Wells 8372 - Manuals

Wells 8372 – Manual in PDF format online.

Manuals:

Manual

Manual Wells 8372

Summary

Page 2 - xi; SERVICE POLICY AND PROCEDURE GUIDE

NOTE: For your protection, please note that equipment in this shipment was carefully inspected and packaged by skilled personnel before leaving the factory. Upon accep-tance of this shipment, the transportation company assumes full responsibility for its safe delivery. IF SHIPMENT ARRIVES DAMAGED: 1...

Page 3 - with FAUCET 120 VAC 1500 W 12.5 A NEMA 5-15P

TABLE OF CONTENTS SPECIFICATIONS Thank You for purchasing this Bloomfield Industries appliance. Proper installation, professional operation and consistent maintenance of this appliance will ensure that it gives you the very best performance and a long, economical service life. This manual contains t...

Page 4 - FEATURES AND OPERATING CONTROLS

FEATURES AND OPERATING CONTROLS 2 Fig. 1 Features & Operating Controls

Page 5 - Installation; AGENCY APPROVAL INFORMATION

PRECAUTIONS AND GENERAL INFORMATION WARNING: Electric Shock Hazard All servicing requiring access to non-insulated components must be performed by qualified service personnel. Do not open any access panels which require the use of tools. Failure to heed this warning can result in electrical shock. W...

Page 6 - INSTALLATION INSTRUCTIONS; READ THIS CAREFULLY BEFORE STARTING THE INSTALLATION; FILL WATER TANK; Before connecting to electricity, make sure a; Model; 372 is equipped with a cord and plug. It requires a 115 -; Equipment

INSTALLATION INSTRUCTIONS READ THIS CAREFULLY BEFORE STARTING THE INSTALLATION Unpack the unit. Inspect all components for completeness and condition. Ensure that all packing materials have been removed from the unit. Verify that the Spray Head Gasket (#33) and Spray Disk (#34) are properly installe...

Page 7 - OPERATION; NOT

OPERATION 5 CAUTION: Personal Injury 5 Gallon water bottle can weigh up to 50 pounds. Install bottle carefully. Injury can result from improper lifting technique or from attempting to lift a full bottle without adequate physical ability. CAUTION: Equipment Electrical Damage DO NOT manually fill brew...

Page 8 - HOT WATER FAUCET; Fig. 3 Heat Control Diagram

OPERATION (continued) WATER HEATER Water temperature is sensed by a thermobulb inserted into the water tank. This temperature signal is fed to the thermostat, which controls line power to the heating element. The setpoint temperature is adjustable at the thermostat. The element is protected from ove...

Page 9 - EMPTY

BREWING COFFEE CAUTION: Burn Hazard Exposed surfaces of the brewer, brew chamber and decanter may be HOT to the touch, and can cause serious burns. CAUTION: Burn Hazard To avoid splashing or over-flowing hot liquids, ALWAYS place an empty decanter under the brew chamber before starting the brew cycl...

Page 10 - CLEANING INSTRUCTIONS; PROCEDURE: Clean Coffee Brewer; Remove and empty decanters.

8 CLEANING INSTRUCTIONS PROCEDURE: Clean Coffee Brewer PRECAUTIONS: Disconnect brewer from electric power. Allow brewer to cool. FREQUENCY: Daily TOOLS: Mild Detergent, Clean Soft Cloth or Sponge Bristle Brush. 1. Disconnect brewer from electric power. Allow brewer to cool before cleaning. 2. Remove...

Page 11 - PROCEDURE: Clean and Sanitize Basin Pan; Remove and empty decanters and brew chamber.

9 CLEANING INSTRUCTIONS (continued) PROCEDURE: Clean and Sanitize Basin Pan PRECAUTIONS: Disconnect brewer from electric power. Allow brewer to cool. FREQUENCY: Monthly TOOLS: #2 Phillips Head Screwdriver Mild Detergent, Food Equipment Sanitizer Clean Soft Cloth or Sponge 1. Disconnect brewer from e...

Page 13 - SERVICING INSTRUCTIONS; Top panel is held by four screws at the corners.; TEMPERATURE ADJUSTMENT; ON

11 SERVICING INSTRUCTIONS ACCESS PANELS Top panel is held by four screws at the corners. Front panel is held by two clips under each warmer plate, three screws at the bottom and a retaining lip at the top. Top rear panel is held by two clips under the warmer plate. TEMPERATURE ADJUSTMENT With the “R...

Page 14 - TIMER ADJUSTMENT; REPLACE THERMOSTAT; OFF

IMPORTANT: Adjust timer with a full water bottle installed in the bottle ring. IMPORTANT: Before setting assembly into tank, make sure tank lid gasket is properly seated on flange of lid. DO NOT OVER-TIGHTEN . IMPORTANT: When removing tank lid assembly, be careful to not damage or kink thermostat ca...

Page 15 - REPLACE TIMER ASSEMBLY

SERVICING INSTRUCTIONS (continued) 13 REPLACE HEATING ELEMENT Remove tank lid assembly per above. Remove two hex nuts holding element to cover. Pull element from mounting holes. Reassemble in reverse order. REPLACE WARMER ELEMENT Remove warmer plate by turning counter-clockwise. Lift element from br...

Page 16 - PROCEDURE: Delime the Water Tank

CAUTION - CHEMICAL BURN HAZARD Deliming chemicals are caustic. Wear appropriate protective gloves and goggles during this procedure. Never siphon deliming chemicals or solutions by mouth. This operation should only be performed by qualified and ex-perienced service personnel. IMPORTANT: DO NOT spill...

Page 18 - EXPLODED VIEW & PARTS LIST

EXPLODED VIEW & PARTS LIST 16 ITEM PART# DESCRIPTION QTY 8 83538 TUBE, FAUCET SUPPLY 10” SILICONE 1 13 8043-5 STRAP, TANK LID HOLD DOWN 1 25 8043-13 ELBOW, BREW NOZZLE SILICONE 1 29 8783-1 FAUCET 1 30 82681 WASHER, FLAT SS 15/32 x 1-1/8 OD 1 33 8543-42 GASKET, SPRAY DISK 1 34 84132 SPRAY DISK 1 ...

Page 21 - WIRING DIAGRAM

Page 22 - Division of Carrier Commercial Refrigeration; for

PRINTED IN UNITED STATES OF AMERICA Bloomfield Industries, Inc. Division of Carrier Commercial Refrigeration In US and Canada Telephone: 775-689-5700 Fax: 888-492-2783 Fax: 800-356-5142 ( ) website: www.wellsbloomfield.com for orders only Bloomfield Industries proudly supports CFESA Commercial Food ...