Breville BSB600 - User Manual

Breville BSB600

Breville BSB600 – User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – Congratulations; Contents
  • Page 3 – Breville recommends safety first
  • Page 4 – Operating your Breville Wizz Stick Professional
  • Page 5 – Wizz Stick Professional Hand Blender – assembly & operation
  • Page 7 – Wizz Stick Professional Chopper – assembly & operation
  • Page 8 – Wizz Stick Professional Whisk – assembly & operation
  • Page 9 – Care, cleaning and storage; Wall mount bracket
  • Page 11 – Breville Customer Service Centre; Australian Customers; New Zealand Customers
  • Page 12 – Recipes
  • Page 13 – Soups
  • Page 15 – Sauces
  • Page 16 – Drinks
  • Page 17 – Easy desserts, cakes and doughs
  • Page 18 – Baby food
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Wizz Stick Professional

Model BSB600

Instructions for use
Includes recipes

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Summary

Page 2 - Congratulations; Contents

Congratulations on the purchase of your new Breville Wizz Stick Professional Contents Page Introduction 3 Breville recommends safety first 4 Know your Breville Wizz Stick Professional 6 Operating your Wizz Stick Professional 7 Wizz Stick Professional Hand Blender 8 Wizz Stick Professional Chopper 11...

Page 3 - Breville recommends safety first

5 • Do not remove the Wizz Stick Professional fromingredients during operation. Ensure the applianceis switched off and has stopped turning beforeremoving, to avoid contact with moving blade or whisk. • Do not leave the Wizz Stick Professional unattended when in use. • Keep the appliance clean. Foll...

Page 4 - Operating your Breville Wizz Stick Professional

Operating your Breville Wizz Stick Professional 7 Before first use Remove any packaging material and promotionallabels. Remove the blending shaft from the Wizz StickProfessional motor body and wash the blending shaftin warm soapy water (to remove the shaft, pleaseread instructions on page 9). Rinse ...

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