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TABLE OF CONTENTS Thank You for purchasing this Bloomfield Industries appliance. Proper installation, professional operation and consistent maintenance of this appliance will ensure that it gives you the very best performance and a long, economical service life. This manual contains the information ...
Page 4 - FEATURES AND OPERATING CONTROLS; Fig 1. SS-2 Satellite Brewing System Features & Operating Controls
FEATURES AND OPERATING CONTROLS 2 Fig 1. SS-2 Satellite Brewing System Features & Operating Controls
Page 5 - FEATURES AND OPERATING CONTROLS (continued); Brewer; ON MODE
FEATURES AND OPERATING CONTROLS (continued) Brewer Adjustable Legs Brewing Controls Connector Digital Readout Bypass Nozzle Hot Water Faucet Nameplate Power Key Power Switch Brew Chamber Brew Chamber Wire Rack Satellite Brew-Thru Lid Connector Handles Nameplate Serving Faucet Sight Glass Drip Tray (...
Page 7 - If water pressure varies greatly, or exceeds 90 psi at any; ELECTRICIAN’S INSTALLATION INSTRUCTIONS; Fig. 2 Adjustable Legs
5 INSTALLATION INSTRUCTIONS INSTALL LEGS The brewer is provided with adjustable legs and rubber feet. Be sure the legs are securely screwed into the base of the brewer, and that the rubber feet are properly installed. LEVEL THE UNIT The adjustable legs allow the brewer to be leveled. Set the brewer ...
Page 8 - If “NO WATER; INITIAL SET-UP INSTRUCTIONS; START BREWER OPERATION
INSTALLATION INSTRUCTIONS (continued) 6 IMPORTANT: Initial set-up must be performed by a qualified installer or qualified service technician. Improper set-up will damage the brewer and void the warranty. DO NOT CONNECT POWER TO BREWER WITH SATELLITES IN PLACE. NOTE: If “NO WATER SENSED” error messag...
Page 9 - GETTING STARTED; Check the brewer and satellites:; POWER KEY; to enter; TANK HEAT; LED will glow, and the; OPERATING INSTRUCTIONS; Fig. 3 Control Panel
7 NOTE: If water is not sensed at the water level sensor within 20 minutes: Heater will be disabled Error message NO WATER SENSED will be displayed GETTING STARTED Check the brewer and satellites: Check that the brewer is clean and the drip tray (if used) is empty. Check that the satellites are empt...
Page 10 - GALLON; or; START BREW; the selected side will glow.; BREW STOP
OPERATING INSTRUCTIONS (continued) Fig. 4 Operating Controls Fig. 5 Brew Basket CAUTION: Burn Hazard Basket and contents are hot to the touch and may cause burns on contact. BREWING COFFEE Prepare the Brew Baskets: Make sure the wire rack is properly installed in each brew chamber. Insert one (1) Bl...
Page 12 - PROCEDURE: Clean Coffee Brewer; Remove and empty brew baskets.
CLEANING INSTRUCTIONS 10 CLEANING INSTRUCTIONS CAUTION: Burn Hazard Brewing and serving temperatures of coffee are extremely hot. Hot coffee will cause serious skin burns. WARNING: Electric Shock Hazard DO NOT immerse or submerge satellites. Fluid may saturate the insulation and short-circuit the re...
Page 13 - PROCEDURE: Clean Satellite; Remove the shield cap (large vent) on top of the sight glass.
11 CLEANING INSTRUCTIONS (continued) PROCEDURE: Clean Satellite PRECAUTIONS: Drain Satellite before Cleaning FREQUENCY: Twice Weekly TOOLS: Sight Glass Brush, Sanitizer Soft Clean Cloth, Bucket 1. Remove and drain satellites. 2. Place 1 packet of Sanitizer into 2-1/2 gallons of warm tap water. Pour ...
Page 14 - Fig. 7 Function Keys
Fig. 7 Function Keys NEW MENU SETTINGS Menu Program: Press POWER key to enter OFF mode. Press and hold 3rd & 6th keys for 3 seconds Advance thru menus by pressing the 1st key Advance thru items by pressing the 3rd key To exit, press 2nd key Clock Settings: Press POWER key to enter ON mode Press ...
Page 15 - Brew Wait; FEATURES; Energizing the Brewer:; POWER; filling...
PROGRAMMING INSTRUCTIONS (continued) 13 PRECISE BREWING TEMPERATURE™: The brew cycle will not start until the water in the tank is at the proper temperature. If START BREW key is pressed and held for 3 seconds during “ Brew Wait ” the brew will proceed immediately. Note: the following safety feature...
Page 20 - SERVICING INSTRUCTIONS; DO NOT allow; PROCEDURE: Delime the Water Tank; Disconnect brewer from the electrical supply.
SERVICING INSTRUCTIONS 18 CAUTION - CHEMICAL BURN HAZARD Deliming chemicals are caustic. Wear appropriate protective gloves and goggles during this procedure. Never siphon deliming chemicals or solutions by mouth. This operation should only be performed by qualified and ex-perienced service personne...
Page 22 - EXPLODED VIEW CABINET AND EXTERIOR COMPONENTS
Page 23 - PARTS LIST - CABINET AND EXTERIOR COMPONENTS
21 PARTS LIST - CABINET AND EXTERIOR COMPONENTS 6 72 74345 Ow ner s M a n ual Du al S a te llit e 9520/9521
Page 24 - EXPLODED VIEW INTERIOR COMPONENTS
Page 25 - PARTS LIST - INTERIOR COMPONENTS
Page 27 - SATELLITE EXPLODED VIEW, PARTS LIST & WIRING DIAGRAM
SATELLITE EXPLODED VIEW, PARTS LIST & WIRING DIAGRAM 25 ITEM PART NO. DESCRIPTION QTY 1 83863 TANK LID ASSY 1 2 83099 HANDLE, SATELLITE TOP 2 5 SCREW, 8-32x3/8“ BLK OXIDE 8 6 STIFFENER BRACKET, LEFT 1 7 83558 TOPCOVER, SATELLITE 1 8 FRAME, DECAF (PART OF #9) 1 9 83092 DOOR, DECAF 1 10 83112 FAUC...
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Bloomfield Industries, Inc. Division of Carrier Commercial Refrigeration In US and Canada Telephone: 775-689-5700 Fax: 888-492-2783 Fax: 800-356-5142 ( ) website: www.wellsbloomfield.com for orders only