Wells WVOC-G136 - Manuals - manualsarea.com

Page 2 - xi

Unless otherwise specified, all commercial cooking equip-ment manufactured by WELLS MFG. CO. is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first, and i...

Page 3 - Thank You for purchasing this Wells Manufacturing Co. appliance.; TABLE OF CONTENTS

WARRANTY xi SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION 6 AGENCY LISTING INFORMATION 7 INSTALLATION 8 OPERATION 13 CLEANING INSTRUCTIONS 18 TROUBLESHOOTING SUGGESTIONS 22 SERVICING INSTRUCTIONS 23 MAINTENANCE SCHEDULES 25 MSDS (Ansulex Low pH) 28 PARTS ...

Page 4 - FEATURES & OPERATING CONTROLS; Fig. 1 Ventilator Section Operating Features & Controls

FEATURES & OPERATING CONTROLS Fig. 1 Ventilator Section Operating Features & Controls 2 28 28 19 16 22 a15 a11 53 56 18 9 8 38 VENTILATOR CONTROL PANELsee pages 4 & 5 GRIDDLE CONTROL PANELsee pages 4 & 5 18 16 OVEN CONTROLSsee pages 4 & 5 PULL HANDLE TO ACTIVATE FIRE SUPP RESSION...

Page 5 - If; VENTILATOR SECTION

ITEM 1. a6. 8. 9. a10. a11. 12. a15. 16. 18. 19. 22. 28. a31. 38. 40. 41. 42. 43. 44. 53. 56. DESCRIPTION NAMEPLATE FIRE SUPPRESSION AGENT TANK (1.5 gal.) ADJUSTABLE (FRONT) LEG RIGID (REAR) CASTER MANUAL PULL STATION FUSIBLE LINKS LOWER REAR ACCESS PANEL DISCHARGE NOZZLE GREASE BAFFLE PRE-FILTER AS...

Page 7 - B. View actual temperature of oven; GRIDDLE SECTION CONTROLS

ITEM V.01 V.02 V.03 V.04* V.05* V.06* G.01 G.02 C.01 C.02 C.03 C.04 C.05 C.06 C.07 C.08 thru C.11 DESCRIPTION POWER SWITCH POWER ON INDICATOR LIGHT CHECK FILTERS INDICATOR LIGHT REPLACE PREFILTER INDICATOR LIGHT REPLACE FILTER PACK INDICATOR LIGHT SERVICE REQUIRED INDICATOR LIGHT GRIDDLE TEMPERATURE...

Page 8 - Fire suppression system and all associated components must; Authorized Ansul® Distributor ONLY; If a remote pull station is installed, both rear casters (9); PRECAUTIONS AND GENERAL INFORMATION; HOT SURFACE; DANGER

NOTE: Fire suppression system and all associated components must only be serviced by an authorized Ansul® Distributor. All setup, charging, repair and/or adjustment of the fire suppression system must be performed by an Authorized Ansul® Distributor ONLY . IMPORTANT: If a remote pull station is inst...

Page 9 - AGENCY LISTING INFORMATION; REPLACE PREFILTER; cooking appliance; PRECAUTIONS AND GENERAL INFORMATION (continued); Indicators

AGENCY LISTING INFORMATION OPERATIONAL NOTES: REPLACE PREFILTER and REPLACE FILTER PACK indicator lights provide a timely warning that a system shut-down is imminent. The actual time between the indicator light coming on and the loss of cooking appliance power will depend upon the cooking conditions...

Page 10 - INSTALLATION; DO NOT discard; INJURY; UNPACKING & INSPECTION; packed with the appliance before starting any; ANSULEX® Low pH; See; SETUP; for required clearances.

INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual. WARNING: RISK OF PERSONAL INJURY Installation proced...

Page 11 - SERVICE TECHNICIAN INSTALLATION NOTES; WARRANTY REGISTRATION; ELECTRICAL INSTALLATION; THE

SERVICE TECHNICIAN INSTALLATION NOTES An Ansul® technician must charge and arm the fire suppression system before the ventilator blower will operate. See page 10. Installation and start up must be performed by an Authorized Installation Company. Installer must complete the WARRANTY REGISTRATION form...

Page 12 - FIRE SUPPRESSION SYSTEM INSTALLATION; Ansul®; Call your Authorized Ansul® Distributor immediately for; FIRE HAZARD; Recharging and

INSTALLATION (continued) FIRE SUPPRESSION SYSTEM INSTALLATION 1. Any REMOTE MANUAL PULL STATION must be installed by an authorized ANSUL® distributor in accordance with the AUTHORITY HAVING JURISDICTION. NOTE: If a REMOTE MANUAL PULL STATION is installed, moving the unit for servicing will cause the...

Page 13 - FILTERS INSTALLATION

FILTERS INSTALLATION 1. FILTER PACK: Ships installed in the hood. If the FILTER PACK is not in position, the CHECK FILTERS indicator will light. If the FILTER PACK becomes clogged, the REPLACE FILTER PACK indicator will glow. To install the FILTER PACK: Position the filter pack with the charcoal por...

Page 14 - Fig. 7 Convection Oven Rack Installation; GREASE TROUGH AND GREASE CUP INSTALLATION; Fig. 7 Oven Rack Installation

INSTALLATION (continued) WARNING: SLIPPING / FALLING HAZARD SPILLED OIL DO NOT OPERATE UNLESS THE GREASE CUP TROUGH AND GREASE DRAWER ARE INSTALLED. Oil and moisture will drip onto the floor and falls may result. Death or serious injury may result from slipping and falling GREASE TROUGH AND GREASE C...

Page 16 - GRIDDLE OPERATION; RECOMMENDED GRILLING TIMES AND TEMPERATURES

OPERATION (continued) CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns. As manufactured, the steel surface of your Wells griddle has microscopic pores. It is important to fill these pores with oil in order to provide a hard, non-stick cooking surface. Because the mic...

Page 17 - CONVECTION OVEN OPERATING INSTRUCTIONS; B. PROGRAM COOK MODE; Keys

OPERATION (continued) 15 CONVECTION OVEN OPERATING INSTRUCTIONS A. MANUAL COOK MODE 1. Set the OVEN POWER SWITCH (C.01) to ON . The OVEN POWER ON INDICATOR (C.03) will glow when the switch is ON . 2. Rotate OVEN TEMPERATURE CONTROL knob (C.07) until the desired cooking temperature is displayed on th...

Page 18 - C. TEMPERATURE OFFSET MODE; CAUTION; BURN HAZARD; CLEANING INSTRUCTIONS

OPERATION (continued) 16 C. TEMPERATURE OFFSET MODE 1. A user preference offset mode is provided should the user feel the oven cooks too hot or too cold. 2. The OFFSET MODE can be used to offset the set / displayed temperature from the sensed temperature by as much as ± 35ºF, in 5ºF increments: a. R...

Page 19 - SUGGESTED COOKING TIMES

OPERATION (continued) 17 SUGGESTED COOKING TIMES CONVECTION OVEN PRODUCT TEMP TIME NUMBER ºF MINUTES OF RACKS BREAD PRODUCTS Hamburger Roll 300 15 5 Bread (1 lb loaves) 325 34 3 (12 loaves) Roll 300 16 5 (60 rolls) Baking Soda Biscuit 400 7 3 For best baking results, use rack positions 2, 5 & 8 ...

Page 20 - FREQUENCY; FAN; HEAVY SOIL RECOVERY—As Needed; FAN; CUT HAZARD

18 CLEANING INSTRUCTIONS CONVECTION OVEN CLEANING INSTRUCTIONS PRECAUTIONS Turn oven power switch to FAN Allow oven to cool FREQUENCY As Noted TOOLS Mild Detergent, Soft Cloth or Sponge Plastic Scouring Pad Spray Bottle Commercial Oven Cleaner/Degreaser DAILY 1. Turn oven power switch to FAN ; remov...

Page 21 - not; GRIDDLE DAILY CLEANING; OFF

CAUTION: ELECTRIC SHOCK HAZARD Disconnect appliance from electric power before cleaning. CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns. Allow appliance to cool before cleaning. IMPORTANT: DO NOT spill or pour water into controls, control panel, wiring or coil-type...

Page 22 - VENTILATOR WEEKLY CLEANING

CLEANING INSTRUCTIONS (continued) 20 CAUTION: ELECTRIC SHOCK HAZARD Disconnect appliance from electric power before cleaning. CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns. Allow appliance to cool before cleaning. IMPORTANT: Never allow PRE-FILTER or FILTER PACK t...

Page 23 - VENTILATOR MONTHLY CLEANING; EXTERIOR

CLEANING INSTRUCTIONS (continued) 21 CAUTION: ELECTRIC SHOCK HAZARD Disconnect appliance from electric power before cleaning. CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns. Allow appliance to cool before cleaning. IMPORTANT: Never allow PRE-FILTER or FILTER PACK t...

Page 24 - TROUBLESHOOTING SUGGESTIONS

TROUBLESHOOTING SUGGESTIONS 22 A. NO PART OF THE APPLIANCE WILL HEAT 1. Verify that appropriate cooking controls are ON. 2. Check electrical supply. Make sure service breaker is ON . 3. Make sure all filters are properly installed, and that no filter warning lights are lit. 4. Possible improper serv...

Page 25 - SERVICING INSTRUCTIONS; TEMPERATURE CALIBRATION; THE FOLLOWING PROCEDURE IS TO BE

SERVICING INSTRUCTIONS 23 TEMPERATURE CALIBRATION PRECAUTIONS: The technician is exposed to hot surfaces during this procedure. Wear appropriate protective clothing. FREQUENCY: Monthly, at a Minimum; or, As Needed TOOLS: Digital Pyrometer with Oven Probe, Protective Gloves THE FOLLOWING PROCEDURE IS...

Page 26 - Allow appliance; Hinge Adjustment; HINGE ADJUSTMENT

SERVICING INSTRUCTIONS (continued) CAUTION : Burn Hazard Allow appliance to cool completely before adjusting. Hinge Adjustment HINGE ADJUSTMENT PRECAUTIONS: None FREQUENCY: Monthly, at a Minimum; or, As Needed TOOLS: Phillips (+) Screwdriver 7/16" Nut Driver 7/8" and 1-1/8" Wrenches THE ...

Page 27 - MAINTENANCE SCHEDULES; STANDARD FOR; INSTALLATION, RECHARGE AND MAINTENANCE MANUAL

MAINTENANCE SCHEDULES USE AND MAINTENANCE SHALL BE IN ACCORDANCE WITH THE STANDARD FOR VENTILATION CONTROL AND FIRE PROTECTION OF COMMERCIAL COOKING OPERATIONS , N.F.P.A 17A & N.F.P.A. 96 (current editions). DANGER Fire Hazard FAILURE TO PROPERLY CLEAN AND MAINTAIN THIS EQUIPMENT CAN CAUSE A FIR...

Page 30 - ANSUL; SECTION 1 - IDENTITY

28 ANSUL ® ANSUL INCORPORATEDMARINETTE, WI 54143-2542 MATERIAL SAFETY DATA SHEET ANSULEX Low pH QUIC K IDENTIFIER (In Plant Common Name) Manufacturer’sName: EmergencyTelephone No.: ANSUL INCORPORATED CHEMTREC (800) 424-9300 or (703) 527-3887 Prepared By: Address: One Stanton Street, Marinette, WI 54...

Page 32 - NOTES; There are no user serviceable components in the appliance.

NOTES NOTE: There are no user serviceable components in the appliance. A. In all cases of damage or component malfunction, contact your Authorized Wells Service Agency for repairs. B. For service of the fire suppression system, contact an Authorized Ansul® Distributor. 30 509 3059 36 O p M WV OC-G 1...

Page 33 - Wells Manufacturing Co.; CUSTOMER SERVICE DATA

DESCRIPTION SERVICE PART NO. DRAWER PAN, REPLACEMENT 21488 4" RAZOR SCRAPER 22445 PRE-FILTER 22618 PRE-FILTER CAGE 22683 FILTER PACK (HEPA + CHARCOAL) 22619 GREASE BAFFLE 22684 LEG KIT 22649 CASTER KIT 22650 GREASE CUP 22626 WELLS BULLETIN (ANSUL® PARTS LIST) 303331 NOTE: Ansul® Manual 418087-05...

Page 34 - Genuine Parts; WELLS; Wells Manufacturing proudly supports CFESA

Genuine Parts Protect - YOU - All - Ways SERVICE TRAINING - QUALITY SERVICE SERVICE TRAINING - QUALITY SERVICE CUSTOMER SATISFACTION CUSTOMER SATISFACTION WELLS Commercial Food Equipment Service Association Wells Manufacturing proudly supports CFESA Commercial Food Equipment Service Association WELL...