West Bend L5141 - Manuals - manualsarea.com

Page 4 - KNOW YOUR INGREDIENTS; can be used in your bread maker at the special

4 fresh ingredients. The red on light will remain off and the display will reset to the default setting: basic/specialty, medium crust, with 3:10 in display. DO NOT COVER bread maker with anything during operation as this can cause malfunction. DO NOT TOUCH control panel buttons after bread maker ha...

Page 8 - HIGH ALTITUDE ADJUSTMENT:

8 HIGH ALTITUDE ADJUSTMENT: Reduced air pressure at high altitudes causes yeast gases to expand more rapidly and the dough to rise more quickly. The dough can rise so much that when it begins to bake, it will collapse due to overstretching of the gluten structure. To slow the rising of the dough at ...

Page 9 - ADAPTING YOUR FAVORITE BREAD/DOUGH RECIPES; flour; STORING BREAD

9 ADAPTING YOUR FAVORITE BREAD/DOUGH RECIPES : After you have prepared some of the recipes in this book, you may wish to adapt some of your favorite conventional bread recipes to the bread maker. Some experimentation will be required on your part and you will need to check the condition of the dough...

Page 11 - time delay

11 off. If ‘col’ appears in display, move bread maker to a warmer area for 15 minutes or until machine can be turned on without warning going off. If oven is too hot, the yeast can be killed; if too cold, the growth of the yeast will be retarded. CLEAN BEFORE USING Twist pan clockwise to unlock from...

Page 13 - HOW TO USE TIME DELAY:; CLEAN AFTER EACH USE

13 machine. Complete recipe following instructions. The bread maker will automatically turn itself off upon completion of the dough cycle and the red light will go out. Unplug cord from electrical outlet after cycle is complete. HOW TO USE TIME DELAY: The time delay can be used at all settings excep...

Page 14 - REGULAR BREAD & DOUGH CYCLES

14 damage. After cleaning, replace cover by aligning attachment bar into hinge on back of bread maker. Cover should move freely up and down after being replaced. BREAKDOWN OF BREAD/DOUGH CYCLES: So you know exactly what is going on inside the bread maker during the process time, the following chart ...

Page 16 - TROUBLESHOOTING GUIDE

16 TROUBLESHOOTING GUIDE Following are some typical problems that can occur when making bread in your bread maker. Please review the problems, their possible causes and the corrective action that should be taken to ensure successful bread making

Page 19 - NUTRITIONAL INFORMATION

19 NUTRITIONAL INFORMATION Nutritional information is based on a ½ inch thick slice of bread. The following nutritional information was calculated using butter or whole milk when called for in the recipes. For less calories and total fat, you may substitute margarine for butter and low-fat milk for ...

Page 24 - ONE-HOUR BREAD EXPRESSTM; hour; setting will result in a higher loaf. Some salt must be; The delay timer can not be used at the one-hour setting; setting with some adjustment needed as follows:; Use mixes that weigh 14 ounces or more; If extra

24 ONE-HOUR BREAD EXPRESS™ Your bread maker has a special cycle for making fresh, hot bread in just one hour. For best results, follow these guidelines for the one- hour setting as it is used differently than the other bread settings on your machine: Use fast rising yeast such as RED STAR® Quick Ris...

Page 28 - Do not turn bread maker off when adding ingredients.; If you are not adding ingredients, simply; dough

28 Use LUKEWARM water, 75-85°F, to activate the yeast for best results. DO NOT USE HOT WATER, above 100°F, as this can affect the yeast. MILK MUST BE WARMED to about 75-85°F, in order to activate the yeast for best results. DO NOT USE MILK DIRECTLY FROM THE REFRIGERATOR. Gently warm milk in microwav...

Page 32 - CINNAMON ROLLS

32 CINNAMON ROLLS No one can resist these taste-tempting rolls, especially when warm from the oven. Can be made the night before, refrigerated and baked in the morning if desired. Just let rolls sit at room temperature at least 30 minutes before baking. Makes 12 large rolls. INGREDIENTS 8 ounces (1 ...

Page 34 - Make check or money order payable to West; REPLACEMENT PARTS AVAILABLE; order online at

34 Specifications: 120 V AC, 60 HZ Heater- 430 Watts VALID ONLY IN USA AND CANADA Motor- 145 Watts BONUS RECIPE BOOK A recipe book containing dozens of recipes developed exclusively for West Bend® Bread Makers is available. To order, write to: West Bend Housewares Attn: Customer Service PO Box 2780 ...