Breville BOV500 - Manual

5 Important safeguards for all electrical appliances • Do not store any materials other than the suppliedaccessories in the Pronto Convection Oven when notin use. • Do not attempt to operate the Pronto Convection Ovenby any method other than those described in thisbooklet • Do not leave the Pronto C...

Easy clean non-stick coating Large 22 litre capacity Know your Pronto Convection and Rotisserie Oven 6 Rotisserie function ensures meats and poultry are succulent on the insideand roasted to perfection on the outside 6 adjustable rack height positions Cool touch handles for safe and easy handling La...

Operating your Pronto Convection and Rotisserie Oven 10 Before first use 1. Before using your Pronto Convection Oven for the first time, remove any packaging material andpromotional labels. Ensure the appliance isswitched off at the power outlet and the powercord is unplugged. 2. Remove the Pronto C...

Bake, roast and grill charts 14 Grilling guide 1. Place the wire rack in the highest rack support guide. 2. Trim excess fat from meat and dry any moisture that may be on the food. 3. Place meat on the baking pan with drip tray. 4. Preheat the Pronto Convection Oven to 210°C for 5 minutes. 5. Insert ...

Cleaning, care and storage Cleaning after use • Always ensure the Pronto Convection Oven isturned off by switching Time Control to ‘OFF’. Thenswitch the appliance off at the power outlet andunplug the cord. • Allow the Pronto Convection Oven and allaccessories to cool completely. • Remove all access...

Breville Customer Service Centre Australian Customers ✉ Breville Customer Service Centre Locked Bag 2000 Botany NSW 2019 AUSTRALIA ☎ Customer Service: 1300 139 798 Fax (02) 9384 9601 Email Customer Service: [email protected] New Zealand Customers ✉ Breville Customer Service Centre Private Bag 94...

Recipes Delicious recipesIncludes instructions for use

Recipes R3 Roast chicken 1 medium onion, peeled 1 ⁄ 2 bunch thyme 1.5kg chicken, washed and dried1 tablespoon oilSalt and pepperOlive oil, for greasing 1. Using the ‘Rotisserie ’ function. 2. Insert onion and thyme into chicken cavity. Truss the chicken with wetted kitchen string. Brush withoil and ...

Recipes continued Vegetable lasagne 1 small eggplant, sliced lengthways 1 ⁄ 2 cup light olive oil VEGETABLE SAUCE2 onions, peeled, diced125g mushrooms, sliced1 red capsicum, diced 1 ⁄ 4 cup tomato paste 400ml prepared tomato pasta sauce1 cup red wine2 tablespoons pesto sauce BÉCHAMEL SAUCE80g butter...

Recipes continued Quiche Lorraine 1 sheet frozen shortcrust pastry, thawed1 tablespoon light olive oil8 shallots, thinly sliced 1 ⁄ 2 cup finely chopped onion or leek 4 rashers bacon, rinds removed, diced150g grated cheddar cheese4 eggs1 cup milk2 tablespoons chopped fresh chives 1. Line an 18cm pie...

R9 Chocolate muffins 20g butter, melted, for greasing2 cups self-raising flour 1 ⁄ 2 teaspoon baking powder 1 ⁄ 4 cup cocoa powder 3 tablespoons caster sugar1 cup dark choc bits1 egg, lightly beaten1 cup + 1 tablespoon milk50g butter, melted 1. Using the ‘Bake’ function, preheat the oven for 10 minu...

Recipes continued Focaccia pizza-style 1 ⁄ 3 cup tomato paste 2 pieces Focaccia bread (approx. 15cm x 10cm),cut in half1 tomato, sliced1 onion, sliced60g sliced salami 1 ⁄ 2 cup sliced green capsicum 60g button mushrooms, sliced1 teaspoon dried Italian Herbs1 cup grated mozzarella cheese 1. Spread t...