasecontact your local Service Force Centre, quoting therelevant part number. 1 grill pan(311409401) 1 grill pan handle(3114...
Page 15 - The Electronic Timer; THE OVEN TIMER
15 The Electronic Timer KEY A Minute Minder Button B Cooking Hours Button C Stop Time Button D Manual Selector Button E Decrease/Increase Control F Key Symbol G Cooking Symbol H Bell Symbol I Auto Symbol NOTE: The time of day must be set before the oven willoperate manually. 1. Set The Time Of Day W...
Page 19 - THE DUAL GRILL
19 USES OF THE DUAL GRILL CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE.CHILDREN SHOULD BE KEPT AWAY. The grill is a dual circuit grill which means that the whole area of the grill can be used or, for economy purposes thecentre section only can be used when cooking smaller quant...
Page 20 - HINTS AND TIPS; GRILLING CHART
20 HINTS AND TIPS · In order to become acquainted with the performance of the Dual Grill it is advisable tocheck food regularly when grilling. · Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fishlightly with a little oil or melted butter to keepthem mois...
Page 21 - THINGS TO NOTE; TO FIT THE TOP OVEN SHELF; THE TOP OVEN
21 USES OF THE TOP OVEN The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It isdesigned for cooking smaller quantities of food. It gives especially good results if used to cook fruit cakes, sweet orsavoury flans or quiche. The top oven is also ...
Page 23 - USES OF THE FAN OVEN; SELECTING THE FAN OVEN; TO FIT THE MAIN OVEN SHELVES; THE MAIN FAN OVEN
23 USES OF THE FAN OVEN PREHEATING The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. Withoutpreheating however, you may find you need to add an extra 5 – 10 minutes on the recommended cooking times.For recipes needing high temperatures, e.g. bread, pas...
Page 25 - OVEN COOKING CHART
25 The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatureby 10°C to suit individual preferences and requirements. FAN OVEN TOP OVEN FOOD SHELF POSITION COOKING TEMP °C SHELF POSITION COOKING TEMP°C APPROX COOK TIME (m) BiscuitsBreadBread rolls...
Page 26 - ROASTING CHART
26 The oven temperatures are intended as a guide only. It may be necessary to increase or decrease thetemperatures by 10°C to suit individual preferences and requirements. ROASTING CHART INTERNAL TEMPERATURES –Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C MEAT TOP/FANOVEN COOKING TIME Beef 1...
Page 27 - DEFROST FEATURE
27 USES OF DEFROST FEATURE This main oven function defrosts most foods fasterthan more conventional methods. It is particularlysuitable for delicate frozen foods which are to beserved cold e.g. cream filled gateaux, cakes coveredwith icings or frostings, cheesecakes, biscuits,scones, etc. It is pref...
Page 28 - HELPFUL HINTS WHEN BUYING AND PREPARING FOOD
28 Care must be taken when handling foods in thehome. Always follow the basic rules of food hygieneto prevent bacterial and microbial growth and crosscontamination when preparing, reheating, cooking,cooling, defrosting and freezing foods:- 1. Always ensure food you purchase is of good quality and in...
Page 29 - CLEANING MATERIALS; CARE AND CLEANING
29 BEFORE CLEANING ALWAYS ALLOWTHE COOLING FAN TO COOL THEAPPLIANCE DOWN BEFORE SWITCHINGOFF THE ELECTRICITY SUPPLY. CLEANING MATERIALS Before using any cleaning materials on yourappliance, check that they are suitable and that theiruse is recommended by the manufacturer. Cleaners that contain bleac...
Page 31 - TO REPLACE THE OUTER GLASS; REPLACING THE OVEN LIGHT BULB
31 5. Clean the outer and inner glass using hot soapy water or Hob Brite may be used with care. DO NOT use Hob Brite on the Stainless Steel or painted finishes. DO NOT try to clean the foil which is inside the door. The foil is there to helpkeep the door cool, if it is damaged it will notwork. Ensur...
Page 32 - SOMETHING NOT WORKING?
32 Before calling an Engineer please carry out thefollowing checks, you may be able to solve theproblem without the expense of an Engineer. If our Service Engineer finds that the problem is listedbelow you will be charged for the call whether or notthe appliance is under guarantee. The grill, oven a...
Page 33 - SERVICE AND SPARE PARTS; CUSTOMER CARE DEPARTMENT
33 SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your localService Force Centre by telephoning:- 0870 5 929929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area....
Page 34 - NOTES; STANDARD GUARANTEE CONDITIONS; Exclusions; European Guarantee; GUARANTEE CONDITIONS
NOTES 34 STANDARD GUARANTEE CONDITIONS We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or anypart thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our optionrepair or replace the same FREE OF CHA...
Page 36 - ELECTROLUX
IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models andspecifications without prior notice. This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance arechanged. ELECTROLUX 55...