Electrolux EOU 6330 - Manual

5 The Control Panel GETTING TO KNOW YOUR APPLIANCE Electronic Timer Top Oven/Grill Selector Neon Top Oven Indicator Neon Main oven Indicator neon Main Fan Oven TemperatureControl Top Oven/Grill TemperatureControl Top Oven/Grill Selector

6 THE COOLING FAN FOR THECONTROLS Your appliance has a cooling fan fitted behind thecontrols to prevent them from overheating.The cooling fan will come on immediately when thegrill is switched on and after a short time when eitherof the ovens are in use.The cooling fan may turn on and off when theap...

7 WHEN FIRST SWITCHING ON The timer must be set to manual operation before themain fan oven can be operated. This must be donewhenever the appliance is switched off at the wall orwhen there has been a power failure. Forinstructions on how to set the timer see page 9. If the main fan oven indicator n...

8 COOKWARE Baking trays, oven dishes etc., should not be placed directly against the grid covering the fan at the backof the main oven. Do not use baking trays larger than 30cm x 35cm (12” x 14”) as they will restrict the circulation of heatand may affect performance.Advice on the effect of differen...

9 KEY A COOK TIMEB END TIMEC COUNTDOWND TIME OF DAYE DECREASE CONTROLF SELECTOR CONTROLG INCREASE CONTROL NOTE:The time of day must be set before the main ovenwill operate manually. 1. HOW TO SET THE TIME OF DAY The oven has a 24 hour clock.When the electricity supply is first switched ON, thedispla...

11 B TO SET THE TIMER TO SWITCH OFFONLY i) Ensure the electricity supply is switchedON and that the correct time isdisplayed, e.g. 10.00 a.m. as Fig. 9. ii) Place food in oven. iii) To set the length of cooking time, pressthe Selector Control button until the'Cook Time' indicator is illuminated.Pres...

13 WARNING – Accessible parts become hotwhen the grill is in use. Keep childrenaway. USES OF THE GRILL The grill is situated in the Top Oven compartment. The grill is a dual circuit grill which means that the fullarea of the grill or the centre section only can beused. Use the full grill for cooking...

14 THE GRILL PAN AND HANDLE The grill pan has a removable handle.To insert the handle, press the button on the handlewith the thumb and pivot the handle slightly upwardsinserting the lip into the widest part of the bracket.Move the handle towards the left, lower into positionand release the button. ...

16 The chart below gives recommended cooking times and shelf positions. Remember that these are a guide andshould be adjusted to suit personal taste. Note: Shelf positions are counted from the bottom upwards. FOOD GRILL TIME (Min) Shelf Grid position Bacon Rashers 3 – 5 each side 5 High Beefburgers ...

17 USE OF THE TOP OVEN The Top oven is the smaller of the two ovens. The Top oven is a conventional oven, i.e. without afan. It is convenient where smaller quantities orconvenience foods are being cooked. It is importantto refer to the cooking chart as a guide to shelfpositions and temperatures as t...

18 HINTS AND TIPS · Use the Top Oven when you want to warmplates. Use the lowest setting on the top oventemperature control. · You can only cook on one shelf when using theTop Oven. For the best results food should beplaced in the centre of the oven. To increase topbrowning e.g. for au gratin dishes...

19 Note: Shelf positions are counted from the bottom upwards. FOOD SHELF POSITION TEMP (°C) BiscuitsBreadBread Rolls/BunsCakes: Small & Queen 3333 170 - 190210 - 220210 - 220180 - 190 Sponges 2 180 - 190 Victoria Sandwich 2 180 - 190 Madeira 3 160 - 170 Rich Fruit 3 140 - 150 Gingerbread 3 150 -...

20 USES OF THE MAIN FAN OVEN The Main Fan oven is particularly suitable for cookinglarger quantities of food or for weekend or celebrationmeals.The advantages of Main Fan oven cooking are: PREHEATING The Main Fan oven quickly reaches its temperatureso it is not usually necessary to preheat the oven....

21 TO FIT THE MAIN FAN OVEN SHELVES There are 7 shelf positions in the oven. Shelves are numbered from the bottom upwards. The shelves should be fitted with the straight rodsuppermost on the frame and the forms towards theback of the oven. If not fitted correctly the anti-tiltand safety stop mechani...

22 The oven temperatures are intended as a guide only. It may be necessary to increase or decrease thetemperatures by a further 10°C to suit individual preferences and requirements.Note: Shelf positions are counted from the bottom of the oven. FOOD SHELF POSITION TEMP (°C) BiscuitsBreadBread Rolls /...

23 ROASTING CHART INTERNAL TEMPERATURES –Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C MEAT FAN OVEN COOKING TIME Beef 160-180°C 20-35 minutes per ½kg (1lb)and 20-35 minutes over Beef, boned 160-180°C 25-35 minutes per ½kg (1lb)and 25-35 minutes over Mutton and Lamb 160-180°C 25-35 minutes p...

24 USES OF DEFROST FEATURE This Main Fan oven function enables you to defrostmost foods without heat faster than someconventional methods as the oven fan circulates airaround the food. It is particularly suitable for delicatefrozen foods which are to be served cold e.g. creamfilled gateaux, cakes co...

25 Before cleaning the appliance always allowthe cooling fan for the controls to cool theappliance down before switching off theelectricity supply. CLEANING MATERIALS Before using any cleaning materials on yourappliance, check that they are suitable and that theiruse is recommended by the manufactur...

26 CLEANING THE TOP OVEN ROOF The grill element is hinged to make cleaning the ovenroof easier. Switch off the appliance from theelectricity supply before cleaning andensure the oven is cold. 1. Remove the wirework side runners. See page 28. 2. Undo the two screws which hold the grill element in pla...

28 TO CLEAN THE INNER GLASS DOOR The inner glass door is not removable. Clean usinghot soapy water or Hob Brite and a soft cloth. DO NOT use abrasives as they may damage the glass or seal. CLEANING INSIDE THE OVENS The vitreous enamel coating in the ovens can becleaned using normal oven cleaners or ...

29 COOKING TO REDUCE SOILAGE · Cook at the recommended temperatures. Highertemperatures during roasting will increasesoilage. Try cooking at lower temperatures foran increased length of time, you will save energyand often the joint is more tender. · Use minimal, if any, extra oil or fat when roastin...

30 Please carry out the following checks on your appliance before calling a Service Engineer. It may be that theproblem is a simple one which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call ...

32 SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your localService Force Centre by telephoning:- 0870 5 929929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area....

33 Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or anypart thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our optionrepair or replace the same FREE OF CHARGE fo...

34 Voltage: 230-240 Volts AC 50Hz Loading Info: Top Oven* 1.7kW Dual Grill: 2.8kW Single Grill: 1.4kW Main OvenFan Element: 2.5kW Fan Motor: 0.03kW Oven Light: 0.05kW Wattage: 5.0 / 5.4kW Height: 720 mm Width: 593 mm Depth: 585 mm (excluding handles and knobs) Weight: 50kg * Cannot be used at the sa...

NOTES 35 THINGS YOU NEED TO KNOW WARNINGS: · This appliance must be installed by a qualifiedelectrician/competent person. Safety may beimpaired if installation is not carried out inaccordance with these instructions. · This appliance must be earthed. · Do not remove the screws from the earth tab ext...

38 · Check that the mounting brackets are level. Theycan be adjusted if necessary by using the extraholes at the ends of the brackets. Once thebrackets are level, drill a pilot hole through thecentral hole in the bracket and fit the remainingscrew. HOW TO FINISH UNPACKING · Place packed appliance ne...

NOTES 39 TO REMOVE COVER OF MAINS TERMINAL From the rear of the appliance, remove mains inputterminal cover to gain access to terminal block. · First remove retaining screw with pozidrivescrewdriver. See Fig. 9. · Prise cover loose using screwdriver in position (1)then lever off with screwdriver in ...

40 CONNECTING TO THE MAINS TERMINAL Warning: This appliance must be earthed. · We recommend you use a new length of 6mm 2 twin core and earthed cable to ensure your safety. · Make connection as shown in Fig. 12 by proceedingas follows:- · Preform wires to the appropriate shape to suit fittinginto th...

NOTES 41 CHECKING ELECTRICAL CONNECTIONS · Confirm the appliance is correctly connected byswitching on and observing the various ovenfunctions indicators. · The electronic timer will flash on and off. CONNECTING TO A HOB OR COOKERPOINT · Either follow in general terms the instructions forconnecting ...

IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models andspecifications without prior notice. This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance arechanged. ELECTROLUX 55...