Electrolux 41056VH - Manual

7 Description of the Appliance Description of the Appliance General Overview Full glass door Door handle Control panel Pan drawer

Description of the Appliance 8 Control Panel Oven Functions Temperature selector Hob Cooking Zone Control Knobs Clock function buttons Hob Cooking Zone Control Knobs Oven Power Indicator Temperature Pilot Light Time display

9 Description of the Appliance Cooking surface Double ring cooking zone 2200 W Single cooking zone 1200 W Single cooking zone 1800 W Residual heat indicator Single cooking zone 1200 W Oven steam outlet

Description of the Appliance 10 Oven Features Top heat and heating elements Oven lighting Fat Filter Fan heating elementFan Bottom Heat Shelf positions Oven shelf runners, removable

11 Description of the Appliance Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits. Roasting Pan For baking and roasting or as a pan for collecting fat.

Before Using for the first time 12 Before Using for the first time Setting and changing the time 3 The oven only operates when the time has been set. When the appliance has been connected to the electrical supply or when there has been a power cut, the function indicator Time flashes automatically. ...

13 Before Using for the first time Initial Cleaning You should clean the appliance thoroughly before using for the first time.Wipe the glass ceramic cooking surface with a damp cloth. 1 Attention: Do not use sharp or abrasive cleaning materials. These could damage the surface. 3 For appliances with ...

Using the Rings 14 Using the Rings 3 When a cooking zone is switched on, it may hum briefly. This is a characteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. Heat settings • Heat settings can be set from 19. • Intermediate positions ar...

15 Using the Rings Setting the heat setting 1. Select the heat setting. 2. To end the cooking process, turn back to the Off position. Switching on the dual fry/cook area 1 The control for the dual fry/cook area is switched on by turning to the right, and cannot be turned past the stop! 1. Turn the d...

Using the Oven 16 Using the Oven 3 The oven is equipped with retractable buttons for “Oven functions” and “Tem perature selection”. To use, press the relevant button. The button then sticks out. Switching the Oven On and Off 1. Turn the oven functions dial to the desired function. 2. Turn the temper...

17 Using the Oven Oven Functions The oven has the following functions: Oven function Application Heating element/fan Light Using this function you can light up the oven interior, e.g. for cleaning. Fan cooking For baking on up to three oven lev els at the same time. Set the oven temperatures 2040 °C...

Using the Oven 18 Inserting the Combination Shelf, Baking Tray and Roasting Pan Inserting the baking tray or roasting pan Insert baking tray or or roasting pan on the telescopic runners of the selected oven level so that the two holes engage on the front retaining pins on the telescopic runners. Ins...

19 Using the Oven Inserting/Removing the Grease Filter Only use the grease filter when roasting to protect the rear heating elements from fat splashes. Inserting the grease filter Hold the grease filter by the grip and insert the two mounts downwards into the opening on the rear wall of the oven (fa...

Using the Oven 20 Clock Functions Countdown To set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning of the oven. Cook time To set how long the oven is to be in use. End time To set when the oven is to switch off again. Time To set, change or check...

21 Using the Oven 3 How to use the clock functions • After a function has been selected, the corresponding function indicator flashes for about 5 seconds. During this period, the desired times can be set using the or button. • When the desired time has been set, the function indicator continues to f...

23 Using the Oven Cook time 1. Press the Selection button repeatedly until the function indicator Cook time flashes. 2. Using the or button set the desired cooking time. After approx. 5 seconds the display returns to showing the current time. The function indicator Cook time lights up. When the time...

Using the Oven 24 End time 1. Press the Selection button repeatedly until the function indicator End time flashes. 2. Using the or button set the desired switchoff time. After approx. 5 seconds the display returns to showing the current time.The function indicator End time lights up. When the time h...

Uses, Tables and Tips 26 Uses, Tables and Tips Pans • You can recognise good pans by their bases. The base should be as thick and flat as possible. • Pay particular attention when buying new pans to the diameter of the base. Manufacturers often give only the diameter of the upper rim. • Pots with al...

27 Uses, Tables and Tips Cooking table The information given in the following table is for guidance only. 3 We recommend when boiling or searing foods using the highest heat setting at first and then letting foods requiring a longer cooking time finish cooking on the desired heat setting. 1 Overheat...

Uses, Tables and Tips 28 Baking Oven function: Fan cooking or Conventional Baking tins • For Conventional dark metal and nonstick tins are suitable. • For Fan cooking bright metal tins are also suitable. Oven levels • Baking with Conventional is possible on one oven level. • With Fan cooking you can...

Uses, Tables and Tips 30 Baking table Baking on one oven level Type of baking Oven function Oven level Temperature °C Time Hr: Mins. Baking in tins Ring cake or brioche Fan cooking 1 150160 0:501:10 Madeira cake/fruit cakes Fan cooking 1 140160 1:101:30 Sponge cake Fan cooking 1 140 0:250:40 Sponge ...

33 Uses, Tables and Tips Tips on Baking Baking results Possible cause Remedy The cake is not browned enough underneath Wrong oven level Place cake lower The cake sinks (becomes soggy, lumpy, streaky) Oven temperature too high Use a slightly lower setting Baking time too short Set a longer baking tim...

Uses, Tables and Tips 34 Table Al Gusto Hot air Type of baking Shelf position Temperature °C Time Hr: Mins. Pizza (thin crust) 1 180 200 1) 1) Preheat the oven 20 30 Pizza (with a lot of topping) 1 180 200 20 30 Tarts 1 180 200 45 60 Spinach flan 1 160 180 45 60 Quiche Lorraine 1 170 190 40 50 Quark...

35 Uses, Tables and Tips Table for Bakes and Gratins Frozen Ready Meals Table Dish Oven function Shelf position Temperature °C Time Hr: Mins. Pasta bake Conventional 1 180200 0:451:00 Lasagne Conventional 1 180200 0:250:40 Vegetables au gratin 1) 1) Preheat the oven Fan cooking 1 160170 0:150:30 Bag...

39 Uses, Tables and Tips Defrosting Oven function: Defrost (no temperature setting) • Unwrap the food and place it on a plate on the oven shelf. • Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time. • For defrosting, place the shelf in the 1st oven level from ...

Uses, Tables and Tips 40 Drying Oven function: Fan cooking • Use oven shelves covered with greaseproof paper or baking parchment. • You get a better result if you switch the oven off halfway through the drying time, open the door and leave the oven to cool down overnight. • After this finish drying ...

41 Uses, Tables and Tips Making Preserves Oven function: Bottom heat • For preserving, use only commercially available preserve jars of the same size. • Jars with twistoff or bayonet type lids and metal tins are not suitable . • When making preserves, the first shelf position from the bottom is the ...

Cleaning and Care 42 Cleaning and Care 1 Warning : For cleaning, the appliance must be switched off and cooled down. Warning : For safety reasons, do not clean the appliance with steam jet or high pressure cleaning equipment. Attention: Do not use any scouring agents, sharp cleaning tools or scourer...

43 Cleaning and Care 1 Special residues 1. Remove burnt on sugar, melted plastic, tin foil or other materials that melt im mediately, while still hot with a scraper. 1 Attention: There is a risk of burns when using the scraper on the hot cooking zone. 2. Then clean the cooking surface in the normal ...

Cleaning and Care 44 Oven Shelf Runner The shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall and then unhitch at the back. Fitting the shelf support ra...

45 Cleaning and Care Cleaning the Oven Shelf Runner Clean oven shelf runners with hot water and washing up liquid. 1 Important : The oven shelf runners cannot be cleaned in the dishwasher. 1 Important : On no account grease telescopic runners. Oven Lighting 1 Warning: Risk of electric shock! Prior t...

Cleaning and Care 46 Oven Ceiling The upper heating element can be folded down to make it easier to clean the oven ceiling. Folding down the heating element 1 Warning: Only fold down the heating ele ment when the oven is switched off and there is no risk of being burnt! 1. Remove the side shelf supp...

47 Cleaning and Care Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will go. 2. Undo the clamping levers (A) on both door hinges fully . 3. Close the oven door a...

49 Cleaning and Care Oven door glass The oven door is fitted with two panels of glass mounted one behind the other. The inner panel can be removed for cleaning. 1 Important Rough handling, especially around the edges of the front panel, can cause the glass to break. Removing the door glass 1. Open t...

Cleaning and Care 52 Pan drawer The pan drawer underneath the oven can be removed for easier cleaning. Removing / Replacing the pan drawer 1. Pull the pan drawer out of the cooker as far as possible. 2. Lift the pan drawer slightly, so that it can be lifted upwards at an angle out of the drawer guid...

53 What to do if … What to do if … If you are unable to remedy the problem by following the above suggestions, please contact your dealer or the Customer Care Department. 1 Warning! Repairs to the appliance are only to be carried out by qualified service engineers. Considerable danger to the user ma...

Disposal 54 Disposal 2 Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the community waste dispo...

55 Instruction on setting up Instruction on setting up 1 Important! The new appliance may only be installed and connected by quali fied personnel . Please observe this instruction, otherwise the warranty will not cover any damage that may occur. Setting up • In the units or furniture surrounding the...

Instruction on setting up 56 1 Safety information for the installer • The setup of the electrical installation is arranged so that the appliance can be isolated from the mains with a minimum 3 mm allpole contact separation. Suitable separation devices include e. g. cutouts, fuses (screw fuses are to...

57 Guarantee/Customer Service Guarantee/Customer Service European Guarantee www.electrolux.com This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law. If you move from one of ...

59 Service Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our s...