Page 2 - RANGE SAFETY; You; Your safety and the safety of others are very important.; DANGER; DO NOT ATTEMPT TO EXTINGUISH AN OIL/GREASE FIRE WITH WATER.
2 RANGE SAFETY You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you don't follow All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what canhappen if the instructions are n...
Page 3 - INSTALLATION REQUIREMENTS; Tools and Parts; Tools needed; Parts supplied; Tip Over Hazard; To verify the anti-tip bracket is installed and engaged:; WARNING
3 INSTALLATION REQUIREMENTS Tools and Parts Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here. Tools needed n Tape measure n Flat-blade screwdriver n Phillips screwdriver n Level n Hand or electric drill n Wrench or...
Page 4 - Location Requirements; Mobile Home - Additional Installation Requirements; Mobile home installations require:; Product Dimensions
4 Location Requirements IMPORTANT: Observe all governing codes and ordinances. Do not obstruct flow of combustion and ventilation air. n It is the installer’s responsibility to comply with installation clearances specified on the model/serial rating plate. The model/serial rating plate is located on...
Page 5 - Cabinet Dimensions; Electrical Requirements; Electrical Shock Hazard
5 Cabinet Dimensions Cabinet opening dimensions shown are for 25" (64.0 cm) countertop depth, 24" (61.0 cm) base cabinet depth and 36" (91.4 cm) countertop height.If the cabinet depth is greater than 24" (61.0 cm), oven frame must extend beyond cabinet fronts by 1/2" (1.3 cm) min...
Page 6 - Gas Supply Requirements; Type of Gas; Propane Gas conversion:; Gas Supply Line; Flexible metal appliance connector:; Gas Pressure Regulator; Explosion Hazard
6 Gas Supply Requirements Observe all governing codes and ordinances. IMPORTANT: This installation must conform with all local codes and ordinances. In the absence of local codes, installation must conform with American National Standard, National Fuel Gas Code ANSI Z223.1 - latest edition or CAN/CG...
Page 7 - INSTALLATION INSTRUCTIONS; Unpack Range; Excessive Weight Hazard
7 Burner Input Requirements Input ratings shown on the model/serial rating plate are for elevations up to 2,000 ft (609.6 m).For elevations above 2,000 ft (609.6 m), ratings are reduced at a rate of 4% for each 1,000 ft (304.8 m) above sea level (not applicable for Canada). Gas Supply Pressure Testi...
Page 8 - Floor Mounting; Wall Mounting; Make Gas Connection; Typical flexible connection
8 3. Determine and mark centerline of the cutout space. The mounting can be installed on either the left side or right side of the cutout. Position mounting bracket against the wall in the cutout so that the V-notch of the bracket is 9 5 ⁄ 8 " (24.6 cm) from centerline as shown. A. 9 5 ⁄ 8 "...
Page 9 - Complete Connection; Verify Anti-Tip Bracket Is Installed
9 Complete Connection 1. Locate gas pressure regulator in the back of the range. A. Gas pressure regulator IMPORTANT: Do not remove the gas pressure regulator. 2. Check that the gas pressure regulator shut-off valve is in the “ON” position. A. “ON” positionB. “OFF” position IMPORTANT: The factory de...
Page 10 - Initial lighting and gas flame adjustments
10 IMPORTANT: If the back of the range is more than 2" (5.1 cm) from the mounting wall, the rear range foot may not engage the bracket. Slide the range forward and determine if there is an obstruction between the range and the mounting wall. Changes to the gas supply must be performed by a quali...
Page 11 - Complete Installation; If range does not operate, check the following:
11 Check Operation of Oven/Broil Burner Electronic oven control (on some models): 1. Open broiler door. 2. Press the “BAKE” pad. n The “BAKE” indicator will light. n “350” will appear in the display. 3. Press the START/ENTER pad. n The “TEMP” and “ON” indicators will appear. n The display will show ...
Page 12 - GAS CONVERSIONS; Propane Gas Conversion; To Convert Gas Pressure Regulator
12 GAS CONVERSIONS Gas conversions from Natural gas to Propane gas or from Propane gas to Natural gas must be done by a qualified installer. Propane Gas Conversion 1. Turn manual shut-off valve to the “closed” position. A. Gas supply lineB. Manual shut-off valve “closed” positionC. To range 2. Unplu...
Page 13 - Inlet pressure
13 2. Remove the cap from the gas pressure regulator using a flat-blade screwdriver. NOTE: Be sure sealing washer remains in the same position. A. Cap 3. To convert to Propane gas, unscrew the plastic adjustment screw by hand, turn it over, and screw it in again. A. CapB. Sealing washerC. Adjustment...
Page 14 - Complete Conversion
14 3. Locate Propane gas orifice spud stamped “58” in the bag containing literature supplied with the range. 4. Use a 3/8" (1 cm) combination wrench to remove the Natural gas orifice spud. 5. Install the number “58” Propane gas spud. A. Propane oven orifice spud stamped with “58” IMPORTANT: Do n...
Page 15 - To Convert Surface Burners
15 2. Remove the cap from the gas pressure regulator using a flat-blade screwdriver. NOTE: Make sure sealing washer remains in the same position. A. Cap 3. To convert to Natural gas, unscrew the plastic adjustment screw by hand, turn it over, and screw it in again. A. CapB. Sealing washerC. Adjustme...
Page 16 - To Convert Oven Burner
16 To Convert Oven Burner 1. Open the oven door and remove oven racks and oven tray with flame spreader, and set aside. 2. Remove screw from the oven burner. Lift oven burner and pull the burner toward you. The orifice spud is behind the oven burner air shutter. A. Oven burnerB. Air shutterC. Screw ...