Page 2 - Contents
2 Contents Introduction 3 Installation 4 Electrial connection 8 Burner and Nozzle Specifications 9 Safety Information 10 Features 12 Control Panel 13 Use of hotplates 14 Usa of Grill 15 Usa of Top Oven 16 Top Oven cooking charts 17 Main Oven 19 Main Oven cooking charts 20 Using the Main Oven for Oth...
Page 3 - Introduction; between two cabinets.
3 Introduction Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliancehas been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet ca...
Page 4 - Installation; . If it is installed in a; Installation of the cooker
4 Installation The appliance must only be installed by a competent person. In the UK, CORGI registered installers undertaketo work to safe and satisfactory standards. Before moving your cooker check that it is cool, and switch off at the cooker control unit. Movement of your cooker ismost easily ach...
Page 5 - Gas connection; the burners and nozzles”.; Connecting the gas supply; the hose must never be longer than 1,5 metre; Important
5 Gas connection The cooker should be connected to the gas-supply by a corgi registered installer. During installation of thisproduct it is essential to fit an approved gas tap to isolate the supply from the appliance for the convenienceof any subsequent removal or servicing. Connection of the appli...
Page 8 - Electrial connection
8 Electrial connection Power supply voltage and frequency: 230-240V a.c. 50/60 Hz. Note: the supply cable must be positioned so that it never reaches at any point a temperature 50°C higher than the room temperature. The cable must be routed away from the rear vents. Should you require it, you may us...
Page 9 - Burner and Nozzle Specifications; Propane
9 Burner and Nozzle Specifications Table 1 Liquid Gas Natural Gas Burner Diameter Thermal Power kW (p.c.s.*) By-Pass 1/100 Nozzle 1/100 Flow* g/h Thermal Power kW (p.c.s.*) Nozzle 1/100 Flow* l/h (mm) Nominal Reduced (mm) (mm) *** ** Nominal Reduced (mm) Fast (Large)(R) 100 94 2,60 0,7 41 80 189 186...
Page 10 - Safety Information; Always
10 Safety Information When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always l Remove all packing from inside the oven and grill compartments be...
Page 11 - NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE; Never use water to extinguish oil or fat fires.
11 Safety Information Never l Never line the interior of the oven with foil as this may cause the appliance to overheat. l Never leave children unsupervised where a cooking appliance is installed as all surfaces will be hot duringand after its use. l Do not allow children or persons who are not fami...
Page 12 - Features
12 Features TOP OVEN/GRILL DOOR CONTROLPANEL M A I N O V E NW I R E W O R KSHELF SUPPORTS OVEN RODSHELVES TOP OVEN/GRILL 1900W 1900W 1000W 2600W GRILL/MEAT PANWITH REMOVABLEHANDLE AND WIREFOOD SUPPORT MODEL & SERIAL NUMBER REMOVABLEINNER GLASSDOOR HOB VENTILATION SLOTS GLASS COVER REMOVABLEINNER...
Page 13 - Control Panel
13 Control Panel LEFT FRONT BURNER RIGHT REAR BURNER LEFT REAR BURNER RIGHT FRONT BURNER MAINOVEN TOP OVEN/ GRILL ELECTRONIC TIMER Control Knobsfor the gasburners The position of the gas burner controlled by each one of the knobs is shown by a solid ring •. Tolight one of the burners, hold a lighted...
Page 14 - Use of Hotplates; Gas Cut Off; Only use cookware with flat bottoms.; Burner; cookware with a diameter of less than 12 cm is used.
14 Use of Hotplates Gas Cut Off This cooker has a safety cut out feature which switches off the burners when you close the cover. Thisdevice is provided as a safety feature in case the cover is lowered with the burners on. Practical Advice on Using the Burners To use the burners as efficiently as po...
Page 15 - USE OF GRILL
15 USE OF GRILL GRILLING MUST BE DONE WITH THE GRILL DOOR OPEN. CONTROL KNOBS MAY BECOME HOT DURING GRILLING. CAUTION: ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL IS USED - CHILDREN SHOULD BE KEPT AWAY. TO USE THE GRILL 1 Open the top oven/grill door and remove the grill pan. 2 Place the shelf i...
Page 16 - USE OF TOP OVEN; Upper Oven Setting
16 USE OF TOP OVEN The top oven can be used to cook small quantities of food or used in conjunction with the main oven to provideadditional cooking space.The top oven is fitted with a safety device that will cut off the gas supply to the burner if the flame is extinguished forany reason. Each time t...
Page 17 - TOP OVEN COOKING CHART
17 TOP OVEN COOKING CHART The following times and setting are for guidance only. You may wish to alter the setting to give a result more to yoursatisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should befollowed. Allow 15 minutes preheat for bes...
Page 19 - MAIN OVEN
19 G a s M a r k M A I N OV E N (C e n tre O v e n Te m p e ra tu r e ) C eli su s °C F ah r e n h ei t °F S 1 10 2 29 1 1 45 2 90 2 1 60 3 20 3 1 80 3 55 • 1 95 3 85 MAIN OVEN The oven has different heat zones - the thermostat settings refer to the temperature on themiddle shelf; above this shelf i...
Page 20 - Main Oven Cooking Chart
20 Main Oven Cooking Chart The following times and setting are for guidance only. You may wish to alter the setting to give a result more to yoursatisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should befollowed. Allow 15 minutes preheat for be...
Page 21 - Using the Main Oven for Other Functions
21 Using the Main Oven for Other Functions ‘S’ SLOW SettingThis is used for slow cooking, keeping food warm and warming plates for short periods. Extra careshould be taken when warming bone china, as it may be damaged in a hot oven. DO NOT place food or plates directly on the oven floor as this coul...
Page 22 - Care and Cleaning
22 Care and Cleaning Grill Remove the grill pan and the wire grid food support, it is best to wash these items immediately afteruse to prevent stains from being burnt on when used again. Wipe out the Grill compartment, use a finesteel wool soap pad to remove stubborn stains from the grill runners an...
Page 23 - Cooking Results Not Satisfactory?; Problem
23 Cooking Results Not Satisfactory? Problem Check Grilling Uneven cooking front to back Ensure that the grill pan is positioned centrally below the grill element. Fat splattering Ensure that the grill is not set to too high a temperature. Oven Baking Uneven rising of cake Ensure that the oven shelv...
Page 24 - Something Wrong with your Cooker?; PROBLEM; Burner will not light:
24 Something Wrong with your Cooker? Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be nothing wrongwith your cooker. PROBLEM CHECK Burner will not light: Burner ports Ignitor Hotplate burner If all burners fail to ignite:Check that sparks appear at...
Page 25 - Technical Characteristics
25 Technical Characteristics Main Oven Dimensions (HxWxD): 34x37,5x31 cm Volume: 40 Litres Top Oven Dimensions (HxWxD): 14x36x35 cm Volume: 18 Litres Voltage and Frequency 220-240V~ 50Hz Burners: Adaptable for use with all the types of gas indicated on the data plate. This appliance conforms with th...
Page 26 - Electronic timer
26 Electronic timer The electronic timer displays the time and the timer function with countdown. To setthe clock Note: This may be set while the oven is switched off or while it is switched on. 1. Press the button several times until the icon and the first two numerical digits on the display start ...
Page 28 - both the appliances and services we offer.; Repair Service and Information Desk; Note: Our operators will require the following information:; Extended Warranties; Indesit Company UK LTD; Key Contacts; After Sales Service
09/2007 - 19506068002 Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we offer. Repair Service and Information Desk UK: 08709 066 066 (Open 8 to 8 Mon - Fri, 8 to 6 Sat, 10 to 4 Sun & Bank Holidays) www.cann...
